Miyabi Japanese Takeaway in North Hobart Menu

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Miyabi, traditional Japanese restaurant in North Hobart. We provide you with the traditional Japanese taste, service and a truly unique atmosphere. Open Mon-Sat 5pm till late. Lunch, Dinner and functions.

Nearby Sample Menus

Bowl of Vegetables - Selection of three seasonal fresh vegetables lightly steamed $8.80
Bowl of Chips - Choice sliced potatoes cooked until lightly golden $7.50
Calabrese - Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce E: $14.50, M: $17.70
Hot Chocolate $4.20
Classic - Fresh Tomato - Slices of fresh tomato, mozzarella, basil & olive oil S: $14.80, M: $17.00, L: $19.40
Focaccia (Garlic or Herb) - Fresh crushed garlic or herbs (oregano & basil) S: $7.80, M: $10.60, L: $12.40
Veal Scaloppine - Lightly floured & grilled baby veal pieces served with your choice of sauce $29.90
Iced Coffee or Iced Chocolate $7.00

Sizzling Lamb Fillets - (Snow Pea, Shallot, Shaoxing Wine, Mongolian Sauce) $28
Fried Glutinous Rice Ball(Red Bean Paste Filling, Sesame Seeds, Served with Ice Cream) $8
Snow Pea with XO Sauce $14
Steamed Scallops (2pcs) - (Tasmanian Fresh Scallops, Velvet Noodles, Silken Tofu) $14
Sautéed Eye Fillets with “Luo Ding” Black Bean Sauce - (Luo Ding Black Bean—Black Beans, Sun-Dry Shallot, Garlic, Fresh Cilantro, Cayenne Pepper) $29.50
Spicy Numbing Crispy Chicken - (Chicken Thigh Fillets, Sichuan Chilli& Paper Corn, Spring Onion) $22
Salt & Pepper King Prawn (8pcs) $26
Pan Fried Dumpling (5pcs) $12

Chicken Sish - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $25.00
DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread $10.00
VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
BAKED CHEESE EGGPLANT Oven-baked eggplant garnished with sautéed tomato, garlic and herbs topped with grated cheese and served with rice and garden salad $26.00
BAKED STUFFED MUSHROOMS Filled with selection of Tasmanian cheese, walnuts and herbs $15.00
TRADITIONAL “MEZE” PLATTER (MIN. 2 PEOPLE) Meze platter to share. Served with hot Turkish pide bread. Our selection: Humus, Olive and Feta Cheese, Roasted Eggplant, Cucumber with Mint, Baby Spinach, S $9.00/person
Lamb Cutlets - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $34.00

Eye Fillet - The most tender, melt in the mouth steak $36/48
The Butcher Skewer - House Basted Fillet Medallions Sweet Peppers , Onion , & BBQ Sauce $35
Ceaser Salad W / Lettuce , Bacon , Parmesan , Egg & Crouton $12
Mac & Cheese $9
Flame - Grilled Skewer - all skewers are served with roaring rice N/A
Tasmania's Finest Chees - Choose 1, 2 or 3 From our Selection , Served with local quince paste ,Dried Fruit and Crackers $12 /21 / 28
Today's Market Fish - line caught fish , fresh from the Southern ocean - Served with Seasonal Vegetables , & Bearnaise Sauce POA
Golden Cadillac - Vanilla Bean Ice- cream , 30ml Gallino and 30ml Crème Cacao Blended with Cream $20

Includes a cross section of our starters Your choice of 16 main courses $27.00 per person
Fajita Pollo Mariscos - Combine any 2 or 3 of beef, chicken, or gulf fajitas which is then served on a sizzling platter with onion and capsicum & accompanied with flour tortillas, salsa and sour cream $20.00
Taquitos - Shredded beef rolled with onion & spices in a corn tortilla or seasoned chicken breast rolled in a flour tortilla, both fried till golden, served on rice with your choice of salsa, hot sau $9.00
Side Orders - Salsa $3.00
Side Orders - Jalapenos $3.00
Verduras Fajita - A mix of salad & garden vegetables done in a subtly spiced marinade served on a sizzling platter with a side plate of tortillas & salsa, sour cream & guacamole (also vegan option) $22.00
Dips - Guacamole - Fresh avocados mashed with mild spices, salsa & seasonings $12.50
Fiesta - Beef or Chicken - Create your own combination from either an Enchilada, Burrito or Chimmi Changa, along with a Taco & Taquito $24.50