More Gourmet in Dee Why Menu

Steak sandwich Grilled steak on chargrilled sour dough with Swiss cheese, fresh tomato, flat mashrooms, chilli jam and Dijon mustard. Served with chips. $18.90
Rolled spinach and fetta cheese omelette $17.90
Baby spinach salad with pear, walnut and gorgonzola cheese GF $12.90
Sandbar Burger; Chargrilled chicken breast or home minced Angus beef. Served with chips and salad $19.90
Eggs: served with wood fired toast: scrambled $12.90
Roast pumpkin risotto cake with ratatouille, salsa verde and crisp parmesan shard GF $19.90
Extras (each) Avocado or sausage $4.00
Cheese Board (to share) $24.90

Toasted and buttered fruit 'n' nut bread $4.90
Portugese chicken breast; crisp bacon, tomato toss, rocket, sour cream & sweet chilli $13.90
Wedges with sour cream & sweet chilli sauce $9.90
Flash fried salt & pepper Squid & BBQ'd sticky plum Octopus; lime 'n' palm sugar dressing $17.90
BBQ d bombay chicken, rocket & tomato toss with spicy minted yogurt. $13.90
Portugese Chicken & Avocado with currants, sesame seeds, almonds in raspberry 'n' balsamic vinaigrette $19.90
Wok-fried herbed Vegetable ribbons; grilled Haloumi & lemon myrtle 'n' chervil vinaigrette $17.90
Portugese chicken breast; roast capsicum sides, swiss cheese, rocket and avocado $13.90

Mixed Kebab Meal $15.00/$18.00
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
Mexicana $16.00/$19.00/$23.00
- with double cheese, pepperoni, onion, chilli & capsicum - Small/Medium/Large
Falafel Special S $9.50/L $10.50
- with lettuce, tomato, onion, hummus, cheese, eggplant, capsicum & sauce
Mixed Works S $10.50/L $11.50
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Pepperoni $16.00/$19.00/$23.00
- with double cheese & pepperoni - Small/Medium/Large
Chicken Works S $10.50/L $11.50
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Doner $2.00
Prawns $16.00/$19.00/$23.00
- with double cheese & garlic prawns - Small/Medium/Large

Crispy bacon, banana & cheddar cheese $9.50/$10.70
- Member/Non Member
Small $15.00/$16.90
- Member/Non Member
Arancini with porcini mushrooms $13.00/$14.70
- 4 arancini with aioli - Member / Non Member
Gamberi BBQ $25.00/$28.10
- split garlic prawns - Member/Non Member
WA Grilled octopus $25.00/$28.10
- creme fraiche dill & potatoes - Member/Non Member
Supremo $18.00/$20.30
- ham, salami, bacon, capsicum, mushroom, pineapple, onion - Member/Non Member
Insalata Di tonno $11.90/$13.40
- Lettuce, tomatoes, artichokes, avocado, green beans & tuna (in oil) - Member/Non Member
Pappardelle $23.00/$25.90
- lamb ragu - Member/Non Member

Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Hash Brown - 1 x Hash Brown $1.00
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
Coleslaw Regular $3.75
Zinger Bacon and Cheese Burger $6.95
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Popcorn Chicken Regular - $5.95

Tempura Flathead and Chips house salad and tartare $24
House salad $10
Char Grilled Lamb Salad rocket, cous cous, chickpeas, grilled haloumi crispy flat bread & goats cheese dressing $25
Lamb Ribs slow roasted & finished on the char grill, rich & delicious! $38
Toast Homemade fruit preserve; either organic quinoa soy or sourdough $5
Rump 350g (150 Day Grain Fed, Gippsland VIC) built for flavour! best served medium rare $36
Chips $6
Cape Grim Sirloin 300g (Organic Pasture Fed, Cape Grim, TAZ) prosciutto beans, roast baby sweet potato w chive sour cream pear & walnut salad (served without basting) $42

6 Hour slow roasted lamb shoulder on roasted pumpkin, sautéed green beans with a rosemary jus $31.9
Grilled ciabatta with garlic, parsley & parmesan butter $6.9
Carpaccio of finely sliced raw Atlantic salmon drizzled with olive oil, lemon, capers, white balsamic, shaved fennel $19.5
Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
Penne Calabrese tossed with chicken, sun dried tomato, Napolitana, cream & grated Reggiano Parmiggiano $26.9
Rocket, raddichio, shaved fennel, Sicilian olives, champagne vinaigrette & lemon oil $9.5
Chef’s antipasto selection of cured meats, cheeses & Italian style housemade or’dourves for two $33
Risotto bianco of prawns, spanner crab meat, Prosecco Italian sparkling, grated bottarga & lemon oil $32

Fettuccine Salmon - tasmanian smoked salmon, garlic, shallots & cream sauce $17.00
Salads (Italian/Caesar) $12.00
Salt & Pepper Calamari Fritti - fried, crumbed calamari served with tartare sauce & side salad (Entree/Main) $14.00/$26.00
Bruschetta - fresh diced tomato tossed in garlic, basil & onion served on crusty italian bread $7.00
Penne Arrabiata - bacon, onion, olives & chilli in our own homemade napolitana sauce $16.00
Sardinia Steak - aged grain-fed yearling eye fillet mignon grilled and topped with grilled prawn finished in a brown beef wine sauce $29.00
Ham - ham, tomato, avocado and fresh mozzarella cheese $10.00
Linguine Gamberi - tiger prawns, shallots roasted capsicum & fresh chilli in napolitan sauce $18.00

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