Address
46 Mitchell St, Darwin, NT, 0800, Australia
Monsoon's Bar and Cafe in Darwin Menu
Are you the owner? Manage this listing for free.
Monsoon's Bar and Cafe in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.
Nearby Sample Menus
-
Pan-fried Salmon $30.00
- with potato rosti saffron and tomato furnet
-
Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
- Corn Fed Chicken Breast 220g $30.00
-
Caesar Salad $16.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
-
Baby Spinach salad $16.00
- asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
- Grassland Grain red sir loin 280g $36.00
- Creamy mashed Potato $8.50
-
Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
- Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
- Fried Rice with Pineapple - traditional fried rice stir-fried with pineapple sultana, peas and cashew nut N/A
- Crispy Chicken Wing (6 pcs) $10.00
- Deep Fried Tofu (3 pcs) $6.00
- Pad See ew - thick rice noodles stir-fried with egg and mixed vegetables N/A
- Spring Roll Chicken (4 pcs) $8.00
- Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
- Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
- Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
- Beef Egg Flower Soup $8.00
- Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
- Mud Crab with Black Bean Sauce Seasonal price
- Combination with Rice Noodles (Wet or Dry) $24.00
- Beef with Rice Noodles (Wet or Dry) $24.00
- Squid with Chilli Bean Sauce $27.00
- Beef with Ginger & Shallots $27.00
- Tropical Glazed $28.95
- Babylicious $149
- Marble Baked $26.95
- Strawberry $25.95
- Treasure Cake $38.95
- Caramel Mudcake $28.95
- Tropical Torte $29.95
- Tangy Lemon $25.95
-
Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt
-
Cantonese Roast Duck $27.00
- hoisin soya
-
Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
-
Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
-
Stir Fried Cumin Lamb $30.00
- lamb fillet chili cumin Szechuan pepper capsicum
-
Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
-
Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
-
Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
- Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Rice (Regular / Large) $4.00 / $6.00
- Chese Chilly $4.00
- Potato Nan $4.00
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Cheese Nan $4.00
- Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
- Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Coke Zero (375ml can) $3.5
- Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
- Heirloom tomato, bocconcini & basil salad $9
- Schwepps Bitter Lemon $5
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
- Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
- Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
- Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Fanta Fanta $5.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
- Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Beer Battered Chips with sauce $7.95
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
- Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- VIC BURGER THE LOT! $19.50
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- Egg $1.50
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- Bahn Thai Steamed Dim Sim $10.0
- Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
- Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
- Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
- - Barramundi Fillets - local $32.0
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Thai Fish Cake $9.0
- - Chargrilled piri piri chicken $5ea
- - Aged Scotch fillet (400g) on the bone $36
- Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
- Gravy/cheese/sour cream $2
- - natural $15 / $26
- Chilli beef $5
- - asian style $16 / $28
- BBQ pork ribs seasoned wedges & homemade coleslaw $32
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- 4 Grilled Tenderloins $8.95
- Portuguese Roll $0.95
- 1/2 Chicken $11.45
- Caramelised Onion $1.50
- Whole Chicken with 2 large sides* $29.25
- Spicy Rice (Large) $5.95
- Mediterranean Salad Garden salad with feta & olives. $10.50
Monsoon's Bar and Cafe
Phone
0889417188
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
46 Mitchell St, Darwin, NT, 0800, Australia
- Darwin Modern Australian Menus
- Darwin City Modern Australian Menus