Miyako Teppanyaki in Southbank Menu

Miyako Teppanyaki in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

  • Porterhouse 300g $46
  • Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
  • Jicama ravioli and sprout salad - avocado, chilli and pistachio $19
  • Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
  • Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
  • Add truffles to your dish – Ask us for chef’s recommendations $20
  • Seared scallops and tete de cochon black radish and compressed melon $34
  • Flat iron 280g $44
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Mango $7.50
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Banana and Strawberry $7.50
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Deep-fried crispy chicken with honey-roasted walnuts $48.00
  • Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
  • Braised sea cucumber with dried shrimp roe and green onions $68.00
  • Silks’ egg white fried rice with abalone and scallops $58.00
  • Steamed morel mushrooms, chicken and prawn siu mai $20.00
  • Sea urchin and scallop omelette $68.00
  • Duck ravioli in its own consommé $18.00
  • Sautéed lobster with cream and egg white (serves two) $38.00
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Selection of soft drinks $5.50
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
  • Mt Martha Mussels   - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
  • Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
  • Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
  • Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
  • Victorian Grass Fed Eye Fillet $39
  • Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
  • Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Mango $7.50
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Apple, orange, pineapple or orange mango passion $7.50
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
  • Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
  • Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs $35
  • Tempura Don N/A
  • Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
  • Sesame California Nori- Maki platter 40 pcs $35
  • Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
  • Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
  • - Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce $22.00
  • Tiramisu $12.00
  • Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce $16.00
  • Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce $17.00
  • - Chicken Curry Grilled chicken breast served with rice in Curry sauce $22.00
  • Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto $20.00
  • Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce $16.00
  • Chicken Caesar Salad Chicken, cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $18.00
  • Scallop $21.50
  • Hazelnut and Peanut Butter Crumble, Sake Kasu Ice Cream, Apricot Jelly and Jasmine Tea Soup $15
  • Hot Kitchen Bento - Matsuhisa Salad, Wagyu Gyoza with Goma Ponzu, Shiokoji Chicken Kara Age with, Creamy Aji Amarillo, Grilled Salmon with Anti Cucho Sauce $55
  • Nobu Tasting Plate – A Selection of Nobu’s Finest Desserts $30
  • Pork Katsu $28
  • Sauteed Mushroom Salad $24
  • Sea Eel $5
  • Blackmore Wagyu Udon $90
  • Edamame 5.50
    • soy beans (V)
  • Assorted nigiri
  • Salmon 14.00
    • pan fried salmon with teriyaki saute on rice
  • Chicken Teriyaki 13.00
    • grilled chicken with teriyaki sauce on rice
  • Edamame 5.00
    • soy beans (V)
  • Nigiri Sushi & Sashimi
  • Donburi (Only available for lunch 12—5pm)
  • Nigiri Sushi & Sashimi
  • Mt Zero marinated olives $9.00
  • Petits fours $9.00
  • Tempura soft shell crab, daikon, carrot & coriander salad $18.00
  • Salmon ceviche $12.00
  • Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
  • Duck breast, parsnip purée, rum dates $35.00
  • Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
  • Gem & witlof salad, parmesan, aioli $9.00
Miyako Teppanyaki

Miyako Teppanyaki

location

Address

Upper Level Southgate, Southbank, VIC, 3006, Australia

phone

Phone

0396999201

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Upper Level Southgate, Southbank, VIC, 3006, Australia
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