Moses Bakery in Hobart Menu

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Moses Bakery in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Maldini Cafe Restaurant includes a wide range like “Zum” Toasted fruit & nut bread w raspberry jam & butter or Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey. Garlic & herb bread and Roasted Tasmanian hazelnut & walnut mix from . Irish Murphy's offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
Seafood- Tasmanian Fish of the Day Main: $Market Price
Bowl of Fries $6.90

Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
Nuggets and Chips $6.50
Bowl of Vegetables $3.00
Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
- Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50

Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
Parmesan, pea & mushroom aranchini (5pcs) $9.9
Duo of BBQ peppered beef - on champ potato & vegetables $22
Garlic & cheese pizza $9.9
Garden salad $4
Traditional - shaved ham, cheese, tomato base $24
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Malay - satay base with ham & cheese $24

Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50
Additional Lavosh bread $2.50
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Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
Avocado $4.00
Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50

Marinated olives $6
- Add chicken $4
Local fish & steakhouse chips Served with a green leaf salad and tartare $22
Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
Choice of Crumbed Chicken, Battered -
- 300g Scotch fillet $30
Duo of cheeses Please ask our staff for the cheese selection of the day $13

Buffalo mozzarella, herbs, toast $10
Oysters Natural ½: $18, Full: $34
Beans $7.5, add fried pork mince: $11.5
Oysters Kilpatrick ½: $21, Full: $39
Fries & aioli $8.9
Pigs head beignet, kewpie mayo $8
Chicken caesar salad $23
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25

Crumbed Calamari (six) $8.00
- Blue Eye (Trevalla) $17.00
Crumbed Prawns (ten) $15.00
- add garden, greek or caesar salad $25.00
- Caesar GF $11.00
Smokey Fish Chowder $16.00
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
Salads: -

Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
BBQ Chicken and mushroom $19.00
Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
Margherita $18.00
- tomato and basil $
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce

Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
All dips are served with bread and pita -
- Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
- Seafood Saganaki $19.50
Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
- Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50

Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Pad Tofu Makhur - Stir fried eggplant with bean curd chilli & garlic on top basil leaves $23.90
Pad Se-Ew - Stir fried rice stick noodles with eggs, broccoli, bean shoots & sweet soy sauce (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
Gui Chai - Pan-fried cake filled with chives $15.90

Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50
Papadoms $3.00
Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
Pickles - Lime, Mango or Chilli $3.00
Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50

Char grilled corn cob, grated manchego, paprika, lime $6.00
Spicy green Sicilian $5.00
- Shredded paprika chicken $5.00
Char grilled seasonal vegetables with quinoa, pesto $14.00
Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
Rocket salad, roasted pumpkin, quinoa $7
Char grilled calamari and lemon $15.00
Arancini of the day $4.00 each

Australian Squid $19.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
Mures Marinade $19.90
Enjoy by the docks, see today’s selection at Lower Deck N/A
Captain Cook’s Basket $10.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90

Vegetables and Tofu $11.50
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Tod Man - Thai Fish Cake $1.50 ea
Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
Prawns $15.00
Chicken or Beef $13.00

Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
Villagio - sausage, spinach, gorgonzola $22.5
Carbonara - pancetta, egg, garlic, parmesan $21
Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5
Pesto Pollo - chicken, semi-dried tomatoes, spinach, red onion, pesto cream sauce $23
Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14