Monkey Bar - Noodles & Rice in Melbourne Menu

ENTREE ENTREE
  • 1. Spring Roll $5.50/3 Pieces
  • 2. Mini Dim Sim $5.00/2 Pieces
  • 3. Chicken Satay Skewer $6.80/2 Pieces
  • 4. Curry Puff $6.50/6 Pieces
  • 5. Fried Dumpling $9.50/8 Pieces
  • (Pork/Chicken/Veg) $7.50/6 Pieces
  • 6. Steam Prawn Dumpling $6.50/3 Pieces
  • 7. Steam Shui Mai $6.50/4 Pieces
  • 8. Steam Dim Sim $6.00/3 Pieces
  • 9. Steam Vegetable Dumpling $6.50/4 Pieces
  • 10. Green Onion Pancake $8.50
  • 11. Chicken Corn Soup $5.00
  • 12. Mushroom Soup $5.00
  • 13. Tom Yum Soup $5.00
FRIED NOODLE FRIED NOODLE
  • 1. Hokkien Fried Noodle $11.80
  • 2. Singapore Fried Noodle $11.80
  • 3. Fried Koay Teow $11.80
  • 4. Seafood Fried Noodle $12.80
  • 5. Pad Slew $11.80
  • 6. Combination Hor Fun $12.80
  • 7. Mee Goreng $11.80
  • 8. Stir Fried Beef Hor Fun $11.80
  • 9. Mix Vegetable Fried Noodle $11.80
  • 10. Black Bean Beef Fried Noodle $11.80
  • 11. Satay Beef Fried Noodle $11.80
  • 12. Shanghai Fried Noodle $11.80
  • 13. Sambal Fried Noodle (Seafood/Chicken) $12.80
  • 14. Beef Brisket Fried Noodle $12.80
  • 15. Pad Thai Noodle $13.80
FRIED RICE FRIED RICE
  • 16. Yangchow Fried Rice $11.80
  • 17. Salted Fish Chicken Fried Rice $11.80
  • 18. Prawn Fried Rice $11.80
  • 19. Salt & Pepper Chicken Rice $12.80
  • 20. Salt & Pepper Pork Rice $12.80
  • 21. Peking Spare Rice $12.80
  • 22. Garlic Prawn Rice $12.80
  • 23. Black Bean Sauce Beef Rice $12.80
  • 24. Deep Fried Drumstick Rice $12.80
  • 25. Mixed Vegetable Fried Rice $11.80
  • 26. Seafood Fried Rice $12.80
  • 27. XO Sauce Fried Rice $12.80
  • 28. Thai Style Fried Rice $11.80
  • 29. Combination Fried Rice $13.80
  • 30. Kung Pou Chicken Rice $12.80
  • Special Fried Rice $11.80
  • Salt & Pepper Squid Rice $12.80
  • 31. Pan Fried Salmon Rice $13.80
  • 32. Hainanese Chicken Rice $12.80
  • 33. Honey Chicken Rice $12.80
  • 34. Sweet & Sour Pork Rib Rice $12.80
  • 35. Sweet & Sour Pork $12.80
  • Nasi Goreng $12.80
SOUP NOODLE SOUP NOODLE
  • 36. Wonton Noodle Soup $10.80
  • 37. Dumpling Noodle Soup $10.80
  • 38. Beef Brisket Noodle Soup $10.80
  • 39. Seafood Tom Yum Mee Hur $12.80
  • 40. Seafood Curry Laksa $12.80
  • 41. Vegetarian Dumpling Noodle Soup $10.80
  • 42. Fish Ball Noodle Soup $10.80
  • 43. Deep Fried Chicken Drumstick Noodle Soup $10.80
MAIN MAIN
  • 44. Salt & Pepper Squid $16.80
  • 45. Salt & Pepper Pork Chop $16.80
  • 46. Salt & Pepper Chicken Chop $16.80
  • 47. Peking Spearibs $16.80
  • 48. Salt & Pepper Beancurd $16.80
  • 49. Hot Plate Mongolia Beef $16.80
  • 50. Hot Plate Black Bean Sauce Beef $16.80
  • 51. Hot Plate Satay (Beef/Chicken) $16.80
  • 52. Hot Plate Squid $16.80
  • 53. Fried Young Pigeon $16.80
  • 54. Deep Fried Crap Claw $16.80
DESSERT DESSERT
  • 66. Fried Banana $8.80
  • 67. Fried Ice Cream $8.80
  • 68. Red Bean Pancake $8.80
  • 69. Green Tea $5.00/Pot

Nearby Sample Menus

  • Cherry frangipane tart, cherry ice cream $12.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
  • Water - Fiji - Still bottled N/A
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
  • Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • 5 PLATES 58 Per Person
  • PAN FRIED BARRAMUNDI 38.00
    • Assam laksa broth, poached prawns and fresh herbs
  • FRESH BETEL LEAF 7.00 each
    • with tuna, spring onion, soy & ginger
  • LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • MON—FRI (11:30AM - 2:30PM)
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • 32. SEAFOOD STIR FRIED NOODLE 10.00
  • 28. ORIGINAL HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef and egg on rice
  • 18. CHICKEN BIBIMBAB 11.00
    • Mixed vegies with chicken on rice
  • 21. SEAWEED BIBIMBAB 11.00
    • Mixed vegies with seaweed on rice
  • Comes with Miso soup
  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
  • Wagamama Ramen ?ramen noodles with grilled chicken, pork belly, prawns and squid $19.90
  • Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
  • Mini Grilled Chicken Katsu grilled chicken breast served with katsu curry sauce $8.30
  • Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
  • Menma (pickled bamboo) serving of pickled bamboo $1.50
  • Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
  • Pickles serving of pickles $1.50
  • Main $42.50
  • Kimchi fried rice $15.90
    • (Beef/Pork/Chicken/Tofu) Kimchi fried rice with creamy sauce
  • Chili Chicken (250g)
  • 3 CHOICES OF BBQ PORK & CHICKEN SMALL SET $57.50
  • Main $43.00
  • 9. Jabchai - Beef/Tofu $13.50
    • Pan fried potato noodle with seasoned vegetables
  • 1. Deep Fried Tofu Salad $9.50
    • Deep fried tofu & mixed salad with WT special dressing
  • Bulgogi $17.50
    • Beef marinated in soy sauce with vegetable
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • -Chicken $26.50
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • -Veal $28.50
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • -Bacon $3.50
  • Penne $12.00
    • In house soup with sourdough toast
  • -Poached eggs (2) mushrooms, bacon rashers $3.50
  • Just eggs $8.00
    • Poached, scrambled or fried on sourdough toast
  • -Add toast $2.50
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • Chips & gravy $11.00
  • Salt & pepper calamari $14.00
    • Lemon aioli
  • Charcuterie platter (GFO) $27.00
    • Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
  • Chicken wings $14.00
    • Southern fried chicken wings & jalapeño hot mayo
  • BURGERS All served with beer battered steak fries
  • Roast pumpkin (GF, V) $20.00
    • Red onion, spinach, hazelnuts & goat´s cheese
  • Margherita (VG) $18.00
    • Buffalo mozzarella, basil, oregano & napoli
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SCHNITZ DIPS - BBQ 50¢
  • SCHNITZ DIPS - Tomato 50¢
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • Moroccan lamb cutlet salad $26.00
    • Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
  • Bangers & mash $25.00
    • English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
  • Chocolate lava cake $12.00
    • Delicious homemade chocolate cake served with vanila ice cream
  • Nachos $16.00
    • Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Sherlock buffalo wings $12.00
    • 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
  • Catch of the day $26.00
    • Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
  • Chicken parmigiana $24.00
    • Melted mozzarella cheese, ham, napoli sauce
  • Add avocado, sour cream, jalapenos
  • Bowl of fries with garlic aioli (V)(GF)
  • -Non members $8.00
  • Slow cooked lamb ribs with sticky aioli (GF)
  • Bangers & mash with onion jam + house gravy (GF)
  • Cuban sandwich, pulled pork, ham and cheese
  • -Non members $15.00
  • Pasta or risotto of the day
  • Natural (GF) $3.50
  • -150g mussels $12.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Pot of prawns, marie rose (GF) $16.00
  • Southern fried $4.50
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • French fries with old bay, & blue cheese sauce $9.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Warm Herb Pide 1.90
  • Muesli & Honey
  • Extras
  • With Rice + Salad $9.90
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
Monkey Bar - Noodles & Rice

Monkey Bar - Noodles & Rice

location

Address

10 King St, Melbourne, VIC, 3000, Australia

phone

Phone

0396145354

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
10 King St, Melbourne, VIC, 3000, Australia
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