MoMo in Melbourne Menu

MoMo in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Kim Sing Restaurant offers many options including Sweet corn chicken soup and Short soup. Hopetoun Tea Rooms includes a wide range like Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise or Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. A1 Pork spring rolls - 2pcs and A2 Vegetarian spring rolls - 2pcs from . Juicy Bao offers The Melbourne Supper Club and Oysters.

Nearby Sample Menus

  • Deep fried beef coated with chilli and spices $20.80
  • Stir fried chinese mushroom in oyster sauce with broccoli $15.80
  • Northern style dry noodle with bean sauce and minced pork $11.80
  • Steamed BBQ pork buns (2pcs) $5.20
  • Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
  • Chicken sweet corn soup $6.50
  • Black fungus mushroom in fresh chili & chinese vinegar dressing $6.80
  • Steamed pork & prawn shao mai (4pcs) $6.80
  • Salsiccia tartuffo 21.50
  • BACON 4.00
  • ANDIAMO 18.50
    • Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
  • Grandi patatine fritte 12.50
  • TRADITIONAL 3 EGG OMELETTE 18.50
    • Bacon, Spanish onion, tomato, scamorza served on thick toast
  • Bolognese 19.50
  • TOMATO 3.50
  • Pollo Affumicato 21.50
  • Mexican eggs $15.50
  • Mexican eggs $15.50
  • Veggie breakfast $16.90
  • Omelette with 3 fillings $15.50
  • Pork belly baguette $13.50
  • French toast $15.50
  • Big breakfast $17.90
  • Smoked salmon benedict $18.00
  • Tuna salad $7.80
  • Chicken kebab $7.80
  • Pork loaf $7.00
  • Pork meat ball salad $7.00
  • Beef & bacon $4.80
  • Salad per item $0.50
  • L.A $4.80
    • Frankfurter with American mustard
  • Beef pie $4.80
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Chicken Satay $27.00
    • Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
  • Chocolate Brownie $13.50
    • Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
  • Fettucini Carbonara $22.00
    • Bacon, eggs, cheese and a hint of garlic with a touch of cream.
  • Veal Scallopini $33.00
    • Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
  • Porterhouse Steak $38.00
    • Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
  • Affogato $12.50
    • Vanilla Ice cream and espresso coffee
  • Ravioli Al Primavera $22.00
    • Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
  • Garlic Bread $ 8.00
  • Mixed seafood risotto 30.00
    • A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
  • Wurst case Salat 21.00
    • Sausage salad with Gruyere cheese
  • - Spatzli (Swiss style noodles)
  • Sauerkraut 8.00
  • - Chips
  • Sliced calves liver 24.00
    • and bacon in Madeira sauce
  • Mixed Sausages
    • Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
  • Vegetarian Risotto 19.00
    • Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Spanish Omellete $13.50
  • Fruit Toast $5.50
  • Avo Mash $14.00
  • Toaster Muesli $6.50
  • Eggs On Toast $10.00
  • Fruit Salad $5.50
  • Eggs Benedict $12.00
  • Toast $5.00
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Mexican parmigiana $25.00
    • Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
  • -Pepper sauce
  • Sherlock's double cheese burger $26.00
    • Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
  • Veal schnitzel $23.00
    • Veal schnitzel served with coleslaw, chips & plain gravy
  • Large bowl of chips $8.00
    • Served with side gravy
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • Garlic Focaccia $13
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
  • Anchovies $6
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • BBQ Pork $10.90
  • Beef $10.90
  • Chicken $10.90
  • Beef & Wonton $11.90
  • Dumpling Soup Noodle $10.90
  • Step 1 - Choose Noodles N/A
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Vegetable Combo $10.90
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
  • House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • Baccala: & potato croquettes (2) $8.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00
  • Spring Bay mussels: herb crusted & baked (2) $8.00
  • Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00
  • Fresh scrambled eggs, parmesan cheese & spinach $7.00
  • American BBQ pulled pork $7.50
  • Delicious mouth watering baguettes made fresh for you*
  • Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
  • Nutella
  • HOT DRINKS includes Coffee, Tea OR Hot Chocolate
  • Toasted Apricot Loaf w/ hot drink OR juice* $7.00
  • Vietnamese BBQ pork $7.50
  • Eggs benedict $11.00
    • Poached eggs on toast with hollandaise sauce and crispy bacon
  • Croissant with ham, cheese and tomato $8.00
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Fried eggs with mushrooms on toast $10.00
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • Fried eggs with bacon or sausages on toast $9.50
MoMo

MoMo

location

Address

Lower Plaza Level 123 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396500660

clock

Opened hours

price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Lower Plaza Level 123 Collins St, Melbourne, VIC, 3000, Australia
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