Monty's On The Mall in Darwin Menu

Monty's On The Mall in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.

Nearby Sample Menus

  • Homemade Beef Burger $19.00
    • Bacon melted cheese lettuce beetroot tomato egg and mayonaise
  • Fresh fruits and raspberry jelly $8.00
  • Salt & Pepper crocodile $18.00
    • with lime and chili aioli
  • Twice-cooked pork belly $18.00
    • sweet potato puree caramelized apple and cider jus
  • Slowly roasted beef salad $18.00
    • with Asian vegetables
  • Eggplant parmigiana $18.50
    • on garlic ciabatta with lettuce and feta crumble
  • Chicken and mushroom volen vent $16.00
    • with garden green
  • Baked Macarano and cheese pasta $12.00
  • Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
  • Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
  • Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
  • Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
  • Curry Puff Chicken (4 pcs) $8.00
  • Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
  • Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
  • Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
  • Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
  • Spicy Salted Lamb Cutlets in Black Pepper $32.00
  • Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
  • Stir Fried Barramundi with Ginger & Shallots $35.00
  • Spicy Salted Pork Ribs in Chilli Flavour $27.00
  • Pork Spare Ribs in Plum Sauce $27.00
  • Vegetables Fried Noodles $22.00
  • Tropical Torte $29.95
  • Passionfruit $25.95
  • Marble Baked $26.95
  • Boston Mudcake $28.95
  • Strawberry Fields Torte $30.95
  • Double Choc Strawberry Torte $30.95
  • Macarons $9.95
  • Babylicious $149
  • Dragon Court Rice $18.00
    • sesame chili flakes spring onion, vinegar, seaweed
  • dragon Court Mee Goreng $25.00
    • hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
  • Fortune Duck $29.00
    • sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
  • Spring Rolls 3 $9.00
    • onion bamboo shoots cabbage carrot Chinese spice
  • Seafood Ho Fun with Egg sauce $28.00
    • fish, prawn, scallop, squid, rice noodles, Pak choy
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Peking Duck Pancake 2 $15.00
    • roast duck hoisin spring onion cucumber
  • Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
    • Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
  • Garlic Nan $3.00
  • Channs Masala (Regular / Large) $13.00 / $17.00
  • Mint Chutney (Regular / Large) $0.50 / $2.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Paskwari Nan $5.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Chips, aioli, homemade tomato sauce $10
  • Cranberry Juice $5.5
  • Coke Zero (375ml can) $3.5
  • Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Bundaberg Ginger Beer $5
  • Liqueur Coffees $10
  • Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
  • Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
  • Kids Ice Cream or Extra Scoop $2.50
  • Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
  • Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • T-Bone Cattle Dogs True Blue (400g) $31.95
  • Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
  • Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • Trio of Dips Warm pita bread served with a selection of house made dips $14.95
  • Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
  • Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
  • Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
  • Catch of the Day The catch changes daily $P.O.A
  • Rump 400g $31.50
  • Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
  • Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
  • Trio of house made dips with pita bread $17.5
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • Open pita bread sandwiches of; -
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • House baked bread with dukkah and olive oil $4.0
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • - Barramundi Fillets - local $32.0
  • Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
  • Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
  • Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
  • Chef's Chicken Wing with Bahn Thai Sauce $9.0
  • Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
  • - Barramundi Fillets - Imported $28.0
  • Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
  • Gravy/cheese/sour cream $2
  • BBQ pork ribs seasoned wedges & homemade coleslaw $32
  • - Salt & Pepper calamari $5ea
  • - kilpatrick (w/marinated bacon) $16 / $28
  • Wedges sour cream & sweet chilli $9
  • Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
  • - 5 spiced crocodile $5ea
  • - Angus rump (200/400g) $24/$30
  • - -
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
  • - -
  • HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • MARINATED OLIVES - rosemary, lemon, chilli $7.00
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Natural Cheddar Cheese $1.50
  • 1/2 Chicken $11.45
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Streaky Bacon $1.50
Monty's On The Mall

Monty's On The Mall

location

Address

Shop 2/ 44 Smith St Mall, Darwin, NT, 0800, Australia

phone

Phone

0889819961

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 2/ 44 Smith St Mall, Darwin, NT, 0800, Australia
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