Morgen Redlich Afk Pty Ltd in South Melbourne Menu

Morgen Redlich Afk Pty Ltd in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Bellota Wine Bar offers many options including House selection of three and - Add cheese of the day. Stove Monkey includes a wide range like Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) or Toast - w/grilled gruyere, ham & mustard. - and Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh from . The Colonial Tramcar Restaurant offers The Old Paper Shop Deli and Eggs On Toast.

Nearby Sample Menus

  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Extra egg, relish $3.00
  • All sandwiches served with green salad
  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • -With croissant $12.50
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • Denotes vegetarian, gluten friendly option available $1.00
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • soft drinks 1.80
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • Japanese tea 1.20
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • VERDE
    • Cream, Bacon, Mushroom Sauce
  • Parmagiana $19.50
    • Chicken or Veal
  • Schnitzel $18.50
    • Chicken or Veal
  • BOLOGNESE
    • Traditional Meat
  • Warm Chicken Salad $14.00
  • FAMILY $20.00
  • 5. MARGHERITA
    • Tomato, cheese, oregano
  • LARGE $16.00
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • With Poached Egg $16.90
  • with Strawberries $12.50
  • Strawberries $13.50
  • with Banana $12.50
  • Eggs and Bacon $10.90
  • apricot loaf $5.50
  • Homemade Pie of the Day w/ salad & relish $16
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Flake Gummy $5.90
  • Hamburger in Batter $3.00
  • Souvlaki Combo $11.90
    • Small Chips & a Can
  • Steak The Lot $9.40
  • Prawn Box $11.90
    • 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges
  • 12 for $5.50
  • Scallop $2.20
  • Potato Cake $1.00
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Fish of the day MP
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Steak tartare 'Mediterranean style' $19.00
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • House-marinated green and black olives $5.00
  • Valhalla Rutherglen Muscat $12.00
  • King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
  • 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
  • 15 Wonton noodle soup $11.00
    • Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • 21 Thai sweet chilli beef $11.00
    • Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
  • 26 Vietnamese ginger soy noodles $10.00
    • Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • Sauteed seasonal greens
  • Goats Cheese Caramelized Onion & Almond $28.00
    • filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
  • Prawns Scallops Calamari & Crab Meat $30.00
    • linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
  • RIBS $35.00
    • char grilled Kansas City BBQ pork ribs
  • Aubergine chips with sweet Thai chili & sour cream
  • Hot Sopressa roasted capsicum olives & fresh chili $20.00
  • GSP Platter $45.00
    • chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • ADD CHORIZO $5.00
  • HOUSE CURED KANGAROO $6.00
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • TATAKI OCEAN TROUT $8.00
  • EGGS YOUR WAY ON TOAST $11.00
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • Chicken Breast $7.50
  • Pineapple $0.80
  • Spinach $0.80
  • Pork Meatballs $7.20
  • Chicken Schnitzel Salad $7.90
  • Chicken Breast Salad $7.50
  • Coriander $0.50
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • -Gluten free $6.00
  • Berry terrine $14.90
    • Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
  • with a traditional wood fired base
  • Sauteed mushrooms $3.50
  • Mushroom bruschetta $15.90
    • Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
  • Salami $9.50
    • Calabrese salami peppers, rocket and swiss cheese
  • Panetta's steak sandwich $19.90
    • On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
  • Margherita $13.90
    • Tomato, basil and fior di latte
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Patatine (Chips) $6.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Ciabatta Toast $4.50
  • Lamb cutlets with puttanesca $12.00
  • Red lentil soup With grilled trevally $10.00
  • Marias selection from emerald hill deli $35.00
  • Evening star greek salad with horseradish dressing & olive jam $12.00
  • Bread & fish $10.00
    • Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
  • Seafood cocktail $17.00
    • Our own tamarind chutney with lime, fresh chillies & dark rum poured over scallops, oyster and a king prawn
  • Sesame half shell scallop (hervey bay) $4.00
  • Lobster tail $50.00
Morgen Redlich Afk Pty Ltd

Morgen Redlich Afk Pty Ltd

location

Address

17 Market St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396827797

clock

Opened hours

Mon 7:30 am - 9:00 pm Tue 7:30 am - 9:00 pm Wed 7:30 am - 9:00 pm Thu 7:30 am - 9:00 pm Fri 7:30 am - 10:00 pm Sat 4:00 pm - 10:00 pm Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
17 Market St, South Melbourne, VIC, 3205, Australia
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