linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
B T Seasoned Chipswith aioli
Sticky Plum & Worcestershire pork Belly $32.00
with garlic and herb pan fried smashed potatoes & sauteed greens
Olive tapenade and fresh thyme
Seafood Platter $85.00
selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
7 Wok tossed ginger soy chicken noodles $11.00
Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
26 Vietnamese ginger soy noodles $10.00
Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
27 Vegetarian sate noodles $10.00
Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
10 Seafood mee goreng $12.00
Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
w/ Chicken or Beef $11.00
30 Vegetarian Thai Noodles (Pad Thai) $10.00
Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
6 Wok tossed Viet kuai teow $11.00
Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.