Mona's Cafe in Sydney Menu

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Mona's Cafe in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Sepia offers many options including Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers and Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke. Hurricane's Grill- Darling Harbour includes a wide range like Garlic Or Herb Roll or Soup Of The Day. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Nearby Sample Menus

Omelettes $7.00
Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Bacon and Egg Sandwich or Wrap $5.00
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Soup Homemade soup served with vienna crust. $5.50
Extras $1.00
Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10

Avocado $3.00
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
Pasta / ricotta of the day served with house salad $12.00
Soup of the day served with toasted sourdough, croutons & olive oil $11.00
Warm ham & cheese croissant $6.50
Organic porridge topped with banana or fruit compote $7.00
Sauteed baby spinach $3.00
Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50

Shredded boneless chicken with Zilver homemade sauce $23.80
Shredded crispy skin chicken with garlic, vinegar and sesame dressing $20.80
Fried noodles with seafood $23.80
Pan fried king prawns with shell in premium soy sauce $29.80
Peking style baked pork ribs in sweet soy sauce $20.80
Peking Duck, diced duck meat in sang choy bow (Half/Full) $38.80/$62.80
Wok tossed snake beans with oyster sauce $20.80
Honey king prawns $31.80

GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
SOUP OF THE DAY (ask your waiter) $17.90
FILLET OF FISH (catch of the day) $37.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90

Add to any salad Chicken: $4, Beef: $4
Mini schnitzel, chips and salad $12
300gm New York Steak - 150 day grain fed MSA grade 2 $29
200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
Potato Wedges - Sour cream and sweet chilli sauce $10
Garden Salad $6
Sticky Date Pudding - with vanilla ice cream $13

Orange Juice/Apple Juice - organic $4.95
Butter Croissant $4.50
Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
Lemon Tart $6.50
Habitat Cabernet Merlot $7.00 / $29.00
Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
Oak Bank Pilsner $7.00
Sour Cherry Tart $6.50

Salt and pepper calamari $15.50
Marinated sicilian olives $7
Brocollini, pickled red onion $8
Szechuan bang bangchicken, bean shoot, coriander $21.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Pumpkin, caramelised onion, fetta, parmesan $22

Mixed leaf salad $12
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
Salad of tomatoes, capers, basil and white balsamic $15
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
Salad of green beans with quinoa and pear $15

Toasted Muesli with greek yoghurt & honey $10
Salt & Pepper Squid with lime aioli $15
Salt & Pepper Squid and King Prawns with chili aioli and chips $21
Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
Baked Eggs with spinach, tomato & gruyere cheese $14
Bacon & Eggs $12
Mediterranean Omelette haloumi cheese, tomato & mint $12

CHICKEN/CHIPS $15
KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
RICE Steamed jasmine rice N/A
SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A

Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
Fresh fruit salad- with yoghurt and muesli $ 9.00
Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Two eggs any style with toast $ 7.00
Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90

Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Gyoza $7.50
- dumpling and vegetables
Tempura udon $14.50
- prawn tempura and noodle soup
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce

The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90

Duck & currant pate brioche-cranberry mache & orange
Decadent Passionfruit truffle
Affogato $12.00
- classic or macadamia
The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
Raspberry macaron
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Lime Cheesecake $22.00
- fresh cream

Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
Queso Blue Cheese · Shallots · Cream $14
Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
Pan Blanco - Plain bread roll $1.00
Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23