Monterey's Brasserie in Perth Menu

Monterey's Brasserie in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
  • Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
  • Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
  • Tom mat ong $25.96
    • Deep fried local prawns in chilli or blaack pepper & honey sauce served on crispy noodle
  • Heo mat ong
    • Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle
  • Bo xao ca ot $21.90
    • Stir fried beef with lemongrass & chilli with tasty vietnamese homemade sauce
  • Goi ga vn $18.00
    • Vietnamese chicken salad
  • Muc xao khom $21.90
    • Succulent squid, stir fried with tomato and pineapple cooked with sweet and sour sauce
  • Canh chua tom $9.80
    • Vietnamese prawn sweet and sour soup
  • Vit xao dau hoa lan $24.90
    • Roast duck sitr fried eith fresh snow peas and tasty sauce
  • Bo cuon (2 per serve) $7.80
    • Vietnamese rice paper rolls
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Beef Nachos (vegetarian option available) $20
  • Sweet Potato Fries and Rosemary Aioli $10
  • Chicken Parmagiana w’ fries $22
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • Truffle and Parmesan Fries $10
  • The Swiss muesli served with fruit and natural yoghurt $10.50
  • - Entree Size / Main Size
  • Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
  • Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
  • Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
  • The seasonal fruit salad with natural yoghurt $12.50
  • Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Louis Roederer 'Cristal' Brut '05 Reims, FRA $510.00
  • Gin - Tanqueray 10 $14.00
  • Tanqueray $18.00
  • Sidewood Apple Cider, Adelaide Hills - 5.5% $10.00
  • Hendricks $21.00
  • Zorza Potato $19.00
  • BBQ beef short rib, smoked salt, whiskey sauce (GF) $23.00
  • Doncel de Mataperras Tempranillo '04 D.O. Ribera del Duero, ESP $210.00
  • Ham Salami - swiss cheese tomatp spinach onion & sundried tomato $12.90
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • Scrambled Egg & Cheese $5.50
  • Milkshake with Ice-cream $5.00
  • Chicken Schnitzel Burger $6.90
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Cheese & Vegemite $4.00
  • Bacon & Egg Cheese $6.50
  • Traditional apple tarte tartin $18.00
    • Caramelized pink lady, cointreau ice cream (allow 15min prep time)
  • Beer battered chips $7.00
  • Goat cheese
    • Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
  • -Australia $9.00
    • Tasmania pyengana mature cheddar
  • Raspberry créme brulee $15.00
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Seasonal steamed vegetables $7.00
  • Gratinated cauliflower $7.00
  • Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
  • Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
  • Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
  • Ebi - Temaki - Prawn - cones $10.00
  • Salmon-maki - Salmon-roll $9.00
  • Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
  • Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
  • Miso Shiru (soybean soup with seaweed and tofu) $4.00
  • - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
  • Passionfruit Cheesecake $6.95
  • - Han's Chicken Satay Main - chicken in creamy peanut sauce $16.95
  • Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
  • BEEF -
  • Han's Green Curry Chicken Rice - thai green curry chicken served with rice $13.95
  • Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
  • Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
  • Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
  • Flat White $4.35
  • Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
  • Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75
  • Long Black $4.35
  • Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
  • Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
  • Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
  • Half Dozen Insan's Fried Chicken $11.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Monterey's Brasserie

Monterey's Brasserie

location

Address

207 Adelaide Tce, 207 Adelaide Tce, Perth, WA, 6000, Australia

phone

Phone

0892247722

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
207 Adelaide Tce, 207 Adelaide Tce, Perth, WA, 6000, Australia
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