Miyako Teppanyaki in Southbank Menu

Miyako Teppanyaki in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

  • Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
  • Flat iron 280g $44
  • Roasted pumpkin honey and Warrigal greens $9
  • Steamed broccolini brown butter and smoked egg $9
  • Potato chips, hand cut $9
  • Rib-eye on the bone 750g (to share) $140
  • Tenderloin 250g $48
  • Natural oysters (6 or 12) $25 / $50
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Shanghainese steamed soup dumpling $15.00
  • Finely diced vegetables in a crisp lettuce leaf (per piece) $15.00
  • Duck in red chilli oil $20.00
  • Stewed chicken and abalone with sea cucumber $98.00
  • - Sea shrimp Market Price
  • Congee with minced pork and sweet corns $28.00
  • Stir-fried sliced beef with spicy cabbage Full $48.00
  • - Barramundi Market price
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Apple, orange, pineapple or orange mango passion $7.50
  • Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
  • Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
  • Dry Aged Black Angus Porterhouse $31
  • Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
  • Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
  • Victorian Grass Fed Eye Fillet $39
  • All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
  • Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
  • Iced coffee, iced chocolate Milkshakes $7
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Banana and Strawberry $7.50
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
  • Mixed assorted maki platter 80 pcs $30
  • Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
  • Tori Don N/A
  • Assorted Nigiri-Sushi platter 30 pcs $35
  • Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
  • Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice N/A
  • Bento Box B - Rice with pork cutlet, chicken, sushi & salad N/A
  • - Chicken Curry Grilled chicken breast served with rice in Curry sauce $22.00
  • Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
  • Soup of the Day Please ask the waiter $12.00
  • Chocolate Mousse $10.00
  • - Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine $26.00
  • PIZZAS ''Any half/half pizza $2.00 extra - Any extra $2.00'' Med / Lrg
  • - Veal Schnitzel $22.00
  • - Chicken Avocado Grilled chicken breast with avocado in cream sauce $24.00
  • New Zealand ORA King Salmon Tataki with Ceviche Yuzu Miso $26
  • Nobu Shooter with Ponzu – Oyster or Uni $12
  • Tuna Tataki with Tosazu $22
  • White Fish Tiradito $20
  • Prawn and Lobster Spicy Lemon Sauce $48
  • Tuna Tataki with Tosazu $22
  • Nobu Rib with Aji Panca Tomato Gastrique Corn Salsa Beer Batter Chips and Matsuhisa Salad $60
  • Oyster with a Trio of Sauces (6 pieces) $34
  • Avocado (V) 3.60
  • Ebi tempura 3.90
    • prawn tempura, cucumber, spicy mayonnaise, masago
  • Chicken teriyaki 3.80
    • grilled chicken, teriyaki sauce, cucumber
  • Tuna mayo 4.30
    • cooked tuna, mayonnaise, avocado
  • Stir fry seasonal vegetables 8.50
  • Lobster salad 4.20
    • lobster salatt avocado
  • Zensai
  • Assorted sashimi
  • Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
  • Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
  • Tempura soft shell crab, daikon, carrot & coriander salad $18.00
  • Baby lemon Madeleines $9.00
  • Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
  • Porcini mushroom risotto, ashed goats chèvre $30.00
  • Charcuterie – House selection, mustard, pickles $25.00
  • Mt Zero marinated olives $9.00
Miyako Teppanyaki

Miyako Teppanyaki

location

Address

Upper Level Southgate, Southbank, VIC, 3006, Australia

phone

Phone

0396999201

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Upper Level Southgate, Southbank, VIC, 3006, Australia
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