Molly Blooms in Port Melbourne Menu

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Molly Blooms in Port Melbourne has no menu available, but can choose from many other options such as Salmon and Potato Cake Stack or Eggs Florentine from Hollyhock Restaurant. My Sister Says offers many options including Noisette toast(v) and Porridge (gf) (v). The Graham Hotel includes a wide range like Freshly shucked oysters with lemon or Chicken liver pate, madeira jelly with toast. Moreton Bay Bug Tails in a crispy cornflour batter and Natural - (min 3 per serve) - See blackboard for varieties from . Rubira's @ Swallows offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Cheese $0.80
Lot $10.50
- scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
Marinated chicken lamb skewer w chips + salad $18.00
Chicken nuggets $0.80
Wild barramundi $9.80
potato cake $1.20
Plain $6.00
- beef lettuce sauce

Eggs Florentine 15.90
- 2 Poached eggs and spinach on toasted English muffins topped with hollandaise sauce
Eggs Benedict 15.90
- 2 poached eggs and ham on toasted English muffins topped with hollandaise sauce
Seared Scallops (6) 16.90
- In a sage lemon butter sauce
Arancini Balls (4) 11.90
- With forest mushrooms and basil with a parmesan salsa
Chicken Kiev Hollyhock 27.90
- Style with warm potato salad and garlic butter sauce (stuffing – sun dried tomato, 3 cheese and bread crumbs) (meal takes 20min to prepare)
All pides served with fat chips
Char Grilled Chicken 21.90
- Caramelized onions, tomato, mozzarella and basil
Spit Roast Lamb 23.90
- With rocket and tzatziki

Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
-Add poached chicken $5.00

Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
Mixed leaf salad with honey mustard dressing $8.50
La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
The Graham Charcuterie Selection board $30.00
Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00

Intense Chocolate Tart - with icecream & strawberry coulis $13
Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
Whole Roasted Moreton Bay Bugs - choice of chilli, garlic, Herb butter, spring onion and ginger $54
Mornay - béchamel cheese sauce $3.5 each
New Zealand Premium White Bait Fritters $26
Spinach, Bacon & Pinenut Salad $9
Affogato - Short black, icecream and your choice of liqueur $13
½ shell Steamed Hervey Bay (QLD) Scallops (4) $18

Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Gluten Free Bread $1.00
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum

REG 4452KJ
KWAY TEOW
- Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.
PANDAMONIUM PACK
TERIYAKI CHICKEN
- Chicken and fresh veggies, tossed in a perfect balance of Japanese soy and ginger.
DIM SIMS 3.95
- 2 Pieces Steamed / Fried
REG 13.95
SML 9.95
BLACKBEAN CHAR BEEF
- Beef, thick egg noodles and fresh veggies tossed in a perfect blend of ground black bean, garlic and ginger.

SUNDAY $15.00
- $15 Traditional Roast. Please note kids only pay their age for kids meals valid everyday
-RACING SYNDICATE
-Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze
-Eye fillet 300g $34.00
-Chips w/ aioli $6.00
-Fish & chips
-Paella served in a sizzling pan (Add Seafood $5) $25.00
CHECK OUT OUR DAILY SPECIALS

Rissoles & Smoked Bacon $23.00
- Served with creamy mash, caramelised onions and red wine jus
Chilli Mussels $20.00
- in a spicy tomato broth served with garlic bread
Caesar salad $14.00
Orange and Chocolate Mess
- Orange curd, chocolate mousse, chocolate brownie and orange choc chip ice cream
Cevapcici 4 per serve $17.50
- Grilled skinless sausages made from premium Cape Grim Eye fillet served with diced onion and olive tapenade
Cheese Plate for 2 $20.00
Tiger Prawns $20.00
- Grilled in a garlic and preserved lemon butter served with a fennel and feta salad
Rib Eye 750gm $85.00

Freshly baked roas daily
-Focaccia tomato, cheese, homemade $7.00
-BLT $8.00
- Bacon, lettuce, tomato
-Chocolate
2 scoop $6.50
1 scoop $4.50
Milk base
-Homemaade sausage rollos $5.00

Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Truffle Potato Puree $9
Shoe String fries $7

Turkish Delight $0.80
Hummus $4.50
Plain $4.50
Chips
Mixed Grill $18.00
- Salad, chips, pita, rice, garlic sauce
Baklava Ea $2.00
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Zorbas Pride $18.00
- Salad, chips, pita, rice, garlic sauce

Fish & chips & pot $11.00
Schnitzel burger & pot chips $11.00
Bowl wedges with sour cream $6.50
Nachos $6.50
Schnitzel & pot $11.00
- Chips & salad
Angus beef burger & pot chips $11.00
Parma & pot $11.00
- Chips & salad
Bowl chips $5.00

-Chicken $13.50
Masaman curry with beef & rice
-Fish $16.50
-Prawns $16.50
-Beef $12.50
Flat rice noodles & vegetables with secret sauce
-Chicken $12.50
-Beef $13.00

Flake N/A
Fish Cake N/A
Gluten Free Batter Extra N/A
Minimum Chips N/A
Aioli and Tomato. Salt and Lemon is served N/A
Battered Hot Dog N/A
D’lish Duet - 2 Blue Grenadier, 2 Prawn Cutlets, 2 Dim Sims, 2 Potato Cakes and Minimum Chips. N/A
Salt & Pepper Squid (6 pieces) N/A