Moses Bakery in Hobart Menu

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Moses Bakery in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Maldini Cafe Restaurant includes a wide range like “Zum” Toasted fruit & nut bread w raspberry jam & butter or Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey. Garlic & herb bread and Roasted Tasmanian hazelnut & walnut mix from . Irish Murphy's offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

Chicken Carbonara $19.50
Steak Sandwich $22.00
Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
Mushroom Risotto $17.00
Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
Chicken Kiev $25.00

Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
PORK -
Surf & Turf Sauce $6.00
Bowl of Vegetables $3.00
Soup In house soup of the day with a crusty bread roll $6.50
Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
Kids Nachos $6.50
Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50

Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
Tuscan style panzanella salad (v) $9.50
Ricotta & vanilla bean pancake stack w caramelized banana, maple syrup & “Huon Valley” smoked bacon $17.50
Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
Spaghetti w housemade pork & beef meatballs in napoletana sauce $24.50 / $29.50
La Contessa, Piedmont, Italy – Made in the mountains of Piedmont is a blend of cows' / sheep milk w delicate taste. Full cream tones $12.50
Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50

- 300g Porterhouse $28
Crispy chips $4
Mt Roland Steaks both served with steakhouse chips & garden salad -
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
- Add chicken $4
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Lamb sausages & mashed potato With onion jam & gravy $19
Fish or Steak - all served with chips, green leaf salad & tomato sauce $10

Boiled Egg $2.00
Cherry Tomato $2.00
Pepperoni $3.00
Caesar Salad - add chicken $5 $8.00
Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
Battered Onion Rings - with tomato sauce $8.00
Hawaiian - ham, pineapple, tomato sauces, cheese $12.00

- Blue Eye (Trevalla) $17.00
Shark Attack One piece of crumbed fish with chips $8.50
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
- add garden, greek or caesar salad $25.00
Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
- Caesar GF $11.00
- add garden, greek or caesar salad $25.00
- Flake (battered only) $14.00

Baked Mac and Cheese
Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
Steamed Broccolini
- , green beans and buttered almonds
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce

Apple $4.00
Chai Latte, Mocha, Hot Chocolate $4.90
Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
Crispy Fries with garlic aioli $8.50
Pepsi $4.30
Gardens Scones $7.50
Orange $4.30
Lemon Lime and Bitters $4.30

Por Pia Puk / Spring Roll (Vegetarian) - Miniature spring rolls filled with herbs & vegetables. Served with sweet chilli sauce $11.90
Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
Gui Chai - Pan-fried cake filled with chives $15.90
Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90
Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
Roti - Thai style bread served with peanut sauce $7.90
Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50

NACHOS (Take away available) - Corn chips topped with cheese, salsa, guacamole and sour cream $13.50
CREPES - Served warm with your choice of either: Maple syrup, cream and ice cream $13.00
EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50

Croquettes of the day $4.00 each
The oysters we source are farmed at Oystas in Adams bay on Bruny island -
Potted house made bread with butter $5.00
Slices of garlic bread $5.00
Arancini of the day $4.00 each
Goats cheese semolina gnocchi, pesto, tomato puree $12.00
Low fat vanilla yoghurt sundae with fresh seasonal fruits Large $12 / Small $8.5
- Olive oil $3.00

Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a

Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
Cape Grim Prime Eye Fillet – 200 grams $34.00
Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Prime Black Angus Scotch Fillet – 300 grams $37.00
Cape Grim Prime Eye Fillet – 250 grams $38.00
Honey Brown Mushroom $3.00
Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50

Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Pepper $2.00
Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Garlic or Herb Bread $4.50
Steamed Vegetables $3.50

Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Chicken or Beef $13.00
Tod Man - Thai Fish Cake $1.50 ea
Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
Prawns $15.00
Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -