Money Order Office (MOO) Restaurant & Wine Bar in Melbourne Menu

Money Order Office (MOO) Restaurant & Wine Bar in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Walker's Doughnuts offers many options including HOTDOGS and (add $1 for KRANSKY). Sichuan House includes a wide range like Stir-fried green beans or Xiao long bao. Pickles 'rnoriawase' and Chilli whole tomato from . Izakaya Den offers NeNe Chicken and Original.

Nearby Sample Menus

  • P4 Chilli Pork Belly 18.60
  • Kimchi & Calamari Pancake 17.00
    • Savoury pancake of kimchi, calamari & vegetables
  • B7 Gal-Bi 26.90
  • Beef S:15.00
  • Vegetarian S:12.00
  • L:24.00
  • P1 Pork Skin 11.90
  • B2 Ox Tongue (Thin / Thick cut) 21.90
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Satay prawn & veg with rice $11.00
  • Large combination soup $7.50
  • Pork & veg chow mein $7.50
  • Prawn omelette $11.00
  • Sweet & sour fish with rice $10.00
  • Beef omelette $7.50
  • Combination special with fried noodle $10.00
  • Broccoli in garlic sauce $7.50
  • SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00
  • MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
  • GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
  • FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
  • GNOCCHI AL RAGÚ - bolognese sauce $19.50
  • CARPACCIO BARONETTO -beef marinated with herbs, rucola, cherry tomatoes, cheese flavoured with prosecco, extra virgin olive oil, salt and pepper $22.00
  • FERRERO - Pizza pockets filled with nutella, icing sugar and chopped pistachios $16.50
  • BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Small Sushi Box $7.50
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Three Rolls with Miso Soup $6.80
  • Two Rolls with Miso Soup $5.00
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 3. Seaweed Salad $5.00
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • Greek Salad $13.00
    • A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
  • Chicken Satay $17.00
    • Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
  • Fettucini Matriciana $22.00
    • Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
  • Vegetarian Canneloni $23.00
    • Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
  • A choice of any of the above sauces
  • Fish and Chips $12.00
  • Penne Carbonara $12.00
  • Garlic Bread $ 8.00
  • -With chicken $15.90
  • Smashed avocado $14.00
    • Two poached eggs, creamy feta, radish, black sesame seeds and avocado on toast
  • Winter porridge $10.00
    • With steel cut oats, berries and yoghurt
  • Egg $2.00
    • Each
  • Egg and bacon $5.50
  • B.L.T $7.00
  • Leg ham $6.00
  • -Two slices of white/rye/grain, with jam, vegemite, peanut butter $3.50
  • Vic's open steak sandwich $19.00
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Seared Salmon $35.00
    • Horseradish mash, broccolini & lemon scented chilli hollandaise
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Salads
  • Wraps
  • Sides
  • Soup of the Day $12.00
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • SEASONAL VEGETABLES (v/gf) 6.00
    • Sauteed in garlic & Extra Virgin olive oil.
  • (Not available with $12 pizza deal)
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • RMH VEGGIE BURGER (v) 17.90
    • Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • Taro bao (v) $2.70
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Sweet Potato Fries $6.00
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • Big Breakfast $17.00
    • (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
  • La Triskel $12.50
    • Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
  • Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
  • Le Croque Madame $13.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
  • Ham & Emmental Cheese Croissant $7.50
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • La Chococo $9.50
    • Shredded Coconut, Melted Chocolate & Bananas
  • -Avocado and lemon $8.50
  • Bacon and egg ciabatta roll with relish $7.50
  • -Avocado and lemon $8.50
  • -Avocado and lemon $8.50
  • -Tomato, basil & bocconcini $8.50
  • Croque monsieur $14.00
  • Traditional fruit toast $6.00
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Hibachi Kaisen Teppan $29.80
    • Assorted Seafood on hot plate served w/ Ponzu sauce
  • Special Tempura $18.80
  • Tempura Udon $27.80
    • Assort deep fried fish, prawn and veges in hot pot
  • Kurogoma Mochi $13.50
    • (glutinous black sesame mochi) served w/ your choice of ice cream
  • Scotch fillet $45.80 p/ person
  • Sakana Shioyaki / Teriyaki $34.80
    • Choose from your favourite: Salmon, Kingfish
  • Yakitori $16.80
    • chicken pieces and spring onions on skewers glazed with soy mirin
  • Tako Yaki $16.80
    • Japanese Octopus Balls top w/ katsuobushi
  • Berry Compote
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Muesli & Honey
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • With Rice + Salad $9.90
Money Order Office (MOO) Restaurant & Wine Bar

Money Order Office (MOO) Restaurant & Wine Bar

location

Address

5 Driver La (near the Crn of Little Bourke St & Elizabeth St),, Melbourne, VIC, 3000, Australia

phone

Phone

0396393020

clock

Opened hours

price range

Price

$50+

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

European , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
5 Driver La (near the Crn of Little Bourke St & Elizabeth St),, Melbourne, VIC, 3000, Australia
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