Moorish Cafe in Darwin Menu

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Toast – raisin, white or house baked with jam or vegemite $4.0
Natural muesli, Greek yoghurt & fresh fruit $13.0
Vegetarian omelette with mushrooms, spinach & tomato $17.0
Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
Moorish scrambled eggs with chilli, feta & chorizo $17.0
Dill scrambled eggs with house cured King salmon (NZ) $19.0
Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
Baked eggs with house baked beans, spinach & cheese $16.5
Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
House baked bread with dukkah and olive oil $4.0
Trio of house made dips with pita bread $17.5
Moorish vegetarian tasting plate $19.5
Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
+ paprika fried potatoes +$4.0
Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
Open pita bread sandwiches of; -
- Grilled chicken, beetroot tzatziki & salad $19.5
- Berber spiced kangaroo, tomato jam & salad $19.5
- Grilled NT barramundi, caper aioli & salad $19.5

Nearby Sample Menus

Grilled Chicken Fillet or nuggets chips and salad $11.00
Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables
Slowly roasted beef salad $18.00
- with Asian vegetables
Baby Spinach salad $16.00
- asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
kids steak with chips and salad $13.00
Grassland Grain red sir loin 280g $36.00
Braised Lamb Shank $27.00
- creamy potato mash and seasonal vegetables
Veal Parmigiana $27.00
- with creamy mash potato green vegetables and grilled lemon

Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
Oyster Stir-Fry - mixed seasonal vegetables stir-fried with oyster sauce N/A
Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
Spring Roll Chicken (4 pcs) $8.00
Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A

Beef with Rice Noodles (Wet or Dry) $24.00
Spicy Salted Lamb Cutlets in Black Pepper $32.00
Pork Spare Ribs in Plum Sauce $27.00
Sliced Beef Noodle Soup $17.00
Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
Stir Fried Scallops with Ginger & Shallots $35.00
Mud Crab with Ginger and Shallots Seasonal price
Pork Spare Ribs Peking Style $27.00

Steamed jasmine Rice $4.00
Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt
Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
Combination Seafood Bean Curd $34.00
- fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd

Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
Steak & Mushroom $6.50
Mashed Potato $5.50
Roast roll w/gravy $10.00
Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
Chips $4.00

Garlic Nan $3.00
Prantha $3.00
Butter Nan $3.00
Potato Nan $4.00
pappadums $0.50 ea
Mint Chutney (Regular / Large) $0.50 / $2.00
Briyani $14.00
Beef Vindoloo (Regular / Large) $13.00 / $17.00

Confit garlic oil sauteed seasonal greens with toasted almonds $11
Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
Fruit Juice - Apple - Pineapple - Orange $4.5
Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
Cranberry Juice $5.5
Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
Chips, aioli, homemade tomato sauce $10

Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
Rump Wagyu (300g) $38.95

Pizza Bacon Bacon, Onion & Mozzarella $28.00
BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
Sprite $5.00
The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
Combo deal: Coke 1.25L & Garlic Bread for ! $7.50

DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a

Porterhouse 250g $29.95
Rib Eye Scotch 500g $39.95
Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
Bush Spiced Chutney N/A
Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
Oysters Natural doz $28.50
Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33

Egg $1.50
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
Vic Mignon; Crisp bacon with mushroom sauce $6.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
SOUP OF THE DAY $7.00

- Barramundi Fillets - imported $28.0
Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Choice of barramundi or snapper (whole fish) MP
Noodle Soup with Chicken or Beef $14.0
Steamed Jasmine Rice Small $4.0 / Large $8.0

- Aged Scotch fillet (400g) on the bone $36
BBQ pork ribs seasoned wedges & homemade coleslaw $32
Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- Garlic prawns $8
Wedges sour cream & sweet chilli $9
Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
- Salt & Pepper calamari $5ea
Potato nachos guacamole, sour cream, mozzarella $7.5

LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
VIVA CLUB - grilled chicken, bacon, avocado, brie, lettuce, tomato, chutney, hand cut chips, coleslaw $20.00
MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00