Miss Thai Restaurant in Yagoona Menu

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Currently there is no menu available for Miss Thai Restaurant in Yagoona. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Yagoona below.

Nearby Sample Menus

Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
Family (20 nigiri, 12 sashimi & 8 roll) $49.00
Sashimi Bento - salmon & tuna sashimi w salad, rice & miso $16.00
Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
Chicken or Pork Katsu $12.00
Baby & Hand Roll + 50¢

Deal 1 $16.90
- 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink
Deli Delight $13.90
- Bbq Sauce, Bacon, Beef & Chicken
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Deal 2 $27.90
- 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Garlic Bread - $3.00 $3.00
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
No Subsitute Topping Replacement

Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Red Curry Roasted Duck $21.90
Honey Chicken - thai style with steamed broccoli & snow peas $18.90
Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90

Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
Truffle scented mash $5.00
De Bortoli Noble One Botrytis Semillon – 375ml $40.00
Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
Brown Brothers Orange Muscat & Flora – 375ml $18.00
Baked camembert with garlic and herb bread $12.50

Pad Ginger $8.50
Thai Prawn Cracker - Serve with homemade satay sauce $4.00
Green Curry - Spicy Thai curry cooked with coconut milk, basil and mixed vegetables $12.00
Choo Chee Salmon - Grilled salmon topped with cho chee sauce $17.90
Seafood Salad - Steamed seafood with Thai herbs and cashew nut with Thai style dressing $16.90
Tofu Salad - Deep fried tofu cooked with cucumber, tomato, onion, coriander and chili $12.90
Spicy Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with chili, basil, garlic and bamboo $14.00
Pad BKK - Stir fried mixed vegetables with curry powder, egg and Thai herbs $12.00