Monty's On The Mall in Darwin Menu

Monty's On The Mall in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.

Nearby Sample Menus

  • Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce $22.00
  • Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
  • Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
  • Oyster Stir-Fry - mixed seasonal vegetables stir-fried with oyster sauce N/A
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
  • Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
  • Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
  • Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
  • Barramundi with Bean Curd in Clay Pot $35.00
  • Beef with Satay Sauce $27.00
  • Pork Spare Ribs Peking Style $27.00
  • Chicken Sweet Corn Soup $8.00
  • Crabmeat Sweet Corn Soup $8.00
  • Spicy Salted Barramundi in Chilli Flavour $35.00
  • Beef with Vegetables and Cashew Nuts $27.00
  • Chicken and Pineapple Fried Rice $15.00
  • Tiramisu Torte $29.95
  • Lemon Meringue $26.95
  • Marble Baked $26.95
  • White Cherry $99
  • Pretty In Pink $209
  • Enchanted Forest $40.95
  • French Vanilla $23.95
  • Chocolate Chip $25.95
  • San Choy Bow $10.00
    • pork mince egg soya sesame seeds spring onion lettuce cup
  • Buddha Delight $25.00
    • bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
  • Kung pao Chicken $26.00
    • capsicum onion spring onion Dried chili cashew
  • Prawn Omelet $28.00
    • prawn, onion, spring onion, oyster sauce
  • Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
    • Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
  • Hainan Pork Belly with Salted Mustard Vegetable $27.00
    • salted vegetables Dried Chili preserved curd
  • Mongolian lamb $30.00
    • wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
  • dragon Court Mee Goreng $25.00
    • hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
  • Snitzel ( Chicken ) $6.50
  • Salad (Greek or Garden) $5.50
  • Homemade Beef Lasagna – per slice $7.50
  • Chicken $5.20
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Toast – Jam or Vegimite $3.50
  • - Add baked beans $2.00
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
  • Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Confit garlic oil sauteed seasonal greens with toasted almonds $11
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
  • Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
  • Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
  • Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
  • Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
  • Refills $2.50
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
  • Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • Coke $5.00
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
  • Diet Coke $5.00
  • Half / Half Pizza Selection N/A
  • Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
  • Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
  • Porterhouse 250g $29.95
  • Eye Fillet $35.95
  • Steaks served with chips and salad or vegetables and mash -
  • Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
  • Oysters Kilpatrick doz $31.50
  • Curry of the Day Please refer to specials board for more information $14.95
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • Egg $1.50
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • VIC BURGER THE LOT! $19.50
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
  • - Choice of barramundi or snapper (whole fish) MP
  • Princess Fried Rice with Chicken $14.0
  • Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
  • Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
  • Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
  • Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
  • - Sliced chicken breast $5ea
  • - kilpatrick (w/marinated bacon) $16 / $28
  • Chicken schnitzel $25
  • - Aged Scotch fillet (400g) on the bone $36
  • - asian style $16 / $28
  • - Crumbed chicken $5ea
  • Homemade soup of the day served with toasted sourdough $9
  • STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • 1 - Choose from one of the following salad selections -
  • - -
  • 2 - Then add your favourite protein -
  • LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
  • SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
  • COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • 2 Whole Chickens with 2 large sides* $47.25
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Couscous (Regular) $3.95
  • Grilled Corn on the Cob (Large) $5.95
  • PERi-PERi Chips (Regular) $3.95
Monty's On The Mall

Monty's On The Mall

location

Address

Shop 2/ 44 Smith St Mall, Darwin, NT, 0800, Australia

phone

Phone

0889819961

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 2/ 44 Smith St Mall, Darwin, NT, 0800, Australia
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