Monkey Magic in Sydney Menu

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Monkey Magic in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Sepia offers many options including Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers and Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke. Zilver Restaurant includes a wide range like Steamed king prawns dumplings (4pcs) or Live lobster with dry scallop in supreme broth. GARLIC BREAD - HERB BREAD and BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) from . Alfredo Authentic Italian Restaurant offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
Beef $21.00
- Beef
Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation
Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
Cobb Salad $28.50
- Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
Caesar Salad $21.00
- Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland

Sze Chuan Prawns $32.80
Beef and Egg Flower Chow Hor $25.80
Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
Stir Fried Spinach with Garlic $19.80
ABALONE • Sashimi • Braised Market Price
Kari Prawn Prawns in Malaysian Aromatic Curry Sauce $32.80

FILLET OF FISH (catch of the day) $37.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90
ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
GARLIC BREAD - HERB BREAD $3.90
FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90

Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Roasted spanish chicken, spiced beans, cauliflower puree $32
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Pan seared barramundi, carrot puree, fennel salad $39
Grilled chorizo, sherry, lemon $10
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Mesculin, tomato, red onion $7
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50

Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
Sandwich (All on Display) $7.50
Grilled Chicken/Chicken Schnitzel/Roast Chicken -
Pasta $7.00 (Small) / $9.00 (Large)
Extra Gravy/Cheese/Bacon/Egg $1.00
Salad $6.00 (Small) / $8.00 (Large)
- Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
- Extra Egg White $2.00

Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Brie Cheese Sandwich $6.00
Smoked Salmon Sandwich $6.00
Salted Pretzel $3.50
Apple Triangle $4.00
Poppyseed Pocket $4.00
Chicken-Avocado Sandwich $6.00
Tuna Sandwich $5.00

Fruit Salad with greek yoghurt $9
Grilled Barramundi Fillet with salad & chips $23
Chips with rock salt and herbs $7
Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
Smoked Salmon & Parsley Scramble $12
Baked Eggs with spinach, tomato & gruyere cheese $14
Chicken Caesar $19
Rocket & Parmesan Salad $9.5

CALAMARI/CHIPS $15
CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
RICE Steamed jasmine rice N/A
CHURROS Spanish Doughnut; serve with choclate. $11
PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
MIXED COLD TAPAS Some of our all time favourite cold tapas such as Jamon serrano, mixture of olives and cheeses, pimientos, Russian salad, marinated sardines fillets, marinated artichokes N/A
ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A

YOGHURT, MUESLI $5.00
GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
- ROASTED PUMPKIN 300 ML $4.00
INDIVIDUAL FRUIT YOGHURTS $3.60
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00

The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90

Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
Sweet potato salad with chive crème fraiche and smoked bacon $9.90
Mixed Marinated Olives $7.90
Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
Roast Garlic & Thyme Butter $2.90
Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
Duck Liver Pate with orange, plum compote & toasts $18.90

Garlic Bread $3.00
Gratin potato $8
Green Salad $5
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
Mixed salad $7
French fries $6
LYONNAISE - Onion & Potato -
Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35

Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
Garlic bread $5
Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Chicken breast schnitzel with fries, salad and gravy $17
French fries with tomato sauce $7

Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
Pan Blanco - Plain bread roll $1.00
Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5
Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
Napoli Anchovies · Olives S: $14, M: $17, L: $20
Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
Extras - Egg S: $0.5, M: $0.5, L: $0.5