Momotea in Melbourne Menu

Momotea in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Empress Of China offers many options including D4. Stir-Fried Rice Cake with Mixed Seafood and D5. Shanghai Rice Cake Soup with Pork & Cabbage. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. 1. Roast Duck on Rice and 2. Soya Chicken on Rice from . Pacific Seafood BBQ House offers Sushi Monger and Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice.

Nearby Sample Menus

  • 156. Szechuan Prawn $28.00
  • 5. Mixed Roast (2 Kinds) on Rice $15.00
  • 99. Chicken with Ginger & Onion $22.00
  • 131. Pork in Batter Sweet & Sour Sauce $24.00
  • 178. Stir Fried Bok Choy $18.00
  • 138. Mixed Vegs, Bean Curd & Vermicelli in Clay Pot $24.00
  • 189. Stir Fried Vegetables & Bean Curd $22.00
  • 100. Szechuan Chicken $22.00
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Milkshakes (malt available) $5.40
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • 109 Vegetarian fried singapore noodles 10.50
  • 6 BBQ pork and vegetables on rice 12.50
  • 30 Sichuan spicy chicken on rice 11.00
  • 50 Beef with egg gravy on rice 10.50
  • 6 SPICY CUMIN BEEF ON RICE 11.00
  • 12 Roast pork and beancurd on rice 12.50
  • 23 Black bean fish fillet on rice 10.50
  • 100 Spicy black bean on rice 10.00
  • A12 Hot & Spicy Beef with Coriander $9.80
  • Stir Fried Scallop with Seasonal Vegetables $28.80
  • Fish Fillet in Pickled Vegetable Soup $26.80
  • Sizzling Beef with Capsicum & Onion in Black Bean Sauce $24.80
  • B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
  • A5 Sesame Prawns on Toast - 2pcs $6.60
  • Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
  • B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Three Rolls with Miso Soup $6.80
  • Two Rolls with Miso Soup $5.00
  • Seaweed Salad $3.50
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Poached dumplings (12pcs) $10.80
  • Stir fried shredded pork in spicy ginger garlic sauce $19.80
  • Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
  • Pork & chives Dumplings (Pan fried-10 pcs) $11.80
  • Stir fried double cooked pork belly slices in sichuan chilli sauce $19.80
  • Steamed pork & prawn shao mai (4pcs) $6.80
  • Stir fried green vegetables and deep fried tofu $15.80
  • Stir fried shredded potato and dry chilli $15.80
  • 155. Tempura Prawn Roll $3.80
  • PINK PLATE $3.80
  • 157. Tempura Sushi $4.80
  • 81. Chicken Spring Rolls $4.80
  • 89. Grilled Salmon Belly (limited availability) $6.80
  • 25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
  • 152. Spicy Tuna Roll $3.80
  • 151. Wagyu Burger $6.80
  • ●Focaccia, bagel, swiss bread
  • Ham and cheese $6.80
  • Eggs benedict $14.00
    • poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
  • Ham, cheese and tomato $7.50
  • Fresh seasonal fruit salad $6.80
  • -cheese & tomato $5.50
  • Turkey, cranberry sauce, cheese and pineapple $8.80
  • Atlantic breakfast $14.00
    • poached eggs on toasted english muffins with smoked salmon and wilted spinach
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Kulfi $8.00
    • Homemade indian ice cream
  • Ajwaini laccha paranatha $5.00
  • -Small $3.00
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Lime pickle $3.00
  • Patiala shahi gosht $15.90
    • A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
  • ●Steamed bao $12.00
    • Any 3 for
  • Bowl
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • Char siu bao
    • BBQ pork bun
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • Mushroom burger (VG) $18.00
    • Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Smoked lamb (GF) $20.00
    • Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
  • Margherita (V) $18.00
    • Buffalo mozzarella, basil, fresh tomato, oregano & napoli
  • Aussie $22.00
    • Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
  • Dips platter (GFO) (VG) (V) $14.00
    • Served with chips
  • Margherita (VG) $18.00
    • Buffalo mozzarella, basil, oregano & napoli
  • Trio of dips (V) $12.00
    • With turkish bread
  • BEEF RISSOLE 6.00
  • QUAILS 35.00
    • two quails marinated in oregano, white wine & Greek spices, chargrilled and served with Greek salad & chips
  • GRILLED CHICKEN FILLET SOUVLAKI 14.50
    • lean marinated chicken skewer in pita
  • DIMITRA'S TRADITIONAL HOME-COOKING 16.00
    • our chef Dimitra Melios' daily selection of home-style seasonal Greek dishes. Please choose from the selection on the daily specials board
  • MIXED DIPS 13.00
    • tarama, melitzanosalata, tzatziki & hommus (order pita separately)
  • MEAT PLATTER
    • (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
  • Saturday to Sunday 7am to 11am
  • MIXED GRILL 34.00
    • marinated skewer of chicken fillet, marinated lamb giro from the spit, lamb cutlet, hoemade Greek rissole served with Greek salad & chips
  • Spicy Galbim Jjim (S/M) $18.00/$32.00
    • Braised beef short ribs
  • Kimchi Bibimbap
    • Rice topped with seasoned vegetables, Kimchi, and fried egg either on bowl or hotpot
  • Bul Nak Jeongol $38.00/$48.00
    • Combination of beef Bulgogi, baby octopus and vegetables in hot and spicy soup served in hotpot
  • 5. Yami Platter + Two Beer $40.00
  • Kimchi Mandu Jeongol (M/L) $36.00/$47.00
    • Combination of Kimchi, dumplings, and vegetables in hot and spicy soup served in hotpot
  • - Honey Mustard
  • Mukbap $18.00
    • Rice topped with acorn jelly and Kimchi
  • Choose from range of specially prepared sauces $2.00
  • Chiu Chow Fish Balls & Fish Cake Rice Noodle Soup $9.90
  • Taiwanese Sausage Rice Set - Fried Taiwanese fragrant sausage $10.50
  • XO Prawn Fried Rice - Our Signature XO chilli sauce fried rice with prawns $10.90
  • Barbeque Pork and Fried Wonton Dry La Mian Noodle - Shophouse’s own BBQ Pork matched with home made fried wontons $10.90
  • BBQ Pork and Wonton Noodle Soup $9.90
  • Salted Fish and Chicken Fried Rice $10.90
  • Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90
  • Borsch Soup with Crispy Bun - A combination of vegetables in a tomato based soup $5.50
Momotea

Momotea

location

Address

Shop 1/64 La Trobe St, Melbourne, VIC, 3000, Australia

phone

Phone

0396502628

clock

Opened hours

Monday 11:00-22:00 Tuesday 11:00-22:00 Wednesday11:00-22:00 Thursday 11:00-22:00 Friday 11:00-22:00 Saturday 11:00-22:00 Sunday 11:00-22:00
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1/64 La Trobe St, Melbourne, VIC, 3000, Australia
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