Mojo's Weird Pizza in Richmond Menu

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Mojo's Weird Pizza in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00

Tom Xao Gung - braised prawns with ginger $14.90
Ca Xao Hot Dieu - braised fish with cashew nuts & vegetables $14.90
Banh Hoi Bo Nuong - grilled beef with fine rice vermicelli $14.00
Cha Gio Tom (10) - prawn spring rolls (10 rolls) $9.00
Com Chien Tom - fried rice with prawns $9.00
Kem Trai Nhan - longan with ice cream $5.00
Cai Ro Xao Dau Hao - chinese brocolli with oyster sauce $11.90
Kem Trai Vai - lychee with ice cream $5.00

Tofu with Sweet Basil $12.00
Vegetarian Pad Thai $9.00
iSpicy Fish Apple $28.00
Mixed Spring Rolls $8.00
Prawn Crackers $5.00
Pad Thai - Chicken/Beef/Pork $10.00
Spicy Noodle - Prawns $12.00
(Chicken/Beef/Pork) Satay Sauce $14.00

Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Risotto sweet potato, spinach & goats cheese $19.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Roasted kipfler potato $6.50
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Sautéed seasonal vegetables w garlic butter $8.50
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00

De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
Pico de Gallo $4.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
Hot Salsa $3.00
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)

Lemon sauce $14.50
Lychee or rambutan with ice cream $5.50
Chicken, hot and sour $6.00
Garlic, ginger, lemongrass and chilli sauce $19.00
Garlic, ginger, lemongrass and chilli sauce $17.00
Whole flounder with salt and pepper (fried) $23.00
With vegetables $14.50
Chicken with mushroom $5.50

Beer battered fries with aioli $8
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Prawn and chicken spring rolls with nuoc cham sauce $13
Mini beef pies with house-made relish $15
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Sauted seasonal greens with toasted almonds $8
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15

VIRGIN MARY $8.00
SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V $16.50
+ VODKA $6.00
GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
ORGANIC WHOLEGRAIN PORRIDGE, w A STICKY DATE & APPLE COMPOTE, ALMOND MILK, FRESH FIGS & FINISHED w A DRIZZLE OF OUR SALTED CARAMEL SAUCE (MADE FROM PURE UNPROCESSED COCONUT BLOSSOM SUGAR) PSF V VG $14.50