Riverside Restaurant
Indian, International
14 Newbridge Rd, Moorebank, NSW, 2170, Australia
- Roti - Bread made with wholemeal flour $3.00
- Coffee $4.00
- Bhindi Masala - Okra sauted with tomatoes, onion and spice $16.50
- Plain Naan - Nan made from plain flour $3.00
- Sambhar - A thick lentil both cooked with vegetables and tamarind. All varities of dosai, idli and vadai are served with sambhar and fresh coconut chutney. Highly recommended N/A
- Beef Vindaloo (Hot) - A Goan special, for the lovers of hot spicy food. A delicious combination and been in tangy sauce $17.90
- Lamb Chilly Cutlet - Lamb cutlet marinated in yoghurt and spices and cooked in the tandoor $18.90
- Lamb Pepper Masala (Medium/Hot) - Lamb cooked with curry leaves, pepper - South Indian style $18.90
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Riverside Restaurantsample menu