Moorish Cafe in Darwin Menu

Lunch Lunch
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • House baked bread with dukkah and olive oil $4.0
  • Trio of house made dips with pita bread $17.5
  • Moorish vegetarian tasting plate $19.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • + paprika fried potatoes +$4.0
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Open pita bread sandwiches of; -
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • - Grilled NT barramundi, caper aioli & salad $19.5

Nearby Sample Menus

  • Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
  • Pad See ew - thick rice noodles stir-fried with egg and mixed vegetables N/A
  • Your Choice of : Vegetables / Chicken, Beef or Pork / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn / Combo $13.00/$13.00/$15.00/$16.00/$16.00
  • Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
  • Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
  • Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
  • Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
  • Lychees with Ice Cream $9.00
  • Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
  • Noodle House Special $24.00
  • Pork Spare Ribs in Plum Sauce $27.00
  • Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
  • Special Fried Rice $15.00
  • Mud Crab with Black Bean Sauce Seasonal price
  • Combination Bean Curd in a Clay Pot $27.00
  • White Gold Mudcake $28.95
  • Carrot Cake $26.95
  • Babylicious $149
  • Double Choc Strawberry Torte $30.95
  • Lemon Meringue $26.95
  • Ascot $149
  • Number Cakes $46.95
  • Blueberry $25.95
  • Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
  • Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
  • Chips $4.00
  • Baked Beans – served on toast with grilled tomato $9.50
  • Cheese $4.00
  • Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Paskwari Nan $5.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Cheese Nan $4.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Butter Nan $3.00
  • Fresh Territory Fish of the Day Market Price
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Schwepps Bitter Lemon $5
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
  • Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
  • Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
  • Liqueur Coffees $10
  • T-Bone Cattle Dogs True Blue (400g) $31.95
  • Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
  • Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
  • Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
  • Rump Sparrows (300g) $24.95
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
  • Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
  • Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
  • Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • Sprite $5.00
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • Peppercorn and Whiskey N/A
  • Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
  • Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
  • Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
  • Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
  • Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
  • Beer Battered Chips with sauce $7.95
  • Steaks served with chips and salad or vegetables and mash -
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • Beetroot $1.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • Princess Fried Rice with Chicken $14.0
  • Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
  • Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
  • Money Bags $9.0
  • Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
  • Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
  • Noodle Soup with Chicken or Beef $14.0
  • Chef's Chicken Wing with Bahn Thai Sauce $9.0
  • Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
  • ADDITIONS -
  • BBQ chicken wings $9.5
  • Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
  • Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
  • - Sliced chicken breast $5ea
  • Trio of dips with olives and warm pitta $9
  • Dressed garden salad $5
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
  • GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
  • Side summer salad $8.00
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • 2 Whole Chickens with 2 large sides* $47.25
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • White Rice $3.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • 1/2 Chicken $11.45
Moorish Cafe

Moorish Cafe

location

Address

37 Knuckey St, Darwin, NT, 0800, Australia

phone

Phone

0889415169

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
37 Knuckey St, Darwin, NT, 0800, Australia
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