Mod OZ Cafe & Bar in Melbourne Menu

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Mod OZ Cafe & Bar in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Juicy Bao offers many options including A1 Pork spring rolls - 2pcs and A2 Vegetarian spring rolls - 2pcs. Momo Station includes a wide range like MOMO or CHICKEN MOMO. Miso shiru - Soya bean paste soup and Yamato Jiru - Combination of fish and vegetables soup from . Yamato Japanese Restaurant offers Cafe Andiamo Fully Licensed and Pomodoro ciliegino.

Nearby Sample Menus

Otsunaaji Beef Salad marinated beef tenderloin on a bed of spinach and chinese cabbage $18.00
Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
Steamed Jasmine Rice serving of steamed jasmine rice $3.50
Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
Chilli Beef Ramen ?ramen noodles in a spicy chicken soup topped with grilled beef $18.30
Mini Noodles teppan-fried soba noodles with chicken, fish or tofu $8.30
Teriyaki Salmon ?grilled salmon fillet served on a bed of japanese-style rice $19.00
Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20

Satay chicken $13.50
Omelette with 3 fillings $15.50
Veggie breakfast $16.90
Matcha latte
Grilled salmon baguette $15.00
Mexican eggs $15.50
Big breakfast $17.90
Chorizo baguette $13.50

King Prawn Dumplings & Tomato Wedges in Clear Soup 8.00
BBQ Pork Tenderloin 8.00
Roast Pork Vegetables 14.80
Calamari in Spicy Salt 18.00
Roast Duck Lettuce Wrap 6.00
Scallops
Fried Ice Cream - Dragon Boat Version 8.00
King Prawns (King Size) 8 pieces or over

37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
24. Agedashi Tofu $3.90
7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup

Grilled barramundi fillet, sansho pepper, wine soy
Sweet corn 'kaki-age'
Den fried chicken
Den fried chicken
Kurobuta pork belly, Yakiniku
Spicy tuna tataki
Ox tongue, spring onion 19.00
Steamed rice 3.00

-Regular (4pcs) $10.95
-6pcs $6.95
-Original $29.95
Original
Original
Lemon
-Original $38.95
Korean style lunch box! $10.90Each
- Any 6 pieces original or flavoured wingette and drumettes

Sliced Fillet Mignon with Ginger & Shallots Baked in a Hot Pot $28.00
Live Fish
FILLET OF BEEF
- Sliced, stir fried with snow peas in black bean sauce
Seasonal Chinese Greens with Chinese Mushrooms $26.50
Our Home Made Mango Mousse Served with Ice Cream $8.00
Tasmania Live Green Lip Abalone Seasonal Price
Pork Ribs with Sweet & Sour Sauce $28.50
Prawn & Vegetables with Fried Noodle $35.00

Heirloom Carrots 12.00
- Snow peas, honey ginger glaze
Yarra Valley Fetta 4.00
- The family values run deep throughout all elements of the business and provide the driver for their commitment to sustainability
Risotto of Prawn 28.00/34.00
- Preserved lemon and basil
Dessert of the Day 13.00
Sauteed Baby Spinach 10.00
Linguine 28.00
- Mixed seafood garlic chilli, tomato
EXTRAS
Charcuterie 26.00
- Rabbit terrine, salumi, wagyu bresaola, cornichons, mustard cress

Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
Wraps
Artisan Cheese Selection $15.00
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
Salads
House made ribbon sandwich $7.50
Rosewater rice pudding $15.00
- & meringue kisses
B.L.A.T $10.50
- bacon, lettuce, avocado and tomato on light rye

To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
Pan-fried Mushrooms $8.00

Salmon Brioche (Take Away/Dine In) $ 15.20/$16.00
Mushroom & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
D/Roll Olive (Take Away/Dine In) $ 1.45/$1.95
Tuna Focaccia (Take Away/Dine In) $ 12.45/$13.05
Pain De Mie (Take Away) $ 5.90
D/Roll White (Take Away/Dine In) $ 0.90/$1.00
22cm Tarte (Take Away) $ 52.50
16cm Cake (Take Away) $ 43.30

White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Amaretti & pavesini tiramisu $16.50
2 Courses $45.00/person
House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
Our selection of house made sorbetti & ice cream $18.00
Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
½Doz Oysters: freshly shucked, natural, lemon $24.00

Hot and sour soup $6.00
Braised chicken with vegetables with rice $10.00
Cantonese fried noodle (stick noodles) $12.80
Smoked Eel fried rice $12.00
Spare ribs with chinese broccoli fried noodle $12.80
West lake beef soup $5.00
Hokkien fried noodle (seafood and pork-spicy) $12.80
Braised pork with vegetables with rice $10.00

Grilled spicy unagi $22.00
- Grilled eel on the spicy sauce with leek
Spicy calamari $16.00
- Stir-fried calamari with sweet chili sauce
Spicy seafood sausage stew
-Prawn bibimbam $12.00
Cheese fire chicken $18.00
- Spicy korean stir-fried chicken with melted mozzarella cheese
Pork shabushabu stew + beef bulgogi $45.00
-Extra udon noodle $5.00
-Medium (Served for 2-3) $33.00

AVOCADO & SALMON 9.00
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
PEANUT BUTTER
STRAWBERRY NUTELLA HAZELNUT 7.50
AVOCADO & FETTA 7.50
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
BACON, EGG, RELISH WITH MELTED CHEESE 8.40
SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion