Money Order Office (MOO) Restaurant & Wine Bar in Melbourne Menu -

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Money Order Office (MOO) Restaurant & Wine Bar in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Walker's Doughnuts offers many options including HOTDOGS and (add $1 for KRANSKY). Sichuan House includes a wide range like Stir-fried green beans or Xiao long bao. Pickles 'rnoriawase' and Chilli whole tomato from . Izakaya Den offers NeNe Chicken and Original.

Nearby Sample Menus

27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
31. CHICKEN STIR FRIED NOODLE 10.00
3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
24. PORK HOTPOT BIBIMBAB 12.00
- Mixed vegies with pork on rice
7. PORK BULGOGI 12.00
- Pork marinated in spicy soy sauce with vegies
Comes with Miso soup and homemade spicy sauce
2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies

Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
Baby Bokchoi with Wheat Gluten in Clay Pot $16.80
Fish Fillet in Hot Chilli Oil Soup $26.80
B9 Steamed Vegetarian Dumplings - 15pcs $11.80
Stir Fried Beef & Beef Shank in Clay Pot $19.80
Stir Fried Scallop with Seasonal Vegetables $28.80
Stir Fried Beef with Chinese Broccoli $22.80

Pollo Affumicato 21.50
HASHBROWN 3.50
ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
Pescatore 24.50
add poached egg 3.00
Pollo Fungi 21.50
Herb pesto foccaccia bread 7.90
SAUSAGE 4.00

Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
-Add beef brisket $5.00
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
-Peanut butter
Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit

Seafood $20.80
2. SUSHI SET $17.90
- Fresh raw fish on vinegar rice served with Prawn salad and fruit
OYAKODON $15.50
- (Braised chicken and egg with sukiyaki sauce on rice)
(L) $22.80
5. SUSHI & SASHIMI SET $18.80
- Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
FRESH FRUIT PLATTER $8.00
Homemade ice-cream: $6.50
- GREEN TEA, BLACK SESAME, RED BEAN, DURIAN
OSUIMONO $5.80
- (chicken and fish soup)

North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
9 score wagyu bresaola (50g) $18.00
-6 $22.00
Caviar with traditional accompaniments Market $
Spice roasted nuts $8.50
Salt-baked organic pear and tasmanian walnuts $11.00
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
Sticky date pudding $15.00

FN5. Sliced Pork on Crispy Noodles $11.00
Single w/ rice $13.00
Mixed Vegetables w/ Vermicelli Hotpot $17.00
Single w/ rice $9.50
Steam Dim Sim (3pcs) $5.00
HP5. Chicken Wings in Swedish Sauce Hotpot
Sweet & Sour Chicken on Rice
M10. Prawn w/ Dried Garlic & Black Bean (In Shell)

8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter

$15.00 (8 pcs)
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Tebasaki
- Japanese Deep Fried Chicken wings
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip

Smashed avo $10.50
- Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
Thick raisin toast $5.80
- Served with small coffee
-Small $7.00
-Dark rye, rye, multigrain, wholemeal $2.80
Cajun chicken burger with chips $13.50
Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
Seasonal fresh fruit salad $5.50

Set D Combined Seafood Platter 2-3 ppl 24pcs $30
French Dragon N/A
Crab Meat N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Grilled Prawn N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45

Chicken Liver pâté: gruyere bignoli (2) $8.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
Spring Bay mussels: herb crusted & baked (3) $8.00
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00

Nickname - Korean army stew (not including rice)
Pork shabushabu sausage stew
Unagi don $15.00
- Grilled eel with steamed rice
Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce
Cheese pork cutlet $18.00
- Deep fried pork cutlet with melted mozzarella cheese
Not including rice
-Teriyaki chicken don $10.90
Seafood spring onion pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of spring onion

Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
Tonkatsu Bento Set $20.80
- Crumbed Pork, Sashimi, Sides, Salad, Miso & Rice
Yaki Udon
Unagi Kaba Yaki $30.80
- 200g eel cooked with kabayaki sauce
Gyuniku Don $21.80
- Yakiniku Beef w / rice & salad
Tempura
- Assorted deep fried ocean fresh & variety of vegetables served w/ mirin soy sauce
Spider Roll $19.80
- Nori roll filled w/ soft-shell crab
Vanilla ice cream $5.50