Mirrabooka Tavern in Mirrabooka Menu

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Currently there is no menu available for Mirrabooka Tavern in Mirrabooka. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Mirrabooka below.

Nearby Sample Menus

Braised Scallops with Vegetables $19.00
Small Prawn Chow Mein $13.80
Curry Beef $13.80
Satay King Prawns $17.80
King Prawn Cutlet (4) $7.50
Garlic King Prawns $17.80
Chicken Fried Rice $9.00
Fried Duck with Lemon Sauce $14.80

Stuffed Chicken Breast - bacon, sundried tomato and brie filled breast on mash potato with asparagus and creamy mushroom sauce $27.50
Ham and pineapple pizza (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Spaghetti bolognaise (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Garlic or Chilli Prawns - 14 prawns pan-fried in creamy sauce with jasmine rice $28.00
Pepper (extra) $1.00
Veal Scallopini Marsala - seared veal with creamy marsala sauce served with roast potato and buttered broccolini $27.50
Roast Lamb Rump - roasted to your liking, served with roast carrots, potato and buttered broccolini, finished with sauce of your choice $31.50
Battered Fish and Chips - beer battered fish on chips with tartare sauce and lemon $22.50

Sesame scallop Small $9.00/ Large $18.00
Boneless chicken supreme with lemon sauce $15.50
Five spice pork chops $15.50
Fillet chicken with crab meat sauce - Sliced breast of chicken , sauted then coated with crab meat sauce $16.50
Honey scallops $21.50
Deep fried beef with chilli & plum sauce $14.00
Vegetable chop suey $11.50
Szechuan lamb $17.90

Chirashi Sushi $15.00
Edamame $3.50
Steamed Rice $1.50
Chicken Udon $9.00
California Roll 5 pieces: $5.00, 10 pieces: $10.00
Teriyaki Chicken $10.50
Tempura $15.00
Gyoza $8.00

Alla Panna - Cream, bacon, mushroom and white wine sauce $20.00
Calamari alla Griglia - Grilled baby squid marinated with herbs and chilli $18.00
Calamari Fritti - Tender fried squid rings, lemon and tartare sauce $16.00
Chicken Boscaiola - Pan fried chicken fillets with a mixed mushroom sauce. Served with rice and vegies $26.00
Scotch Fillet al Pepe - Grilled scotch fillet with pepper sauce. Served with vegies $32.00
Veal Parmigiana - Crumbed veal topped with cheese and tomato served with vegies $22.00
Cesarina - Proscuitto, bocconcini, tomato, cheese, rocket, parmesan and cherry tomatoes $25.00
Chicken Salad - Grilled chicken fillets with mixed salad, eggplant, sundried tomatoes and capsicum topped with chefs dressing $20.00