Momotea in Melbourne Menu

Momotea in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Empress Of China offers many options including D4. Stir-Fried Rice Cake with Mixed Seafood and D5. Shanghai Rice Cake Soup with Pork & Cabbage. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. 1. Roast Duck on Rice and 2. Soya Chicken on Rice from . Pacific Seafood BBQ House offers Sushi Monger and Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice.

Nearby Sample Menus

Lupino (sample menu)
  • Salami and black olive $22.00
  • Lupino salami $19.00
  • Chicken and garlic tortelloni $26.00
    • Fresh tomato, bocconcini, basil and brodo
  • Vitello tonnato $18.00
  • Risotto $27.00
    • Duck and porcini mushroom
  • Rocket pear walnuts and gorgonzola $10.00
  • Sorbetti $14.00
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
Don Don (sample menu)
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • -Miso soup $1.50
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
Hopetoun Tea Rooms (sample menu)
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • Soup of the Day $14.00
  • Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
  • Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
Lucy Liu (sample menu)
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • KOREAN FRIED 8.00 each
    • chicken bun with spicy gochujang
  • PAN FRIED BARRAMUNDI 38.00
    • Assam laksa broth, poached prawns and fresh herbs
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • ROASTED SHORTRIB WITH RENDANG CURRY 38.00
    • coconut, herbs and pickles
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
Cafe Issus (sample menu)
  • Ricotta donuts $7.90
    • Served with chocolate sauce and fresh strawberries
  • Fresh fruit salad $11.90
    • Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
  • Eggs benedict $14.90
    • Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • -Buffalo mozzarella
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • House falafels $17.90
    • Homemade falafels served with fattoush salad, hummus & harissa yoghurt
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
The Melbourne Supper Club (sample menu)
  • Chevap sausage rolls with tomato sauce and relish
  • Sticky date pudding $15.00
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • -12 $40.00
  • Chocolate-coated almonds $7.50
  • Oysters
  • -1 $4.00
  • -6 $17.50
Cafe Excello (sample menu)
  • -cheese & tomato $5.50
  • Eggs florentine $11.00
    • poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
  • -ham & cheese $6.50
  • Ham sandwich $6.00
  • Mediterranean scramble $11.50
    • Scrambled eggs with feta, spinach, tomatoes and toast
  • Greek omelette $13.00
    • feta, capsicum, tomato, red onion, oregano and toast
  • Toast with with condiments $3.80
    • your choice of jam, marmalade, honey, vegemite or peanut butter
  • Gluten free muesli with fresh fruit and yoghurt $7.80
Berlin Bar (sample menu)
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
The Blue Moose Cafe (sample menu)
  • Chicken schnitzel $8.00
  • Smashed avocado $14.00
    • Two poached eggs, creamy feta, radish, black sesame seeds and avocado on toast
  • -Add yoghurt $1.00
  • Extras
  • -Loaded moose $13.00
    • Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
  • -Smoked salmon $5.00
  • Roast chicken breast, tasty cheese, avocado, spinach, mayo $10.00
  • Toasted sandwiches
Bergerac Restaurant (sample menu)
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
  • Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Cafe Piato (sample menu)
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • Steak sandwich with chips $12.50
  • Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
  • Potato chorizo
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Extra
  • Tuna pasta
  • Sweet potato beetroot
Stalactites Restaurant (sample menu)
  • for 3 73.50
  • DIMITRA'S TRADITIONAL HOME-COOKING 16.00
    • our chef Dimitra Melios' daily selection of home-style seasonal Greek dishes. Please choose from the selection on the daily specials board
  • GRILLED HERBED BABY SNAPPER 38.00
    • whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory
  • small 23.00
  • CHICKEN GIROS SOUVLAKI 14.50
    • tender marinated chicken giros from spit in pita
  • All soups are served with home baked bread
  • MIXED GIRO 18.50
    • marinated boneless lamb & chicken from the spit, served with Greek salad & chips
  • open $1.00
Journal & Canteen (sample menu)
  • -Tomato, basil & bocconcini $8.50
  • Bacon and egg ciabatta roll with relish $7.50
  • House made beef lasagne $18.50
  • -Swiss brown mushrooms & dukkah $9.00
  • Homemade soup of the day with sourdough $11.00
  • House made beef lasagne $18.50
  • Croque monsieur $14.00
  • Toasted sourdough sandwiches $8.90 / $10.60
Shark Fin Inn City (sample menu)
  • Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Seasame Prawn (2 Pcs) $8.80
  • Honey Giazed Beef short Ribs with Black Pepper Sauce on a Sizzling Plate $26.00
  • Seafood & Combination with Fried Noodle $28.00
  • Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
  • Scallops with Chinese Mushroom & Vegetables $29.50
  • Braised Sliced Beef with Ginger & Onion in a Hot Pot $22.00
The Emerald Peacock (sample menu)
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Momotea

Momotea

location

Address

Shop 1/64 La Trobe St, Melbourne, VIC, 3000, Australia

phone

Phone

0396502628

clock

Opened hours

Monday 11:00-22:00 Tuesday 11:00-22:00 Wednesday11:00-22:00 Thursday 11:00-22:00 Friday 11:00-22:00 Saturday 11:00-22:00 Sunday 11:00-22:00
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1/64 La Trobe St, Melbourne, VIC, 3000, Australia
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