Morena in Surry Hills Menu

Morena showcases the amazing variety of ingredients, flavours and dishes of Latin American cuisine with a strong Peruvian influence, under the direction of renowned Peruvian Chef, Alejandro Saravia. Serving top quality dishes, matched with top-notch cocktails including exclusive piscos and international wines, Morena provides a Latin American fine dining experience with passion, fun and a relaxed vibe.

Nearby Sample Menus

  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Marinated sicilian olives $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Salt and pepper calamari $15.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Garden fries, aioli $9.50
  • Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
  • Chips - w/ McDonnell’s Irish Curry Sauce $9
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Garlic Bread $6
  • Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
  • Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Herb Bread $6
  • Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
  • Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
  • Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
  • 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
  • Garlic Bread - Garlic butter on toasted sourdough bread $4.50
  • Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
  • Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
  • Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
  • Prosciutto Croquette - prosciutto fritters with aioli $14
  • As per menu $18
  • Limoncello Brule - burnt vanilla cream infused w limoncello $12
  • Spicy Popcorn Prawn - served with chilli salt & lime $16
  • Radicchio - radicchio with orange segments, walnuts & goats cheese $17
  • Risotto W Cauliflower - finished w mascarpone and topped with fried zucchini $26
  • Macaroni $18
  • Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
  • Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
  • 'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
  • Smoked salmon & Red caviar plate (Serves 2) $16.95
  • Fried Chat potato Served with dill and garlic dressing $7.95
  • Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
  • Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
  • Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
  • OR - your choice of any three salads or vegetables with - -
  • Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
  • Lamb kofta with house spices, tomato sauce and yoghurt N/A
  • Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
  • Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
  • - Half chicken $18.90
  • Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
  • Braised lamb shanks with cinnamon, garlic and thyme N/A
  • Chefs Special Daily Baguette Served with matching condiments and salads. N/A
  • Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
  • Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
  • Fresh baked croissant from the Taste bakery with butter and jam $5.5
  • Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
  • Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
  • Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
  • Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
  • CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
  • TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
  • CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
  • FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
  • EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
  • MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Classic margherita, buffalo mozzarella $19
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Mesculin, tomato, red onion $7
  • With lavosh, fruit compote, apple $14.50
  • Garden fries, aioli $9.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
  • Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • T-Bone $25
  • Vegetarian Lasagne $16
  • Nuggets & Chips $8
  • Garlic Bread $5
  • Porterhouse $25
  • Chicken Parma $15
  • Beer battered flat head tails $17
  • Parma & Chips $8
Morena

Morena

location

Address

425 Bourke St, Surry Hills, NSW, 2010, Australia

phone

Phone

0405902896

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Latin American

features

Features

Dine in ,  Cash

Location
425 Bourke St, Surry Hills, NSW, 2010, Australia
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