Address
Shop 1/64 La Trobe St, Melbourne, VIC, 3000, Australia
Momotea in Melbourne Menu
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Momotea in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Empress Of China offers many options including D4. Stir-Fried Rice Cake with Mixed Seafood and D5. Shanghai Rice Cake Soup with Pork & Cabbage. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. 1. Roast Duck on Rice and 2. Soya Chicken on Rice from . Pacific Seafood BBQ House offers Sushi Monger and Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice.
Nearby Sample Menus
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Tofu curry don $6.50
- Japanese curry with tofu on rice
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Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
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Teriyaki chicken don $7.40
- Pan grilled chicken on rice
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Sukiyaki don $6.90
- Thinly sliced beef on rice
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soba salad $8.30
- cold buckwheat noodles with salad
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Niku soba $8.30
- Beef with thin buckwheat noodle soup
- -Miso soup $1.50
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Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
- PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
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KINGFISH SASHIMI 24.50
- LIME, CHILLI, COCONUT & THAI BASIL
- CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
- STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
- CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
- WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
- BROWN OR COCONUT RICE 4.50
- SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
- Teriyaki chicken $15.50
- Rice punch $5.00
- -Mixed vegetable and spicy pork on rice
- Fresh oyster $10.00
- Scallop BBQ $18.00
- Ox tail soup $18.00
- Spicy seafood combination noodle soup $14.00
- Soy bean hot pot
- Bagels (plain, blueberry, cinnamon and raisin)
- Ham sandwich $6.00
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Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
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Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
- -cheese & tomato $5.50
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Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
- Toasted banana bread $4.00
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Spanish omelette $13.00
- chorizo, capsicum, red onion, olives and toast
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Individual cakes $10.00
- With cream or ice cream (for both add $2.00 extra)
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Chocolate Brownie $13.50
- Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
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Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
- Garlic Bread $ 8.00
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Crepes
- All served with cream or ice cream.
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Pannacotta $14.00
- Homemade pannacotta - ask waiter for seasonal variety.
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Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
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Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.
- - Garden Salad
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Scallops 21.00
- in lemon butter sauce rice
- 2 sausages 16.00
- - Seasonal Vegetables
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Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
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Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
- Creamy fish soup with prawns 15.00
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1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
- ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
- Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
- Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
- Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
- Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
- Mashed Potatoes OR French Fries $8.00
- Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
- Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
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Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
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Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
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Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
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Banana bread $9.00
- Served with mascarpone, fresh bananas
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Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
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Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
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Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
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Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
- SCHNITZ DIPS - BBQ Relish $1.00
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
- SCHNITZ DIPS - Hot Chilli Sauce 50¢
- SCHNITZ DIPS - Sweet Chilli Mayo $1.00
- HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- SCHNITZ DIPS - Tomato 50¢
- SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- Pan Fried Red Bean Cakes $9.80
- Three Treasure Scallops (3 pieces) $12.80
- Diced Chicken Tossed in Plum Sauce $22.80
- Kong Bao Chicken $20.80
- Pork and Prawn Shu Mai (3 pcs) $6.80
- Steamed Rice (L/S) $4.00 / $2.50
- Chicken Fried Rice (L/S) $14.80 / $9.80
- Steamed Rice $2.80
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Coffe (Regular / large) $3.00 / $3.50
- Apple Triangle $4.00
- Brie Cheese Sandwich $6.00
- Chicken-Avocado Sandwich $6.00
- Salted Pretzel $3.50
- Spinach Cheese $4.00
- Smoked Salmon Sandwich $6.00
- Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
- Individual Cake (Take Away/Dine In) $ 8.25/ $8.80
- D/Roll Ciabatta (Take Away/Dine In) $ 1.10/$1.20
- Mushroom & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
- Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
- Pomme Turnover (Take Away/Dine In) $ 4.95/ $5.20
- Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
- D/Roll Multigrain (Take Away/Dine In) $ 0.90/$1.00
- Hot salami, tasty cheese, tomato & olive tapenade $7.00
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Soup of The Day (*WINTER ONLY) $9.50
- with garlic, herb or plain baguette
- Roma tomato, fontina cheese & basil $8.00
- Avocado $3.00
- Mushrooms $2.00
- Soy Milk $0.50¢
- Toasted Apricot Loaf w/ hot drink OR juice* $7.00
- Bacon, lettuce, tomato & mayo (BLT) $9.00
- -300 - 400g crab $18.00
- House baked cornbread $3.00
- Crispy fried school prawns, coriander, smoked paprika $12.00
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Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- Sailor jerry spiced rum glazed chicken ribs $14.00
- Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
- Veggie chilli cheese fries (V) $14.00
- Pot of prawns, marie rose (GF) $16.00
- Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
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Crepe potato bacon $10.50
- With cheese and spring onion
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Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
- Croissant with jam and butter $6.00
- Croissant with ham, cheese and tomato $8.00
- -Mexican salsa with sour cream and cheese
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Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
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Choose from $9.00
- Pumpkin or minestrone served with toast and butter
Momotea
Phone
0396502628
Opened hours
Monday 11:00-22:00
Tuesday 11:00-22:00
Wednesday11:00-22:00
Thursday 11:00-22:00
Friday 11:00-22:00
Saturday 11:00-22:00
Sunday 11:00-22:00
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Others
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shop 1/64 La Trobe St, Melbourne, VIC, 3000, Australia
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