Moreish Foods in Balgowlah Menu

- Gluten free toast extra $1.50
Organic fruit spelt w/ ricotta & honey $5.90
Organic sourdough breads by Sonoma- (country white, soy linseed, wholewheatmiche) N/A
Fresh muffins –made daily $4.80
Friands – flourless $4.50
Banana bread – toasted w/ butter $4.70
Organic raisin & walnut toast w/ butter $4.20
Croissant w/ Moreish jam $4.90
Ham & swiss cheese croissant $7.90
Free range egg & bacon panini w/ Moreish chutney $8.90
Organic sourdough toast w/ butter & Moreish homemade jam $4.90
Free range eggs on organic sourdough (poached, scrambled, fried) $8.50
The Lot – free range eggs, bacon, pan mushrooms, roast tomatoes & Boston baked beans on organic sourdough $16.90
Saganaki eggs– free range eggs cooked in a fresh tomato, oregano & fetta sauce w/organic toast $13.90
Eggs Benedict – poached eggs on brioche w/ hollandaise -
- Ham or spinach $13.90
- Smoked salmon $15.90
Croque Monsieur – pan fried ham, gruyere cheese and mustard sandwich on organic sourdough $11.90
Bircher muesli – pear juice soaked oats with honey yoghurt, seasonal fruit and almonds $9.90
Breakfast trifle – layers of tapioca, yoghurt, fresh fruit & our spiced quinoa granola $10.50
Granola – honey & spice granola by Sonoma served with milk, yoghurt and seasonal fruit $10.90
Buttermilk pancakes – served with real maple syrup & ice cream $10.50
Breakfast extras – -
- Eggs/bacon/pan mushrooms/roast tomatoes $3
- Boston beans/avocado/baby spinach/chorizo $4
- Smoked Salmon $5

Cappuccino, flat white, latte S- $3.60 / L-$4.60
Piccolo $3.60
Short black $3.30
Long black S-$3.30 / L-$4.30
Hot chocolate S-$3.60 / L-$4.60
Mocha S-$3.80 / L-$4.80
Chai latte S-$3.60 / L-$4.60
Babycino $.80c
Extra shot/soy/decaf $.50c
Teas – organic loose leaf by the pot English breakfast, Earl grey from Sri Lanka, Green Sencha tea from Japan, Chamomile flowers from Greece, Peppermint leaves from Victoria, Australia, Lemongrass fro $4.50
Iced drinks coffee, chocolate, vanilla, strawberry $5.80
Milkshakes caramel, chocolate, vanilla, strawberry Kids-$3.50 / L-$5.80
Organic juices orange, apple beetroot carrot, apple carrot celery, apple carrot ginger $3.90

- Double smoked leg ham, swiss cheese, tomato, Moreish mayonnaise, mixed leaves $10.90
See our deli display for a selection of fresh savouries, salads, pastas, bakes & desserts add $5.50 for your choice of side salad -
Fresh salad plate –your choice of up to 4 salads from the deli (for 2-3 people) Regular $12.50 / Large $16.50
Freshsonoma baguette -
- poached chicken, Moreish mayonnaise, almonds, mixed leaves $11.50
- double smoked leg ham, swiss cheese, tomato, Moreish mayonnaise, mixed leaves $11.50
Sonoma organic sourdough sandwiches -
- poached chicken, avocado, Moreish mayonnaise, mixed leaves $10.90
Reuben sandwich – New York rye w/ handmade corned beef, swiss, sauerkraut, Russian mayo $11.50
Panini toasted on brasserie schiacciata -
- chargrilled eggplant, roast peppers, baby spinach, ricotta, pesto $11.50
- pancetta, mozzarella, roast tomatoes, baby spinach $11.50
Chicken breast schnitzel or portugese chicken burgerw/ salad and Moreish aioli $12.70
Selection of handmade savouries (see deli) add $5.50 for choice of side salad N/A
Homemadebake of the day add $5.50for choice of side salad -
- beeflasagne, beef &guinness, chicken & leek, moussaka, cottage pie $12.90
Bakedfritatta w/ choice of salad $15.40
Casserole or curry of the day w/ rice $13.50
Lemon& thyme chicken breast schnitzel w/ choice of salad $15.30
Char grilled Portugese chicken breast w/ choice of salad $14.40

Nearby Sample Menus

- Egg Custard (1pc) $2.00
Teriyaki Chicken Teishoku - Chicken with Teriyaki sauce $13.80
- Hiyashi Sansai Soba - Cold buckwheat noodles with Japanese vegetables (Sansai) and dipping sauce $11.50
- Niku Udon - Udon noodles with Teriyaki chicken or beef (Please choose in soup or without soup) $11.50
Gyoza (6pcs) Japanese style mince dumpling $7.30
Ebi Fry Curry - Served with prawn crumbed and fried on rice $14.00
- Prawn (1pc) $2.40
Teriyaki Sauce $2.50

French onion soup N/A
Sauteed prawns with garlic and parsley served with steamed rice N/A
Pancakes flamed with Grand Marnier, served with vanilla ice cream N/A
Fresh fruits and 3 sorbets on a raspberry sauce N/A
Cheese plate with fruits and crackers N/A
Mousse au chocolat Rich dark chocolate mousse with whipped cream N/A
Pancake filled with seafood, smoked salmon, egg and dill, topped with Bearnaise sauce N/A
Char grilled fish of the day served with lemon and tartar sauce N/A