Mishanghai in Perth Menu

Mishanghai in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
  • Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
  • Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
  • Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
  • Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
  • Goi ga vn $18.00
    • Vietnamese chicken salad
  • Sup bap ga $7.80
    • Chicken sweet corn soup
  • Tom xao ca tim $25.91
    • Local prawns with fresh onion and eggplant tasty sauce
  • Mi do biem $12.90
    • Combination seafood with egg noodle
  • Mi hoac hu tieu xao vn $17.50
    • Vietnamese rici or egg noodles stir fried with bean sprouts and mixed seaffod
  • Chao tom cuon (2 per serve) $8.80
    • Rice paper rolls with grilled sugar-cane prawn, min & salad
  • Bun bo xao $12.90
    • Stir fried beef and rice vermicelli served with mixed salad and homemade sauce
  • Truu nuong toi (2 per serve) $12.90
    • Tasty grilled lamb cutlet served with salad
  • Shoestring Fries and Dipping Sauce $10
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Truffle and Parmesan Fries $10
  • Beer battered chips and gravy $10
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • Baked beans and toasts $6.50
  • Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
  • Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
  • Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
  • - With croissant $8.50
  • Garlic bread (2) $5.50
  • Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Pleased to Meat You Barnyard in a bun $12.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Wyborowa $18.00
  • San Miguel Especial, Spain - 5.4% $11.00
  • Andaluz chicken & duck liver parfait $13.00
  • Talisker 10yo $15.00
  • Rejon Tempranillo '11 D.O. Castilla y León, ESP $165.00
  • Gin - Bombay Sapphire $11.00
  • Gin - Beefeater $10.00
  • Morcon Ahumado Picante - A classic Spanish salami(30gm/60gm) $10.00/$18.00
  • Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
  • Hamburger - salad, cheese, fried egg $6.90
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • Chicken Schnitzel Burger $6.90
  • Ham, Cheese & Pineapple $5.60
  • Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
  • Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
  • Ham Cheese & Tomato $6.30
  • Amelia park lamb cutlet $39.00
  • Soft shell crab tempura and nam jim dressed salad (G) $18.00
  • Lemon curd $15.00
    • With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
  • Semi hard & hard cheese
    • Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
  • Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
  • -Australia $9.00
    • Tasmania pyengana mature cheddar
  • Malaysian laksa $28.00
    • Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
  • Risotto $28.00
    • Roasted beetroot, parmesan crisp and goats cheese (V) (G)
  • Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
  • Ebi - Tempura Temaki - Tempura prawn cones $12.00
  • Salada (garden fresh salad) $5.50
  • Tsukemono (pickled radish, cucumber and turnip) $7.00
  • Ebi (Prawn) $7.00
  • Salmon Sashimi (large) $40.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Ebi - Temaki - Prawn - cones $10.00
  • - Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
  • Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
  • Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95
  • - Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
  • Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
  • BEEF -
  • Han's Chicken Fried Rice with Cashew Nut $13.95
  • - Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
  • Half Dozen Insan's Fried Chicken $11.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Long Black $4.35
  • Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
  • Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Latte $4.35
  • Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs $19.90
  • Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
  • Aranciata, Limonata & Chinotto $5.00
Mishanghai

Mishanghai

location

Address

Shop135p/100 St Georges Tce, Perth, WA, 6000, Australia

phone

Phone

0893228983

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop135p/100 St Georges Tce, Perth, WA, 6000, Australia
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