Monty's Restaurant in Kalgoorlie Menu

Delicious food and drinks

Nearby Sample Menus

  • SALADS Variety of freshly made salads (Reg / LGE) $4.00 / $8.00
  • Satay Sauce $0.50
  • FAMILY DEAL - (Pick up / Delivery-) 2x Family Pizzas 2x Garlic Breads 2x 1.25 Drinks $50.00 / $57.00
  • Oysters $0.50
  • SEAFOOD Tomato base, Cheese, Prawns, Anchovies & Smoked Oysters ( Small / Large / Family) $15.00 / $18.00 / $22.00
  • Olive $0.50
  • GARLIC BREAD Sliced and spread with garlic butter then crisped in the oven $3.50
  • BBQ Sauce $0.50
  • -Egg & salad $9.50
  • -Small $4.50
  • Special hot chips
    • With bacon, cheese, garlic yoghurt
  • -The lot $10.00
  • 6 nuggets & chips $8.50
  • -Egg & salad $4.90
  • -Egg & salad $8.50
  • -Egg & salad $10.00
  • Hake $7.00
  • Gravy (please order) 250ml $3.00
  • Seaburger (battered hake, salad, aioli & 4 garlic grilled prawns) $14.00
  • Barramundi $9.00
  • Guppy (battered fish) $6.00
  • Family Combo (serves 4) 4 Hake, 2 serves chips, 2 crab sticks & 2 dim sims (save $4.00) $38.00
  • Chips & Gravy (with mozzarella $9.50) $7.50
  • With tomato, lettuce & tomato sauce -
  • Chef’s Tasting Plate – To Share Selection includes S&P Squid, Prawns ,Thai Beef, Dips, Olives, Fetta & more $40
  • Australian Cheese Board Selection of Cheese , Nuts, Fruit & Crackers $25
  • Macchiato N/A
  • Potato : Mash ~ Chips ~ Wedges Boiled Potato ~ Herb Roast Potato $8
  • - Tomato & tobasco $3.60 each
  • Latte N/A
  • Steamed Crayfish Smothered in Creamy Garlic Sauce & served with Herb Roast Potato & Side Salad ½ Cray ~ $37 / Full Cray ~ $55
  • Pork Cutlets With Sautéed Spinach & Apple With Creamy Calvados Brandy & Mustard Sauce with Mash $39
  • Batt. Sea Scallop (XL Roe) $2.50
  • Squid
    • tubes, baby, whole and tentacles
  • Kina, Eels, Mutton Birds and Whitebait
    • (Subject to availability)
  • Pickled Onions $0.80
  • Tartare Sauce $1.50
  • Including:
  • Scallops roe on and off
  • 1/2 dozen $4.90
  • Roast Butternut & Pesto Arancini (V) - Served with confit garlic aoli. $14.00
  • Kilpatrick 1/2 Dozen $20.00
  • Steamed Greens (GF, V) $8.50
  • Tea - A fine Selection of herbal teas available, Camomile, Earl Grey, Rooibos, Forest Fruits, Rosehip, English Breakfast & Green Sencha. $3.50
  • Mediterranean Vegetable - Chargrilled zucchini, kalamata olives, bocconcini, tomato & basil $20.00
  • Asian Barramundi Burger - With coleslaw, mild chilli, coriander & lime aioli. $16.00
  • Coffee $4.00
  • Seafood Catch - Beer battered barramundi with prawns, scallops, squid, tartare sauce chips & salad. $20.00
  • Plum Chicken $16.80
  • Seafood in Sizzling Sauce $20.80
  • Spring Rolls (4) $10.00
  • King Prawn in Sizzling Sauce $20.80
  • BBQ King Prawn $20.80
  • Pork Black Bean $16.80
  • Garlic Combination $18.80
  • Curry King Prawn $20.80
  • Mushroom Pita - Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Supremo Wrap - Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • 2 Whole Chickens with 2 large sides $48.25
  • 4 Grilled Tenderloins $9.25
  • Mushroom Hummusphere Burger - Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Mt Franklin Still 600ml $3.10
  • Classic Burger - Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Side Salad $3.95
  • Thai Beef / Marinated beef or chicken, lettuce, snow pea sprouts, cashews, coriander, pickled cucumber, capsicum, onion & Thai dressing (Gluten Free) $26.00
  • Meals for Kids / Napoli Pasta, Battered Fish, Beef Cheeseburger, 200g Porterhouse or Paddy’s Chicken Tenderloin Nuggets, with chips & tomato sauce $15.00
  • Barramundi / Grilled barramundi fillet served with chips, salad, tartare & lemon $29.00
  • Duck Pappardelle / Pappardelle with braised duck leg, wild mushrooms, artichoke, Cinzano rosso vermouth, fresh basil and parmesan $26.00
  • Steaks are seasoned then cooked to your liking: Rare, Medium-rare, Medium, Medium-well or Well Done Steaks are served with chips & salad and choice of sauce: Gravy, Mushroom, Pepper or Creamy Garlic ( -
  • Ice Cream Sundae / Two scoops of vanilla ice cream, crushed nuts, sprinkles, wafers, strawberry and topping: chocolate, strawberry, caramel, mint or banana $5.00
  • Battered Prawn Skewers / Beer-battered prawn cutlets with small leaf salad, sweet chilli sauce & lemon $18.00
  • - Add Egg / Grilled sunny side up $3.00
  • Wildberry Baked $26.95
  • Continental Profiteroles $1.95
  • Continental Apple Cake $26.95
  • White Cherry $99
  • Marble Baked $26.95
  • Ascot $149
  • Chocolate Dipped Strawberries $1.5
  • Strawberry Fields Torte $30.95
  • Marry L $20.00 / S $14.00
    • Cheese, tomato, ham, onion
  • Bacon L $20.00 / S $14.00
    • Cheese, tomato, ham
  • Supreme L $20.00 / S $14.00
    • The Lot
  • Garden Salad L $20.00 / S $14.00
    • Marinated tomato, capsicum, onion + spices
  • Mushroom L $20.00 / S $14.00
    • Cheese, tomato, mushroom
  • Cabonossi L $20.00 / S $14.00
    • Cheese, tomato, cabanossi
  • Chicken Deluxe L $20.00 / S $14.00
    • Cheese, tom chicken, pineapple mush BBQ sauce
  • Prawn L $20.00 / S $14.00
    • Cheese, tomato prawn
  • Italian Herbs & Cheese N/A
  • Aioli N/A
  • Chipotle N/A
  • Multigrain N/A
  • Capsicum N/A
  • Mayo N/A
  • Roast Beef N/A
  • Honey Mustard N/A
  • Almond crusted salmon - A salmon fillet topped with crunchy almonds, with amarinated fennel and rocket salad on the sideS. ervedwith rosemary potatoes and a grilled lemon wedge. N/A
  • Portuguese-style chicken - A sliced chicken breast marinated in herbs and spices ,cooked until tender and served with a yoghurt sauce. N/A
  • Citrus Tart N/A
  • Still spring water N/A
  • BLT - Smoked bacon, mixed leaves and tomato with caesa rmayonnaise on thick-cut toast. Served with seasonedchips and a garnish salad. N/A
  • Bacon, eggs, tomato & toast - Smoked bacon and fresh cage-free eggs cooked yourway with roasted tomato and toasted ciabatta. N/A
  • Chicken breast & avocado - Made with chicken breast, avocado, cheese, spanishonion and tomato. N/A
  • Grilled barramundi - A barramundi fillet with tomato pesto crust, and amarinated rocket and fennel salad on the sideS. ervedwith rosemary potatoes and a grilled lemon wedge. N/A
  • Vegetable Pokoras - Bite size pieces of seasonal vegetables crisp fried in a light batter $9.00
  • Daal Vada - Indian fritters made with spiced lentiles and served with mint sauce $9.00
  • Onion Bhaji - Lightly spiced onion fritters $9.00
  • Coconut Fish - Seasonal fish lightly spiced and cooked in a coconut cream sauce $25.00
  • Mint Sauce $2.50
  • Mango Kulfi - Authentic creamy Indian ice cream made with milk and nuts $6.50
  • Vegetable Samosa (3 of) - Home Made pastry triangles filled with lightly spiced vegetables $9.00
  • Fish Masala - Seasonal fish fillets cooked with fresh tomatoes and authentic Indian spices $25.00
  • Papadams $2.50
  • Kadai chicken - Boneless chicken sauteed with ginger, onions,fresh tomatoes, capsicums and spices $21.00
  • Lamb shanks - Two slow cooked marinated Lamb shanks lightly spiced and cooked in tandoori oven $24.00
  • Coconut fish - Seasonal fish lightly spiced and cooked in a coconut cream sauce $25.00
  • Daal makhni - Mixed lentls with freshly ground spice sauted in butter onions and tomatoes $16.00
  • Lamb bhoona ghosht - Tender Lamb pieces cooked with fresh ground spices and sauteed with chunks of onion, tomatoes and capsicum $24.00
  • Chicken tikka - Boneless pieces of chicken lightly spiced and marinated cooked in the tandoori oven $15.50
  • Tandoori lamp chops - Lamp marinated in yoghurt and spices and cooked slowly in the tandoori oven $17.00
Monty's Restaurant

Monty's Restaurant

location

Address

80 Hannan St, Kalgoorlie, WA, 6430, Australia

phone

Phone

0890228288

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
80 Hannan St, Kalgoorlie, WA, 6430, Australia