Miyoshi in Richmond Menu

Miyoshi in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Heo Xao Hot Dieu - braised pork with cashew nuts & vegetables $12.90
  • Pho Bo Vien - rice noodle soup with beef ball $9.00
  • Bo Sate Ghim - sate beef on skewers $8.00
  • Com Tam Dae Biet - special broken rice with the lot $9.50
  • Pho Dac Biet - special rice noodle beef soup $9.50
  • Ca Xao Ca Ri - braised fish with curry $13.90
  • Sup Rau Cai - vegetable soup $5.00
  • Diep Xao Cai - braised chicken in vegetables $13.90
  • Coconut Rice (Small / Large) $3.00/$4.00
  • Thai BBQ Beef Pork Salad $15.00
  • Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
  • Thai Crispy Porks $15.00
  • Thai Papaya Salad (+Crab) $8.00/$15.00
  • (Chicken/Beef/Pork) Oyster Sauce $14.00
  • Spicy Noodle - Chicken/Beef/Pork $10.00
  • Vegetarian Fried Rice $9.00
  • Sautéed seasonal vegetables w garlic butter $8.50
  • Pan fried chicken & prawn dumplings w soy & sesame $14.50
  • 300gm cape grim porterhouse $31.00
  • Garden salad $6.50
  • Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
  • 500gm cape grim rib eye $37.00
  • Chicken quesadillas w spiced sour cream $14.50
  • W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
  • Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
  • Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
  • De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
  • Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
  • Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
  • Jalapeno Peppers $3.00
  • Chile Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin and pepper. Served with frijoles negros and rice $24.00
  • De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
  • Mongolian sauce $14.50
  • With cashew nuts $17.00
  • Plain steamed rice (S/L) $2.00/$3.50
  • Combination fried rice noodles $15.00
  • Sliced beef $5.50
  • Chicken with mushroom $5.50
  • Salt & pepper (fried) $17.00
  • With mushrooms and vegetables $19.00
  • Mini beef pies with house-made relish $15
  • Pea and Manchego croquettes with romesco sauce $12
  • Fresh beer battered flake served with chips, salad and tartare sauce $23
  • Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
  • Creamy mash $8
  • Tiramisu Flower pot with chocolate soil and strawberry meringue $12
  • Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
  • Sauted seasonal greens with toasted almonds $8
  • COKE, COKE ZERO, SPRITE, LIMONATA, ARANCIATA ROSSA $4.50
  • POUR OVER $6.00
  • + DRIZZLE OF APPLE CIDER HOLL ANDAISE n/a
  • RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
  • PRANA HOUSE BREWED CHAI W SOY $6.00
  • ESPRESSO MARTINI - OUR OWN TWIST ON A CLASSIC $16.00
  • GRANNY’S APPLE JUICE $6.00
  • +POACHED EGG +$2.50
Miyoshi

Miyoshi

location

Address

85 Swan St, Richmond, VIC, 3121, Australia

phone

Phone

0394288672

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
85 Swan St, Richmond, VIC, 3121, Australia
Similar Restaurants based on Cuisines