Mortons Fine Foods in Royal Park Menu

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Currently there is no menu available for Mortons Fine Foods in Royal Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Royal Park below.

Nearby Sample Menus

Chips & Gravy $6.50
The Lot - egg, onion, cheese, pineapple, bacon $14.00
Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00
Prawn Pack - 8 prawns, salad, tartare sauce & chips $14.00
Spring Roll $3.00
Chicken Burger with the lot $8.50
Cold Pack - ¼ chicken, combination salads $10.50
Yiros Pack $11.50

Tasting Plate - bigger bits and pieces, seafood, meat, salads, depends what mood we're in $ 42.00
Bruschetta - basil, tomato, classic $ 10.00
The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
Avocado $ 3.00
Orange Blossom Oolong 'Ooohlong' Cup $4.00/$2.00/Pot $7.00
Pesto Eggs - Scrambled w feta, ham, tomato in a warm croissant $ 10.00
A Fish Too Far - swordfish steak, grilled lemon & caper sauce, spudinis $ 27.00
Greek Salad - tomato, cucumber, capsicum, fetta, olives, onion (Add chicken $4, add squid $5) $ 16.00

Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00

Patates - Hand cut potatoes fried $10.00
Sikotakia - Grilled marinated chicken livers $12.00
Htapothi Toursi - Pickled Octopus $19.90
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A

Vegetarian Seasonal Vegetables $11.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Sitir Fries Dishes $13.00
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00