Address
Shop 6/ 57 Vulture St, West End, QLD, 4101, Australia
Morning After Espresso & Eats in Mt Morgan Menu
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Pane- Warm ciabatta loaf, extra virgin olive oil & infused butter. $12
Entrée - Antipasti / share plates- Fritto misto - Lightly fried calamari, prawns & zucchini w/ chilli mayo. $24
- Salsiccia e fasul - Wild boar & white pepper sausage, cannellini pureè & toasted ciabatta. $19
- Capesante gratinate - Gratinated scallop, fennel & orange. $24
- Frittelle di ricotta e zucchine con peperonata - Zucchini & ricotta fritters, fior di latte, peperonata & basil. $22
- Prosciutto con gnocco fritto e burrata - San Daniele prosciutto, burrata & gnocco fritto. $26
- Gamberoni in guazzetto - Tiger prawns, risoni & bisque. $24
Main - Primi Piatti- Risotto del giorno - Risotto of the day. $32
- Trofie alla contadina - Trofie, cauliflower, almond cream, roasted pumpkin, spinach & pinenuts. $28
- Linguine scampi e porcini - Tomato linguine, scampi, porcini, truffle & bisque. $35
- Fettuccine del fattore - Fettuccine, pork cheek & wildboar sausage ragu, leek & marsala. $30
- Lasagna con granseola e gamberetti - Crab & prawn lasagna w/ tomato béchamel. $38
- Gnocchi neri nduja e gamberoni - Squid ink gnocchi, tiger prawns, n’duja, basil & tomato. $32
Secondi Piatti - Le nostre carni- Costolette di maiale alla campagnola - Pork medallion, mixed mushrooms, red wine potato & green peppercorn jus. $38
- Mezza sella di agnello al forno - Roast lamb rack w/ chick pea, silverbeet & vine tomatoes. $42
- Spalla di manzo brasata - Braised mayura station wagyu blade w/ sweet potato mash, broccolini & jus. $38
I nostri pesci- Pesce del giorno - Fish of the day. $38
- Pesce in brodetto alla mediterranea - Market fish in broth of prawns, zucchini, cherry tomato & white wine. $38
I nostri contorni- Indivia rucola e noci - Rocket, witlof, pear, walnuts & honey seeded mustard. $12
- Cavolo e broccolini - Charred kale, broccolini & lemon. $10
- Fagiolini e pancetta - White beans, green beans & pancetta. $9
- Patate novelle al vino rosso - Red wine potatoes. $9
- Patatine fritte - Fries w/ chilli mayo. $9
Dolci- Tiramisú al caffè - Tiramisú of espresso, marscapone, savoiardi w/ coffee & hazelnut ice-cream. $16
- Pasticcio siciliano - Sicilian mess of deconstructed cannoli & salted nut brown butter almond ice-cream. $16
- Budino alle prugne - Sticky prune pudding, walnuts, anglaise & nos dried raspeberries. $16
- Pannacotta al cioccolato e amaretti - Chocolate pannacotta, amarena cherries & amaretti biscuit. $16
- Mousse biancamenta - White chocolate & mint mousse, crumb & cocoa sorbet. $16
Formaggi- Piatto di formaggi misti - Weekly selected cheese board w/ fresh fruit, jam, nuts, honey & mixed biscuits. $26
Nearby Sample Menus
- Chilli beef $13.90
- Sweet and sour chicken(In batter) $13.90
- Curry king prawns and rice $17.50
- (Save$7.20)
- Curry beef and rice $14.50
- Peking chicken(in batter) $13.90
- In batter
- Garlic king prawns $17.50
- Curried King Prawns and Rice $12.00
- Satay King Prawns $12.80
- Sweet and Sour Chicken $9.20
- Special Shandy $11.80
- King Prawn Chow Mein $12.80
- Sliced Beef with Tomato and Rice $8.50
- Sliced Beef Chow Mein $9.00
- Mixed Entree N/A
- VEGETABLE DELIGHT (STIR FRIED SEASONAL MIXED VEGETABLES SERVED WITH TOFU) - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN $18.95
- PRAWN & CHICKEN - (NO RICE SERVED) $25.95
- CROCODILE - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN $27.95
- VEGETABLE TEMPURA $12.95
- MURASAKI SUPREME SERVES 2 - EYE FILLET STEAK, PRAWN, SCALLOP, LOBSTER & SALMON P.O.A.
- SEAWEED SALAD (VEGETARIAN) $11.95
- MISO SOUP $3.50
- CHEF’S CHOICE - SIRLOIN STEAK & CHICKEN $36.95
- Bacon Smoked Salmon Chicken $3.00
-
Steak Burger $17.00
- Rib fillet with mixed lettuce, tomato, red onion, carrot, beetroot, cheese, bacon and red onion relish, drizzled with bbq sauce on a toasted bun
-
Mighty Vybe $18.00
- Poached eggs, bacon, chippolatas, herbed mushrooms, hash browns, grilled tomatoes on toast.
-
Caesar wrap $17.00
- Chicken breast poached egg, bacon, parmesan, cos lettuce and caesar dressing in lightly toasted wrap.
-
Veggie Vybe $16.00
- Poached eggs char-grilled eggplant, roasted capsicum, smashed avocado, herbed mushrooms, grilled tomato, spinach, red onion relish on gluten free toast
-
Pancakes $16.00
- Fluffy pancake stack grilled bacon banana drizzled with maple syrup and served with homemade blueberry ice -cream.
-
Fairy Bread $6.00
- Thin sliced bread buttered and sprinkled with 100s and 1000s.
-
Omelette $15.00
- Cheese shallots and crispy bacon on toast
- Chicken - Napolitana sauce, cheese, chicken, breast strips, mushrooms, onions, parmesan cheese, parsley and garlic Large: $16.50, Family: $22.00
- Quiche, chips and salad $13.95
- Pie, chips and gravy $8.25
- Chicken caesar kebab N/A
- A La Chef - Creamy garlic and parsley sauce S: $11.25, L: $17.80
- Salad wrap $6.70
- Hot roast roll and chips $9.70
- 350g Scotch Fillet - Served with chips and your choice of vegetables or salad $31.50
Morning After Espresso & Eats
Phone
0738440500
Opened hours
None
Price
$30 - $50
Type
Cafe
Service
Table Service
Cuisine
Italian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shop 6/ 57 Vulture St, West End, QLD, 4101, Australia
- Mt Morgan Italian Menus
- Regional Fitzroy Italian Menus