Cos lettuce leaves with toasted sippets, grilled bacon, parmesan cheese, and chef's caesar dressing, topped with egg (please dressing contain anchovies)
Beef & bacon
Tomato, cheese, ham, bacon, beef & onions
Salmon, cream cheese, cucumber roquette $9.90
Big breakfast $19.90
Poached eggs, bacon, italian sausage, homemade hash brown, grilled tomato, sauteed spinach, and mushroom on sourdough
Egg $9.90
Choice of eggs on sourdough, scrambled fried or poached
Saltimbocca di Vitello - Tender veal with sage and prosciutto, served on a Mediterranean vegetable stack and topped with a white wine butter sauce $29.90
Arancini - (mushroom & green pea, watercress salad on a bed of tomato and basil puree) $12.90
Home-made Tira Mi Su $12.90
Gnocchi Puttanesca - salami, olives, chilli, capers, basil, garlic, anchovies, Napoli and parmesan $24.90
Stuffed mushrooms - Filled with creamy goats cheese mousse topped with roasted cashew and sundried tomato salad. A spread of roasted garlic and mustard seed aioli, then drizzled with truffle oil. $15.90
Pollo Con Pesto Penne - chicken, basil pesto, pea, pine nuts, garlic and sundried tomatoes $24.90