Monkey Magic in Surry Hills Menu

Monkey Magic in Surry Hills dishes up impressive Asian fusion fare and funky cocktails in a chilaxed New York loft style setting. Suited for an intimate dinner with friends, after work tipple and group functions, Monkey Magic is definitely worth the detour.

Nearby Sample Menus

  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Salt and pepper calamari $15.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Spiced chicken wings, hot sauce $13
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Herb Bread $6
  • 250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Garlic Bread $6
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
  • Chips $6
  • Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
  • Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
  • Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
  • Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
  • Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
  • Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
  • Nona’S Macaroni Calabrese Ragu - beef pork belly lamb ragu in tomato $28
  • Risotto W Cauliflower - finished w mascarpone and topped with fried zucchini $26
  • Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
  • Spiced Chocolate Negroni - Sailor Jerry’s Spiced Rum, Antica Formula and Aperol, spiked with chocolate bitters $16
  • Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
  • Calamari - served with chilli salt & aioli $16
  • Risotto $18
  • Sfingi - sugar dusted Italian donuts with nutella $12
  • 'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
  • Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
  • Smoked salmon & Red caviar plate (Serves 2) $16.95
  • Potato Dumplings baked in pot Potato dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $15.95
  • Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
  • Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
  • Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
  • Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
  • Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
  • Quarter chicken and chips $9.80
  • Chocolate brownie $5.00
  • Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
  • Orange almond and cardamom cakes $5.00
  • Lamb kofta with house spices, tomato sauce and yoghurt N/A
  • Chicken and sweetcorn meatball with aromatic tomato sauce N/A
  • Family $20.00
  • Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
  • Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
  • Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
  • House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
  • Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
  • Toasted croissant with prosciutto and melted gruyere cheese $6.5
  • Chefs Special Daily Baguette Served with matching condiments and salads. N/A
  • Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
  • CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
  • PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
  • EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
  • ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Spiced chicken wings, hot sauce $13
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Garden fries, aioli $9.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Side Salad $3.95
  • Couscous (Large) $5.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • White Rice $3.95
  • 1/4 Chicken $6.45
  • Grilled Tenderloins* $9.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • 1/2 Chicken $11.45
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa  (2) $13.00
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • T-Bone $25
  • Garlic Bread $5
  • Fishermans Basket $18
  • Fish & Chips $8
  • Caesar Salad $15
  • Chicken Schnitzel Burger $15
  • Parma & Chips $8
  • Vegetarian Lasagne $16
Monkey Magic

Monkey Magic

location

Address

406-410 Crown St, Surry Hills, NSW, 2010, Australia

phone

Phone

0293584444

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Cash

Location
406-410 Crown St, Surry Hills, NSW, 2010, Australia
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