Miriams Restaurant in Lakes Entrance Menu

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Miriams Restaurant in Lakes Entrance has no menu available, but can choose from many other options such as - or MARGHERITA Tomato, cheese, oregano from Pinocchio Inn Restaurant. Floating Dragon Dockside Restaurant offers many options including Chicken & Sweet Corn soup and Homemade Wontons in soup. Lakes Sports & Community Club includes a wide range like Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry or Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots. Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread and Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce from . Ferrymans Seafood Cafe offers The Boathouse Restaurant and Beverages: •Freshly Brewed Tea or Coffee.

Nearby Sample Menus

VEAL PARMAGIANA $21.00
VEAL SCHNITZEL $19.50
VEGETARIAN A mixture of fresh, seasonal vegetables $15.00
- Entree / Main
Your choice of Spaghetti, Fettuccine, Penne, $2.00 extra for Gnocchi & Ravioli -
PICCANTE Salami,olives, herbs, napoletana sauce $15.00
GARLIC PRAWNS $15.00 / $25.00
SEAFOOD RISOTTO N/A / $16.00

Vegetable Spring Rolls (3) $11.00
Local Prawn Meat Toast (3) $15.00
Mango & Cream Sorbet $14.00
Roast Duck & Mushroom soup $12.00
Stir-fry of mixed vegetables $18.00
Wontons with berry sauce $16.00
Steamed Whole Fish Cantonese Style $39.00
Lychee & ice cream $12.00

Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry $13
Beef Spring Rolls (2) $7
Prawns with Seasonal Vegetables - Wok tossed prawns (6) served with seasonal vegetables $15
Sweet & Sour Pork - Lightly baFered pork topped with sweet & sour sauce, served with pickled vegetables $12
Garlic Prawns - Prawns (6) wok tossed with garlic, served with seasonal vegetables $15
Mini Vegetarian Spring Rolls $7
Roti with Curry Dip $7
Beef with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Beef slices wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12

Oysters with salmon caviar and crème fraiche N/A
Bouillabaisse – assorted fish fillets and shellfish in a broth of tomato, saffron, herbs and garlic with steamed potatoes N/A
Duck springs rolls with rice pilaf and sweet chilli dip N/A
Portuguese style seafood soup – shellfish and ocean fish poached in shellfish stock with tomatoes, vegetables, garlic and mild chilli, served with grilled pide bread N/A
Macadamia crumbed local scallops with watermelon, feta and basil salad N/A
Oysters – natural N/A
Pan fried fillet of gemfish with avocado/tomato salsa, steamed potatoes and garden salad N/A
Crab stuffed fillet of atlantic salmon, slow-baked with creamy garlic dressing and rocket/tomato/potato salad N/A

Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) $21.00/$14.00 per person
Beverages: •Freshly Brewed Tea or Coffee $12.00/person
Bakery: •Danish Pastries $12.00/person
Cereals and Fruits: •Selection of Cereals $12.00/person
Cereals and Fruits: •Whole Fresh Fruit $12.00/person
Cereals and Fruits: •Poached Fruits $12.00/person
Please ask your attendant for add ingredients (Tomato, Bacon, Hash Brown, Mushroom,. Baked Beans, Smoked Salmon, Sausages, Egg) (With/Without Continental Breakfast) $21.00/$14.00 per person
Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person

Bocconcini, Tomato, Basil and Rocket Salad (gluten free) Drizzled with olive oil and finished with cracked black pepper $10.00
Fish and Chips, beer battered flake served with chips and salad, lemon and Tartare sauce $13.00
Zephyr sweet chilli & bbq pork spare ribs served with crispy potato wedges (& bib for the mess!) $24.00
Dukkah Dip Plate Served with olive oil, balsamic and Turkish bread $7.00
Individual lamb rump pocketed with creamy fetta, semi sun dried tomato and baby spinach finished with a red wine jus, served with chips and salad or vegetables $25.00
Salt & Pepper Squid (gluten free) served with garlic Aioli $8.50
Garlic Butter $1.00
Greek Lamb Salad, pan fried Greek seasoned lamb served tossed through a green salad with black olives, tomato, red onion, capsicum and fetta cheese $14.00