Moda Restaurant in Brisbane Menu

ENTREMESES ENTREMESES
  • Manolete Chorizo Sausage • Sweet Capsicums $22.00
  • Chicken Croquettes • Romesco Sauce $22.00
  • WA Octopus • Persimmon Pintxo $22.00
  • Salmon Gravlax • Spanish Melon $22.00
  • Parmesan Crumbed Artichokes • Frisée Salad $22.00
  • Tempura Whiting • Passionfruit Aioli $22.00
  • Tasmanian Scallops • Heirloom Cauliflowers $22.00
  • Duck Liver Parfait • PX Jelly $22.00
  • Fried Marinated Sardines • Garlic • Parsley • Lemon $22.00
  • Share Plate for Two • choice of 3 $46.00
  • Share Plate for Four • choice of 5 $78.00
  • Our Olives $5.00
  • Homemade Ciabatta Bread $3.00
MAINS MAINS
  • New Season Asparagus Risotto • Acidic Butter $29.00
  • Confit Duck Leg • Beetroot Purée • Persimmons $37.00
  • Lamb Loin • Adobo • Bravas Potatoes • Smoked Eggplant $45.00
  • Javier’s Catalan Zarzuela • Queensland Seafood $45.00
  • NZ Ling Fish • Clams • Salsa Verde $42.00
  • Fresh Gnocchi • Lamb Ragoût • Truffle Pecorino $36.00
  • Organic Veal • Polenta • Mushrooms • White Asparagus $46.00
  • Wagyu Beef Cheek • Truffle Potatoes • Wild Mushrooms $43.00
  • Paella By Javier • Friday Lunch Only $35.00
ON THE SIDE ON THE SIDE
  • Broccolini Tips • Sherry Vinaigrette • Roasted Almonds $9.00
  • Fried Brussel Sprouts • Paprika Salt $9.00
  • Fries • Sea Salt $9.00
  • Local Green Leaves • Smoked Capsicum dressing $9.00
MENU MENU
  • JAVIER’S TABLE EXPERIENCE 3 Courses with signature dishes from the menu and dishes created from fresh seasonal produces selected by the chef for the entire table $85.00pp
DESSERT DESSERT
  • Spanish Crème Caramel • Mini Meringues • Lemon Sauce $17.00
  • Strawberry Crumble • Cardamom Ice Cream $18.00
  • Valrhona Chocolate Fondant • Pistachio Ice Cream $19.00
  • Moda Crema Catalana • Honeycomb • Berries $18.00
  • Dessert Tapas to share for Two (2) $30.00
CHEESE CHEESE
  • Valdeon • Ewe Milk • Blue • Leon • Spain $9.00
  • Manchego • Ewe Milk • Hard • La Mancha • Spain $9.00
LIQUEURS & AFFOGATO LIQUEURS & AFFOGATO
  • - On Ice / Affogato
  • Licor 43 - Paxaran - Anis Asturiana Dulce (60ml) $15.00 / -
  • Martin Codax Licor de Hierbas (60ml) $15.00 / -
  • Served as a 3 Spanish Liqueurs flight – 30ml each $20.00 / -
  • Frangelico, Bailey’s, Amaretto Disaronno, Galliano, Kahlua (30ml) $10.00 / $15.00
DESSERT WINE & SHERRY DESSERT WINE & SHERRY
  • - 60ml / 500ml
  • 10 D’Aremberg the Noble Wrinkled • McLaren Vale • SA (375ml) $9.00 / $55.00
  • NV Campbells Topaque (ex. Tokay) • Rutherglen • Vic $13.00 / -
  • 10 Telmo Rodriguez ‘MR’ Moscatel • Malaga • Spain $13.00 / $105.00
  • 08 Château du Pavillon SSB Botrytis • Sainte Croix du Mont • Bordeaux • France (375ml) $14.00 / $75.00
  • 07 Domaine de Coyeux Beaumes de Venise Muscat • Rhône • France $12.00 / $65.00
  • Romate ‘Cardenal Cisneros’ Pedro Ximénez (60ml) $13.00 / -
  • Don PX 1983 Gran Reserva (60ml) $48.00 / -
  • Lustau Olorosso Don Nuño (60ml) $12.00 / -

Nearby Sample Menus

  • Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
  • Oshinko Moriawase $5
  • Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
  • Salmon Avocado $6
  • Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
  • Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
  • Aburi Salmon $8
  • Seafood Sunomono Vinegared Seafood & Vegetables $13
  • Cappuccino N/A
  • Chai Latte N/A
  • Ciabatta $2.40
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Flat White N/A
  • Homemade Jumbo Sausage Rolls $4.40
  • Spinach and Fetta $2.40
  • Frappes - Flavours: Vanilla, Caramel N/A
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Patate Fritte - Crispy potato chips $9.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Chicken Caesar Salad Caesar salad with grilled seasoned chicken. $18.50
  • - Followed by a single pancake with ice cream & special maple syrup. -
  • Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
  • Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
  • Chocolate Jewels Two chocolate pancakes served with chocolate ice cream, cream and our homemade chocolate sauce. $12.95
  • - All served with a fresh side salad, followed by your choice of the following Buttermilk pancake with cream and ice cream, Lemontyne, Strawberry Jam, Blueberry Heaven or Macadamia Madness -
  • Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
  • Regular Stack Three fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $7.95
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • Gourmet Pizzas -
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
  • Grilled chorizo & haloumi w red pepper pesto $14
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • GNOCCHI -
  • PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
  • PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
  • SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
  • GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
  • CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
  • GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
  • MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
  • Dianne or Pepper Sauce $2.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Ice Cream & Your Choice of Topping $3.95
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • Soft drink $3.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
  • Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
  • Poached Apple $20
  • Friday & Saturday Interactive Dinner Experience $98
  • Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
  • Steamed garden vegetables $12
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
  • Fish grilled $12.00
  • BBBB $18.00
    • Beef patty / bacon / grilled onions / fried eggs / green leaves / tomato / mayo & fries / 1/2 salad
  • Happy $5.00
    • Bacon (1) / toast (1)
  • Strawberries $3.00
  • Kedron $13.00
    • Toasted turkish open sandwich mash avocado / smoked salmon
  • Fish grilled $12.00
    • Barramundi / salmon / NZ whiting
  • Ice cream $3.00
  • Berry compote $1.00
  • Antioxidants $8.5
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Cleansing - acai-berry green tea $7.5
  • Mango, pineapple $8.5
  • Mixed berry $8
  • Banana $8
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
  • GARDEN SALAD $9.90
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • CAESAR SALAD (TRADITIONAL STYLE) - cos lettuce - crispy prosciutto - croutons - boiled egg - white anchovies - shaved parmesan $13.90
  • LASAGNE - traditional style using pork & beef mince - salad $18.90
  • AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
  • GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
  • SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Add a drink to your meal - Mount Franklin $2.00
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Crispy Chicken with Rice $10.90
  • Extra -
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
  • Vegetables Noodle Soup $10.90
  • Mixed Vegetables Laksa $10.90
  • Malaysian Curry Chicken or Beef with Rice $11.90
  • Seafood Noodle Soup $14.90
  • Tom Yum Combination Noodle Soup $12.90
Moda Restaurant

Moda Restaurant

location

Address

12 Edward St, Brisbane, QLD, 4000, Australia

phone

Phone

0732217655

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
12 Edward St, Brisbane, QLD, 4000, Australia
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