Montague Park Foodstore in South Melbourne Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
LUNCH LUNCH
  • Fragrant Curry of the Day w/ jasmine rice $17
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Homemade Pie of the Day w/ salad & relish $16
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
ROLLS/SANDWICHES ROLLS/SANDWICHES
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11

Nearby Sample Menus

  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • -With toasted sourdough $11.50
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Croque madame $15.50
    • Add a fried egg
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • -With croissant $12.50
  • MEDIUM $13.00
  • Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00
  • MEDIUM $12.50
  • MEDIUM $13.00
  • Warm Chicken Salad $14.00
  • 7. MARINARA
    • Tomato, cheese, prawns, clams, oysters, garlic, parsley
  • LARGE $16.00
  • 5. MARGHERITA
    • Tomato, cheese, oregano
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • Perfect for dinner parties or picnics
  • Bresaola $12.00
    • Air dried grass-fed beef
  • House selection of three $34.00
    • Served with fresh fruit, muscatel raisins and King Valley walnuts
  • Lunch from 12pm to 3pm / dinner from 6pm to 10pm
  • Tunworth $15.00
    • White mould - cow's milk - Hampshire, England
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Hash brown, corn cake, hollandaise $ 3.50
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • An individual tasting plate of delicate desserts N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • all served with cream or ice cream N/A
  • Sandwich $7.50
  • with stewed rhubarb and honey $10.50
  • with Banana $12.50
  • Grilled Mushrooms, tomato, baked beans or spinach $2.50
  • Signature Breakfast $16.90
    • Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
  • Smoked salmon $4.00
  • -Lettuce $0.50
  • Sandwich
  • -Chicken schnitzel $7.00
  • -Roasted capsicum $1.00
  • -Salad $5.00
  • -Ham $5.50
  • -Carrot $0.50
  • Eggs benedict $9.50
    • Two poached eggs with ham & hollandaise sauce
  • Grilled Chicken Burger Deal $11.90
    • Chips & a Can
  • Hamburger in Batter $3.00
  • Banana Fritter $2.50
    • (Fritters are served with cinnamon)
  • Fillet Meal Deal $9.90
    • Chicken Fillet Burger, Chips & a Can
  • Family Pack $26.00
    • 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
  • Egg & Bacon $4.00
  • Fish Cake $2.70
  • Calamari Box $10.90
    • 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
  • Asian Beef & Soba Noodle $23.00
    • Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
  • Spanish Style Seafood Hot Pot $35.00
    • with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
  • Spinach & Ricotta $27.00
    • gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
  • Prawns Scallops Calamari & Crab Meat $30.00
    • linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
  • B T Seasoned Chipswith aioli
  • Sticky Plum & Worcestershire pork Belly $32.00
    • with garlic and herb pan fried smashed potatoes & sauteed greens
  • Olive tapenade and fresh thyme
  • Seafood Platter $85.00
    • selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
  • 8 Flaming beef sate egg noodles $11.00
    • Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • 26 Vietnamese ginger soy noodles $10.00
    • Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
  • 27 Vegetarian sate noodles $10.00
    • Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
  • 10 Seafood mee goreng $12.00
    • Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
  • w/ Chicken or Beef $11.00
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • 6 Wok tossed Viet kuai teow $11.00
    • Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
  • Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
  • Heirloom tomato Caprese salad $9.00
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • Chambers Rutherglen Muscat $8.50
  • Petit Fours Selection of three sweet things $5.50
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • HOUSE CURED KANGAROO $6.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • Bacon, Avocado & Cheese $7.30
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Plain Salad $6.00
  • Coriander $0.50
  • Pate $0.50
  • Chicken Breast $7.50
  • Ham Salad $6.90
  • Pork Meatballs $7.20
  • Seafood cocktail $17.00
    • Our own tamarind chutney with lime, fresh chillies & dark rum poured over scallops, oyster and a king prawn
  • -Délice de bourgogne
    • Triple cream brie (france)
  • Sambal stingray $10 / $40
  • Noah's pudding of ancient grains $7.00
  • Classic bianca marinara $45.00
  • Leather jacket $15.00
  • Grilled king prawn with coriander sambal
    • Refer to blackboard for price
  • -Natural $1.00
  • Cos Lettuce & Avocado Salad $9.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
  • Italian Lettuce Salad $7.50
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Montague Park Foodstore

Montague Park Foodstore

location

Address

406 Park St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396829680

clock

Opened hours

Mon 7:30 AM to 4 PM Tue 7:30 AM to 4 PM Wed 7:30 AM to 4 PM Thu 7:30 AM to 4 PM Fri 7:30 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
406 Park St, South Melbourne, VIC, 3205, Australia