Miyako Teppanyaki in Southbank Menu

Miyako Teppanyaki in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

  • Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
  • Wild mushroom risotto $30
  • Flat iron 280g $44
  • Best end $38
  • Tenderloin 250g $48
  • Steamed broccolini brown butter and smoked egg $9
  • Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
  • Natural oysters (6 or 12) $25 / $50
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Strawberry $7.50
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Shanghainese steamed soup dumpling $15.00
  • Braised sea cucumber with Chinese black mushrooms and leeks (per person) $88.00
  • Pan-fried lamb cutlets with cumin scented abalone sauce (per person) Full $28.00
  • Stewed chicken and abalone with sea cucumber $98.00
  • Banana fritter with ice cream $12.00
  • Shellfish -
  • Stewed sea cucumber, minced pork and salted egg with fresh chilli and mushrooms $68.00
  • Crispy roasted duck with honey and orange $58.00
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Banana and Strawberry $7.50
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
  • Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
  • Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
  • Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
  • Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
  • The Good Life - Char Grilled Baby Corn, Quinoa Seed, Pui Lentils, Young Asparagus, Green Chilli, & Tuscan Black Cabbage, Tossed In Sticky Lemon Dressing $22
  • Mt Martha Mussels   - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
  • Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Banana and Strawberry $7.50
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
  • Mixed assorted maki platter 80 pcs $30
  • California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
  • California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
  • Tori Don N/A
  • Tempura Don N/A
  • Sesame California Nori- Maki platter 40 pcs $35
  • Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) N/A
  • - Chicken Curry Grilled chicken breast served with rice in Curry sauce $22.00
  • Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives $20.00
  • Herb & Garlic Pizza $10.00
  • Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
  • Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
  • - Capricciosa Tomato, cheese, verginia ham, mushrooms, olives and anchovies $16.00 / $19.00
  • Tiramisu $12.00
  • STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' -
  • Fish and Chips Nobu Melbourne Style $27
  • Nobu Rib with Aji Panca Tomato Gastrique Corn Salsa Beer Batter Chips and Matsuhisa Salad $60
  • Tuna Tataki with Tosazu $22
  • Vegetable $10/$13
  • Eel and Avocado $12/$15
  • Tasmanian Salmon $31
  • House Special Roll $20
  • Yellowtail Sashimi with Jalapeño $23
  • Nigiri Sushi & Sashimi
  • pepper beef 4.20
    • beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
  • Edamame 5.50
    • soy beans (V)
  • Spider 4.70
    • soft shell crab, yuzu kosho mayo, avocado, masago
  • Pork Katsu 12.50
    • Deep fried crumbed pork cutlet with shogayaki sauce and egg on rice
  • Tuna mayo 3.90
    • cooked tuna, mayonnaise, avocado
  • Vegetarian 15.00
    • Chef's selection of vegetables, rice pickles, seaweed salad, potato croquette (V)
  • Desserts
  • Mt Zero marinated olives $9.00
  • Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
  • Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
  • Veal stuffed fried olives $11.00
  • Pickled octopus $11.00
  • Lemon posset, white chocolate foam $15.00
  • Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
  • Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
Miyako Teppanyaki

Miyako Teppanyaki

location

Address

Upper Level Southgate, Southbank, VIC, 3006, Australia

phone

Phone

0396999201

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Upper Level Southgate, Southbank, VIC, 3006, Australia
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