Montagu in Crows Nest Menu

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Montagu in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Beef crispy noodles $ 10.80
King prawns crispy noodles $ 11.90
Combination stir fried noodles $ 11.90
Vegetable stir fried noodles $ 9.80
Beef black bean sauce $ 11.80
Stir fried mixed vegetables $ 9.80
B.B.Q pork stir fried noodles $ 10.80
Seafood crispy noodles $ 11.90

Aburi Chashu (pork belly) $4.00
STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
Ume Q Roll (pickled sour plum) $3.50
Teriyaki Chicken & Avocado Roll $4.50
Okonomiyaki (seafood pancake) $4.00
Avocado Roll $3.50
Sushi Train Roll $3.00
Salmon Sashimi 7pcs $8.00

Wonton $6.50
Mini peacock rolls $4.40
Lobster and mud crab (live) - black bean sauce / chilli sauce / deep fried with chilli and spicy salt / ginger and shallots Seasonal Price
King prawns $25.80
Chicken $19.80
Peking Duck (Whole) $66.00
Vegetarian dumplings $4.40
Combination bean curd $8.00

04. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
07. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
Tofu $10.50
16. Sauce-Katsu
- Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon)
19. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >>
20. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
29. Eda-mame $4.90
- boiled soybeans
13. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)

Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
Soufflé du jour Ask your waiter Please allow up to 20 minutes cooking time $17.00
Side -
Petite fours $10.00
Young leaves, palm sugar vinaigrette $8.00
- -
Pasture fed Cape Grim eye fillet 220g Potato cream, red wine jus $35.00
Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4 $4.00 Each

Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
See Super Smoothies range on our drinks menu from $7.50
Mocha, Strawberry Iced Latte $5.20
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
Quiche - classic Quiche Lorraine served with a garnish salad $11.90

SALMON STEAK $13.00
HOTATEKAI (scallops) $16.00
SAKANA (fish in season) $17.50
FISH $10.50
CHILLI PRAWN (Deep fried prawn glazed with chilli sauce) $8.00
TEMPURA BANANA $6.00
VEGETARIAN SET - SALAD / MISO SOUP / VEGETABLE TEMPURA / BEAN CURED AND BABY CORN / FRIED RICE / MIXED VEGETABLES $25.00
OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50

Tomato Bruschetta 3 pieces - tomato, basil, onion and olive on toasted bread $12.50
Meatballs and Mash $12.00
Xenos Pies all served with salad and chips - Wagyu Beef, Mushroom and Red Wine $18.00
Spring Bay Mussels in white wine, tomato and chilli served with wood fired bread $19.00
T2 loose leaf tea - English Breakfast, Earl Grey, Darjeeling, China Jasmine Green, Chamomile, Lemongrass and Ginger, Peppermint, Liquorice Legs , Lemon Cooler, Turkish Apple, Strawberries and Cream $4.20
Olive Bread $6.00
Wild Caught Barramundi Fillet - grilled, served on a white bean puree with a mixed bean and tomato salad $32.00
Rocket and Parmesan Salad $8.00

NAPOLETANA ANCHOVIES AND SLICED BLACK OLIVES SMALL $15.5 / LARGE $23.5
AFFOGATTO **ALSO AVAILABLE WITH LIQUORE, SEE BELOW $7.5
SPINACHI OMELETTE FRESH SPINACH OMELETTE SERVED WITH SUN DRIED TOMATOES, GOATS CHEESE & BREAD OF YOUR CHOICE** $13.90
Kids Patate Fritte $7.5
MELANZANA EGGPLANT, BUFFOLO MOZZARELLA, SHAVED PARMIGGIANO AND BASILICO SMALL $20 / LARGE $26
Kids Spaghetti Bolognese $15
RISOTTO ALL PESCATORA CARNAROLI RICE COOKED IN A SEAFOOD BROTH, WITH VONGOLE, MUSSELS, PRAWNS AND CALAMARI FINISHED WITH A DRIZZLE OF EXTRA VIRGIN OLIO DI OLIVA $28.50
Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13

- Chicken $18.95
DUCK AKBARI Favorite of Moghul Emperor Akbor, duck on bone, cooked with a selection of mild aromatic spices along with juicy black berries. $22.95
MAHARAJA’S MUSHROOM A delicate mushroom and peas combination – fit for a King. $15.95
GOA BEEF Pieces of beef simmered in a creamy sauce with coconut milk, sautéed in aromatic spices and fresh curry leaves, utterly delicious ! $18.95
PRAWN MALIBU King prawns cooked in aromatic spices and coconut liqueur, An old favourite at the Ranoon. $23.95
PALAK PANEER A perfect blend of cottage cheese cubes with baby spinach and Fresh fenugreek leaves tossed with cumin seeds. $15.95
DAAL MAKHNI Whole black lentils and red kidney beans coked overnight on slow fire with chef’s special spices. $13.95
CHILLY CHIKEN Chicken fillet battered fried, sautéed with capsicum, onion and Flavored with soya sauce; served on hot plate. $16.95