Putanesca - Anchovies, Capers, Black Olives, Spring Onions, Napoli Sauce $12.30 / $14.90
Vegetarian - Mixed Vegetables, Napoli or Cream Sauce $12.30 / $14.90
Spinach - Spinach, Pine Nuts in a Creamy Napoli Sauce $12.30 / $14.90
Calabrese - Zucchini, Capsicum, Spring Onions, Hot Salami in a Creamy Napoli Sauce $12.30 / $14.90
Milanese - Bacon, Onion, Chilli in a Creamy Bolognese Sauce $12.30 / $14.90
Alfreda - Ham, Mushroom, Cream $12.30 / $14.90
Carbonara - Bacon, Cream, Egg $12.30 / $14.90
Boscaiola - Ham, Bacon, Mushrooms, Cream $12.30 / $14.90
Funghi - Mushrooms, Cream $12.30 / $14.90
Creama e Pollo - Chicken, Mushrooms, Cream $12.30 / $14.90
Meats
Porterhouse Steak - Grilled to your liking (if over Medium allow 1/2 hr) Served with a Choice of Sauces: Pepper, Garlic, Gravy & Mushroom, Cream & Mushroom, Red Wine $25.90
Veal Schnitzel - Lightly Crumbed and Grilled $17.90
Veal Parmigiana - Lightly Crumbed and Grilled, Topped with Melted Cheese and Napoli Sauce $18.90
Seafood
Seafood Basket - served with chips and salad $21.90
Fried Calamari Main $18.70 / Entree $13.90
Fish of the Day - grilled or with beer batter served with chips and salad or vegetables $19.50
Atlantic Salmon - served with white wine sauce on bed of mashed potato with vegetables $25.50
Grilled Chicken - Served with a Choice of Sauces: Cream & Avocado / Cream & Lemon Sauce / Cream & Garlic Sauce / Champagne & Mushroom Sauce $19.50
Risotto
Chicken, Mushrooms, Spinach $16.90
Salads
Thai Chicken Salad - Chicken with sweet chilli sauce on a bed of mixed lettuce, tomato, red onion, cucumber, capsicum and coriander $14.50
Greek Lamb Salad - Marinated lamb pieces on a bed of mixed lettuce, tomato, red onion, cucumber, capsicum, olives, feta cheese and oregano $19.50
Caesar Salad - Cos lettuce, crispy bacon, shaved parmesan cheese, Caesar dressing, egg and anchovies $11.50
Mommo's Specials
Fish and Chips - Beer battered fish served with chips, tartare sauce and lemon wedge $19.50
Gambero Risotto - Risotto with bacon, shrimps, spring onion, touch of chilli and cream finished with shaved parmesan cheese $17.00
Bouillabaisse - Selection of seafood with garlic, fresh basil, white wine, Napoli sauce and a touch of cream. Served with toasted bread on the side $21.50
Dips - Freshly made pita served with tzaziki, spicy capsicum and hummus dips $12.50
Wedges - Served with sour cream or sweet chilli sauce. Additional $2.00: guacamole, or crispy bacon, or cheese $7.90
Beef 'n' Reef - Porterhouse with seafood in a Mornay Sauce Served with chips and salad $27.50
Atlantic Salmon Steak - Grilled Atlantic Salmon Steak served on a bed of mashed potato, topped with a white wine sauce that contains capers, spring onions and cherry tomatoes. Accompanied with vegetab $25.50
Veal & Prawn Scalloppini - Pan-fried pieces of veal with mushrooms, bacon, white wine and cream topped with king prawns. Served with chips and salad or vegetables $25.50
American BBQ Lamb Ribs - Lamb ribs marinated with American BBQ sauce Served with chips and salad $18.50
Moroccan Lamb Pizza - Marinated lamb with onion, capsicum, olives, baby spinach leaves and garlic sauce served on a cheesy pizza with sun-dried tomatoes Small $15.00 / Med $21.00 / Large $26.00
Kid's Menu
Spaghetti, Ravioli, Rigatoni or Tortellini - Bolognese / Napoli $6.50
LAMB BHUNA - Diced tender lamb cooked with onions ,tomatoes, capsicum, spring onion, ginger & Indian herbs and spices (Sml/Reg) $11.50/$13.50
CHICKEN CURRY - Authentic North Indian boneless chicken in homemade style (Sml/Reg) $11.50/$13.50
Chilli Gobhi - Cauliflower dumpling tossed in capsicum, onion, chilli sauce, soya sauce and spring onion $9.00
Tandoori Fish (6 pieces) - Fish fillets marinated in yoghurt, ginger and garlic spices skewered and grilled in tandoor $16.00
ONION KULCHA $4.00
MIX VEGETABLE CURRY - Seasonal mixed vegetable cooked with tomato, spring onion and onion based gravy, flavoured with coriander and ginger (Sml/Reg) $11.00/$13.00
VEGETABLE DHANSAK - Seasonal vegetables cooked in lentils (Sml/Reg) $10.00/$12.50