Monte Fiore Cafe in Mt Lawley Menu

 TO START WITH

• SHARE PLATE: Grilled Spanish Chorizo, Arancini Cheese Balls, Smoked Salmon Crepes, Proscuitto, Turkish Bread & homemade Dip $29.00
• BRUSCHETTA: Crispy Italian bread with fresh Tomatoes, Spanish onion, Olives, Parmesan & Feta $17.00
• ARANCINI: Crunchy and rich Cheesy flavour, with fresh Tomatoes & Chilli dip $19.00
• LEMON PEPPER CALAMARI: Dusted in Lemon Pepper, served with a homemade Garlic Aioli $27.00
• SPANISH CHORIZO: Char Grilled Chorizo served with Feta, Olives & Turkish bread $19.00
• TRIO DIPS: House Dips accompanied with toasted Turkish Bread $18.00
• CHEESE FINGERS: Fried Saracino cheese stick with cooked tomato sauce & herbs $19.00
• CHILLI PRAWNS: Sautéed prawns in white wine parsley & paprika served with a side of Rice & Coconut rice (Small/Large) $18.00/$29.00
• BAKED MUSHROOM: Stuffed with cheese & fresh herbs, dusted in Panko Crumb $17.00
• CARPACCIO: Sea salt, olive oil, Parmesan & rocket $22.00

 MAINS

• CHILLI MUSSELS: Sautéed in a White Wine & Chilli Napolitana Sauce $32.00
• BRAISED LAMB SHANK: Slow cooked with Root Vegetables, served on a classic Potato Mash $33.00
• TENDER BEEF FILLET: Prime beef fillet served on sweet potatoes & thyme mash, accompanied with sautéed snow peas & Peppercorn sauce $42.00
• PRIME SCOTCH FILLET: Char Grilled Steak served with Rosemary Potato & a Chimichurri sauce $39.00
• B&R: Char grilled scotch fillet served on mash & topped with sumptuous creamy garlic Prawns $43.00
• PAN FRIED BARRAMUNDI:Fresh Fillet seared & served on Quinoa & dried apricot with a capsicum collie $34.00
• PORK MEDALLIONS: Tender Pork Fillet wrapped in prosciutto, served with sautéed vegetables & Honey sesame sauce $34.00
• PANKO CRUMBED CHICKEN TENDERLOIN: Chicken tenderloins with chips & Dips. Add creamy bay scallop sauce + $2 $29.00
• PORK SCALLOPINI: Thin pork slices in a creamy mushroom sauce & Mash $31.00
• ROLLED CHICKEN BREAST: Filled with Beetroot & Nuts served with buttered steamed vegetables & a Red wine fig sauce $32.00
• CHICKEN CHIPOTLE: Tender chicken breast bathed in a BBQ, Chilli chipotle sauce on a bed of Herbed couscous $34.00

 RISSOTTO

• PUMPKIN RISOTTO: Roasted Pumpkin, Spinach, Sundried Tomatoes & Pine Nuts tossed through Arborio Rice & Parmesan $26.00
• CHICKEN RISOTTO: Sautéed Chicken with Mushrooms & Cherry tomatoes, topped with Arborio Rice $28.00
• SEAFOOD RISOTTO: Mixed seafood in a creamy chilli sauce, topped with Arborio Rice $29.00

 PIZZA

• TRADITIONAL MARGHERITA: A light pizza with Fresh Basil, Tomatoes, Mozzarella & Parmesan Cheese $23.00
• AGNELLO PIZZA: Tender Marinated Lamb, Feta, Spinach, Onions and Capsicum $28.00
• PROSCIUTTO: Tomato and Mozzarella topped with Fresh Rocket & Prosciutto $27.00
• HAWAIIAN PIZZA: Diced Pineapple, Ham & Mozzarella $25.00
• VEGETARIAN PIZZA: Olive oil, blue cheese, potatoes and spinach $23.00
• ROAST VEGETARIAN PIZZA: Capsicum, pumpkin, olives & spinach $24.00
• Add Toppings: Chicken $3.00
• Add Toppings: Chorizo $3.00
• Add Toppings: Feta $2.00
• Add Toppings: Pumpkin $2.00

 SALADS

• MOROCCAN LAMB SALAD: Slices of Tender Lamb Fillet in a Harissa Marinade served on a bed of Fresh Lettuce, pickled Cucumbers, Roasted Capsicum, Cashew Nuts & Mediterranean Yoghurt sauce $29.00
• GRILLED CHICKEN SALAD: Herb marinated Chicken with Avocado, Cucumber, Lettuce, Onion & Roasted Pine nuts with a Honey & Mustard Vinaigrette $27.00
• CEASAR SALAD: Classic Caesar salad $19.00
• CEASAR SALAD With chicken: Classic Caesar salad $25.00
• QUINOA & SPINACH SALAD: Red Quinoa, Pumpkin, Spinach, Sundried tomatoes, Appels & Raspberry vinaigrette $28.00

 PASTA

• FETTUCINI AI FRUTTI DI MARE: Superb Seafood pasta $29.00
• GNOCCHI: Homemade Gnocchi, sautéed with Chorizo & Bay Scallops $29.00
• GNOCCHI IN GREEN: Sautéed in home-made pesto, Chilli & roasted vegetables $29.00
• PRAWN RAVIOLI: Parcels of homemade Ravioli, stuffed with seafood mousse in a light Pomodoro sauce $33.00
• CHICKEN RAVIOLI: Home-made pasta filled with minced chicken breast & Almonds in a chilli Napolitana sauce $33.00
• SWEET POTATO & PUMPKIN RAVIOLI: Ravioli pasta filled with sweet potatoes & Pumpkin in a rose sauce $32.00
• FETTUCINI ALLA CARBONARA: Classical Chicken & Bacon Fettuccine in a Creamy sauce $28.00
• CHIANTI STYLE BEEF PENNE: Strips of Beef Fillet with roasted vegetables, sautéed in a red wine sauce $29.00
• POLLO BOSCAIOLA: Classic chicken & Mushroom with a touch of nutmeg for perfection $28.00
• CHILLI PRAWN SPAGHETTI: Spaghetti with chilli sautéed prawns & Snow peas $31.00

 EXTRAS

• Garlic bread (3 slices) $5.00
• Turkish bread with olive oil & Dhaka $7.00
• Chips or Wedges $7.50
• Sauces: Sour cream, Sweet chilli, Aioli, Tomato $1.00
• Garden salad $9.00
• Greek salad $11.00
• Steam veg $8.00

 COLD DRINKS

• Tonic water $4.50
• LLB — lemon lime & bitters $4.20
• 100% Juices: Orange, Apple, Pineapple, Orange mango $4.50
• Coca Cola & Coca Cola Zero: 330 ml bottles $4.50
• Soft drinks: lemonade, coke, diet coke, squash, soda $3.80
• Iced tea: lemon or peach $4.50
• Mineral water: Small/Large $3.50/$5.50
• Sparkling water: Small/Large $3.50/$5.50
• Ginger ale $4.50
• Milk shake $7.00

628 Beaufort St, Mt Lawley, WA, 6050, Australia

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