Momotea in Melbourne Menu

Momotea in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Empress Of China offers many options including D4. Stir-Fried Rice Cake with Mixed Seafood and D5. Shanghai Rice Cake Soup with Pork & Cabbage. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. 1. Roast Duck on Rice and 2. Soya Chicken on Rice from . Pacific Seafood BBQ House offers Sushi Monger and Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice.

Nearby Sample Menus

  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
  • STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
  • WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
  • (L) 29.50
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • Vegetable salad with sauce
  • Fried rice with egg
  • BBQ Soft bone with meat $2.50
  • Crazy wing $2.50
  • Honey BBQ steamed bread $1.80
  • OX Tongue $2.50
  • OX Tripe
  • Cantaloupe
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Calamari Fritti in Rice Flour 25.00
    • Salsa verde, lemon, garlic aioli
  • Rotolo of Baked Ricotta 24.00/32.00
    • Baby spinach,‏ pumpkin, sage brown butter sauce
  • SIDES
  • Yarra valley feta, tomato & lemon oil on toast 12.00
  • Fernet Branca 10.00
  • De Bortoli 'Noble One' Botrytis Semillon 17.00
  • Sorbetti and Gelato 16.00
    • Selection of‏ house made flavours
  • Prosciutto
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Seasonal Fruit Salad $8.50
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Green Salad with a French Dressing $7.00
  • Mashed Potatoes OR French Fries $8.00
  • Pan-fried Mushrooms $8.00
  • Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Chips $6.00
    • With Green Laver and Salt
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Toasted honey granola, vanilla yogurt & rhubarb 12.00
  • 30g- Prosciutto di San Daniele 14.00
  • 30g - Smoked speck 14.00
  • Chorizo stuffed dates & cider onions 16.00
  • Prosciutto di San Daniele (30g) 14.00
  • Rock flathead, fregola, chermoula & prawn 36.00
  • Grilled asparagus, toasted seeds, sorrel 16.00
  • 7 Hermanos belotta Iberico jamon (30g) 28.00
  • Stir Fried Sliced Beef with Satay Sauce $22.80
  • Braised Osso Bucco in Red Wine Sauce $25.80
  • Chicken Fried Rice $17.80
  • Deep Fried King Prawn with Spiced Pepper Salt and Chili $29.80
  • Crispy Spring Onion Pastry $5.80
  • Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
  • Steamed Assorted Dumpling (4 pieces) $10.80
  • Three Treasure Scallops (3 pieces) $12.80
  • -Members $9.00
  • -Non members $8.00
  • Bright ale beer battered fish & chips with tartare sauce
  • -Non members $14.00
  • Bowl of fries with garlic aioli (V)(GF)
  • -Non members $10.00
  • -Non members $12.00
  • -Non members $3.00
  • Lemongrass Chicken & Fried Egg on Rice $11.80
  • Chicken Fillet with Fresh Garlic in cream Sauce on Rice $13.30
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • -Oyster Sauce
  • Seafood Fried Rice with XO Sauce $12.80
  • Chicken & Pineapple Fried Rice $11.50
  • Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50
  • Sizzling Steak (Choice of sauces) $14.80
  • Complimentary Green Salad Upon Request
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • Served with Jam & Butter $4.50
  • Prosciutto, Smoked Salmon $2.50
  • (Available Until 11.30am)
  • Eggs
  • Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
  • La M’sieur Bernard des Petits $7.00
    • (See Menu)
  • -Prosciutto & tomato $9.00
  • Winter fruit compote, yoghurt, honey & chia seeds $7.00
  • -Avocado and lemon $8.50
  • -Avocado and lemon $8.50
  • Traditional fruit toast $6.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • 26. Lemon Chicken with Rice $9.80
  • 31. Sweet & Sour Chicken with Rice $9.80
  • 20. Scallop Dumplings (3 Pieces) $6.80
  • 18. Steamed Prawn Dumplings (3 Pieces) $6.80
  • 16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
  • 41. Beef in Black Bean Sauce with Rice $9.80
  • 5. Won Ton Soup $4.80
  • 28. Stir Fried Chicken & Vegetables with Rice $9.80
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Momotea

Momotea

location

Address

Shop 1/64 La Trobe St, Melbourne, VIC, 3000, Australia

phone

Phone

0396502628

clock

Opened hours

Monday 11:00-22:00 Tuesday 11:00-22:00 Wednesday11:00-22:00 Thursday 11:00-22:00 Friday 11:00-22:00 Saturday 11:00-22:00 Sunday 11:00-22:00
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1/64 La Trobe St, Melbourne, VIC, 3000, Australia
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