Address
163 Chapel St, Windsor, VIC, 3181, Australia
Morris Jones & Co in Windsor Menu
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Delicacies- Salt & Vinegar Chips - salt bush $6.00
- Pork Crackle - Clam + Apple $6.00
- Mad Cow Shot - Dashi + Beef $6.00
- Lobster Roll - Prawn Popcorn $16.00
- Oysters - Natural, Ponzu or Bloody Mary $4.50 each
Plates- Beetroot - Holy Goats Curd, Almonds, passion fruit $18.50
- Zucchini Flowers - Red Pepper Hummus, Hazlenuts, Mizuna $19.00
- Spicy Tuna - Crispy Rice, Avocado, Soy + Yuzu $22.00
- Chicken Terrine - False Cherries, Foie Gras, Brioche $19.00
- Southern Fried Quail - Turnips, Szechuan, Rhubarb $23.00
- Poached Salmon - Asparagus, Fennel, Yuzu seeds $27.00
- Chestnut Gnocchi - Parmesan Sauce, Spring Peas, Chestnuts $19.00
- Local Snapper - Ginger Sauce, Broccoli Cous Cous $29.00
- Otway Crispy Pork - Wilted Kale, Cloudy Bay Clams, Masterstock $32.00
- Spring Lamb - Spring Greens, Goats Milk, Cutlet + Shoulder $34.00
- Gippsland Duck Breast - Pearl Barley, New Season Cherries, Corn $34.50
- Surf N Turf - Skull Prawn, Wagyu Beef, Truffle Sauce $38.00
- O'Connor's Fillet 250 G - Lyonnaise Potato, Red Wine Sauce $40.00
Sideways- Truffle Mac & Cheese $10.50
- Triple Cooked Chips $9.50
- Broccoli Polonaise $9.50
- Iceberg Wedge $8.50
Breakfast - Brunch- Chilli Scrambled Eggs - Goats Curd, Coriander, Bacon $16.00
- Eggs Benedict - Burnt Butter Hollandaise $18.00
- Superfood Salad - Poached Egg, Macadamia N/A
Breakfast - Delicacies- Pork Crackle - Clam + Apple $6.00
- Oysters - Natural, Ponzu or Bloody Mary $ 4.50 each
Breakfast - Plates- Beetroot - Holy Goats Curd, Almonds, passion fruit $18.50
- Zucchini Flowers - Red Pepper Hummus, Hazlenuts, Mizuna $19.00
- Chicken Fois Gras Parfait - Pickled Pear, Apple Caramel, Brioche Toast $24.00
- Southern Fried Quail - Turnips, Szechuan, Rhubarb $23.00
- Salmon Sashimi - Yuzu, Daikon, Spiced Macadamia $21.00
- Spicy Tuna - Crispy Rice, Avocado, Soy $22.00
- Calamari Salad - Candied Chilli, Fennel, Ginger $19.50
- Chestnut Gnocchi - Parmesan Sauce, Spring Peas, Chestnuts $19.00
- Wild Barramundi - Ginger Sauce, Broccoli Cous Cous $29.00
- Otway Crispy Pork - Wilted Kale, Cloudy Bay Clams, Prawn Popcorn $32.00
- Spring Lamb - Spring Greens, Goats Milk, Cutlet + Shoulder $34.00
- BBQ Kangaroo - Radishes, Spinach Mousse, Blurberries $35.00
- O'Connor's Fillet 250 G - Lyonnaise Potato, Red Wine Sauce $40.00
Breakfast - Sideways- Truffle Mac & Cheese $10.50
- Triple Cooked Chips $9.50
- Broccoli Polonaise $9.50
- Iceberg Wedge $8.50
Snacks- Honey Comb - Violet Ice Cream - Nitro Violet Crumble $15.00
- Fruit - Vodka - Lollipop $4.50
- Cheese Selection - Brillat Savarin Triple Cream - Holy Goat - Isle of Mull Cheddar - Papillon Black Label Roquefort Two - 80G $ 17.00, Four 120G $ 26.00
- Snacks Menu - Macadamias Smokey + Spicy $4.50
- BBQ Pork Taco $6.00
- Olives - Gin + Lemon marinated $4.50
- Oysters - Natural, Bloody Mary or Sea Foam $ 4.50 each
- Chickpea Fritters - Ketchup $6.00
- Calamari - Fennel + Candies Chilli $9.00
- Fries - Shaker Salt $7.50
- Chicken - Sausage Roll $8.00
- MJ Slider - Mustard Dressing $ 4.00 each
Nearby Sample Menus
- Take away sandwiches $10.00
- Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
- Extras - avocado, bacon, mushrooms, beans or tomato $3.20
- Corned beed, salad, our pickles, multigrain bread $13.40
- Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
- Georgian Baked Beans - with fetta cheese and toast $12.60
- Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
- Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
- Olives, mixed mount zero 8.00
- - Pomodoro, ricotta, basil 20.00
- - Lemon 7.00
-
Puttanesca 16.00/22.00
- tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
- Spaghetti (Housemade)
-
Prosciutto 16.00/22.00
- tomato, mozzarella, prosciutto, rocket parmesan
- Mussels, tomato, white wine, garlic 16.00
- Prawns, garlic, chilli 16.00
- Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
- Americana Beef - Beef, Mushrooms, Onions, Spices $10.50 / $13.00 / $16.50 / $19.00
- Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
- Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
- Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
- Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
- Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
- Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
- B.B.Q. Pork & Bean Shoots $7.80
- Vegetarian Fried Rice $3.50 / $5.00
- Beef & Vegetables $7.80
- Satay Chicken & Vegetables $8.80
- Chilli Prawn & Vegetables $12.50
- Beef Oyster Sauce & Vegetables $7.80
- Indonesian Curry Beef in Steamed Rice $9.00
- Chicken Black Bean Sauce & Vegetables $7.80
-
Katsu-kare don $12.50
- bread crumbed pork with vegetables in japanese curry on rice
-
Cream garlic prawn kimchi fried rice $18.00
- a unique combination of delicately flavoured garlic cream with selection of seafood is served with mild spicy kimchi fried rice
-
L.A. galbi l.a $18.00
- korean style marinated beef short ribs BBQ grilled served on a sizzling plate
-
Korean BBQ chicken $16.00
- korean style marinated spicy BBQ chicken on sizzling plate
-
Donkatsu $15.00
- deep fried pork with japanese tonkatsu sauce served with rice and salad
-
Teriyaki chicken $16.00
- chicken on sizzling plate with bigmama´s homemade teriyaki sauce
-
Korean BBQ pork $16.00
- Korean style marinated spicy BBQ pork on sizzling plate
-
Sukiyaki beef don $10.50
- sliced beef and vegetables together with whipped egg on bed of rice in donburi sauce
Morris Jones & Co
Phone
0395332055
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard