Moda Restaurant in Brisbane Menu

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Manolete Chorizo Sausage • Sweet Capsicums $22.00
Chicken Croquettes • Romesco Sauce $22.00
WA Octopus • Persimmon Pintxo $22.00
Salmon Gravlax • Spanish Melon $22.00
Parmesan Crumbed Artichokes • Frisée Salad $22.00
Tempura Whiting • Passionfruit Aioli $22.00
Tasmanian Scallops • Heirloom Cauliflowers $22.00
Duck Liver Parfait • PX Jelly $22.00
Fried Marinated Sardines • Garlic • Parsley • Lemon $22.00
Share Plate for Two • choice of 3 $46.00
Share Plate for Four • choice of 5 $78.00
Our Olives $5.00
Homemade Ciabatta Bread $3.00

New Season Asparagus Risotto • Acidic Butter $29.00
Confit Duck Leg • Beetroot Purée • Persimmons $37.00
Lamb Loin • Adobo • Bravas Potatoes • Smoked Eggplant $45.00
Javier’s Catalan Zarzuela • Queensland Seafood $45.00
NZ Ling Fish • Clams • Salsa Verde $42.00
Fresh Gnocchi • Lamb Ragoût • Truffle Pecorino $36.00
Organic Veal • Polenta • Mushrooms • White Asparagus $46.00
Wagyu Beef Cheek • Truffle Potatoes • Wild Mushrooms $43.00
Paella By Javier • Friday Lunch Only $35.00

Broccolini Tips • Sherry Vinaigrette • Roasted Almonds $9.00
Fried Brussel Sprouts • Paprika Salt $9.00
Fries • Sea Salt $9.00
Local Green Leaves • Smoked Capsicum dressing $9.00

JAVIER’S TABLE EXPERIENCE 3 Courses with signature dishes from the menu and dishes created from fresh seasonal produces selected by the chef for the entire table $85.00pp

Spanish Crème Caramel • Mini Meringues • Lemon Sauce $17.00
Strawberry Crumble • Cardamom Ice Cream $18.00
Valrhona Chocolate Fondant • Pistachio Ice Cream $19.00
Moda Crema Catalana • Honeycomb • Berries $18.00
Dessert Tapas to share for Two (2) $30.00

Valdeon • Ewe Milk • Blue • Leon • Spain $9.00
Manchego • Ewe Milk • Hard • La Mancha • Spain $9.00

- On Ice / Affogato
Licor 43 - Paxaran - Anis Asturiana Dulce (60ml) $15.00 / -
Martin Codax Licor de Hierbas (60ml) $15.00 / -
Served as a 3 Spanish Liqueurs flight – 30ml each $20.00 / -
Frangelico, Bailey’s, Amaretto Disaronno, Galliano, Kahlua (30ml) $10.00 / $15.00

- 60ml / 500ml
10 D’Aremberg the Noble Wrinkled • McLaren Vale • SA (375ml) $9.00 / $55.00
NV Campbells Topaque (ex. Tokay) • Rutherglen • Vic $13.00 / -
10 Telmo Rodriguez ‘MR’ Moscatel • Malaga • Spain $13.00 / $105.00
08 Château du Pavillon SSB Botrytis • Sainte Croix du Mont • Bordeaux • France (375ml) $14.00 / $75.00
07 Domaine de Coyeux Beaumes de Venise Muscat • Rhône • France $12.00 / $65.00
Romate ‘Cardenal Cisneros’ Pedro Ximénez (60ml) $13.00 / -
Don PX 1983 Gran Reserva (60ml) $48.00 / -
Lustau Olorosso Don Nuño (60ml) $12.00 / -

Nearby Sample Menus

Prawn Tempura $6
Kake Soba/Udon Noodles in Hot Soup $13
Pickled Ginger $3
Tsukune Minced chicken grilled in teriyaki sauce $9
Fried Salmon Roll $13
Osuimono $4
Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9

- Small / Medium / Large
Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
Espresso - Short / Long Black N/A
Homemade Jumbo Sausage Rolls $4.40
- Small / Medium / Large
Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
Homemade Sausage Rolls $4.00

Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00

Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
Herb/Garlic Bread $4.95

Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
Hawaiian Macon and Pineapple $14.90
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99

- Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
Half / Half Pizza (Large Only) Add $2.50
- Hawaiian - ham, pineapple & parsley $16 / $20
- Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
Thai caramelised prawns $14
Smokey BBQ beef ribs $14
- Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26

- AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
- NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
- ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00

Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
Porridge - Caramelised banana, honey, brown sugar $12
5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
Soup of the Day $9

Sweet Chilli Prawn $4.00
Edamame $3.50
Lobster Salad $3.00
Mushroom and Tofu $2.80
Fresh Salmon $2.80
Vegetarian Roll $2.80
Crispy Chicken $2.80
Avocado Roll $3.00

Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
Beer battered fries served with a side of sour cream, sweet chili sauce and tomato chutney $12
Local Queensland roast pumpkin and sweet potato $12
Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
Fish & Chips - Battered flat head fillets. Served with French fries $17
La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15

Oscar $6.00
- Banana bread (2)
JFK $18.00
- Tempura battered NZ whiting / green leaves / tomato / tartare sauce & fries / 1/2 salad
Merino $18.00
- Slow cooked lamb shoulder (100g) / bacon (1) / sausages / fried egg / grilled tomato / hash browns / gravy / toast
Bread & dips $9.00
- Toasted turkish bread / mash avocado & fresh chilli / relish (eggplant & tomato) / olive oil & balsamic vinegar
Parmesan cheese n/c
BBC $7.00
- Baked beans top with cheese / toast
Avocado $4.00
-Fresh tomato

Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Detoxing - lemon green tea $7.5
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
Green $8.5
Toast from French Twist Bakery - toasted and served with seasonal jam $6
Ice long black $4.5
Ice mocha $5.9

GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
GARDEN SALAD $9.90
AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90

Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Add a drink to your meal - Mount Franklin $2.00
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8