Moshi Moshi Japanese Restaurant in Newport Menu

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Moshi Moshi is a small Japanese restaurant in Newport. The decor is minimalist but at Moshi Moshi the focus is on quality food rather than atmosphere. The seafood is always fresh, it is a particularly good place to go for sashimi.

Nearby Sample Menus

Lamb shoulder braised in tomato & fennel sauce with mash potato & green beans $25
300g Sirloin steak (100 day grain fed from Southern Highlands) served with potato gratin, mix mushrooms & oven roasted roma tomato $28
300g Rump steak (100 day grain fed from Southern Highlands) served with chips & salad $26
Chicken nuggets & chips $10.90
Caramelised pear, radicchio & endive salad with shaved fennel, roasted walnuts, parmesan cheese & zesty herb dressing $18
Tandoori chicken with spanish onions & mint yoghurt $21
Quinoa, lentils & buckwheat salad with baby spinach, sweet potato, toasted pumpkin & sunflower seeds, almonds, mint yoghurt & curry vinaigrette $17
Meatlovers, mushrooms, spanish onions, ham, chorizo & pepperoni, BBQ sauce $21

Vegetable Fried Rice With mixed vegetable and special sauce. Small $6.80 / Large $8.80
Sizzling Beef (Bo DiaNong) Stir fried beef with selected vegetables-served on sizzling plate. $15.80
Stir Fried Mixed Vegetable with Tofu Stir fried mix vegetable and tofu with special Vietnamese sauce. $12.80
Crispy Pan Cake (BanhXeo) $12.00
Lemongrass Seafood (Do Bien XaOt) Mixed seafood stir fried with lemongrass, special Vietnamese sauce and selected vegetables. $17.80
Chicken Soup (Sup Ga) Vietnamese chicken soup with vermicelli. $7.00
Steamed Vegetables Steamed vegetables with oyster sauce or soy sauce. $10.80
Fried Noodle with Beef & Vegetable Fresh rice noodle or egg noodle stir fried with beef and selected vegetable with special Vietnamese sauce. $13.80

Prawn, spinach pesto, pancetta, fresh chilli $23
Pumpkin, caramelised onion, fetta, parmesan $22
Brocollini, pickled red onion $8
Mesculin, tomato, red onion $7
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50

Tiramisu $7.50
Chicken Romano - Chicken breast fillet served with fresh rosemary, cracked pepper, ham and a white wine sauce. $18.50
BBQ Chicken Cheese, tomato, BBQ chicken. $13.00 / $15.50 / $21.00
Capricciosa Cheese, tomato, onion, pepperoni, mushrooms, capsicum, olives, oregano, garlic. $13.00 / $15.50 / $21.00
Amatriciana - Bacon, chilli and shallots in a napolitana sauce. $13.00
Steak Special - 250g Scotch fillet steak $22.90
Four Seasons Cheese, tomato, ham, prawns, mushrooms, capsicum. $13.00 / $15.50 / $21.00
Sweet & Sour Cheese, tomato, ham, pineapple, prawns. $13.00 / $15.50 / $21.00

CHICKEN SATAY PACK (single $2) Four skewers of char grilled chicken fillets marinated in garlic, turmeric and coriander roots. Accompanied with peanut sauce served with jasmine rice. $ 7.9
PRAWN TWISTER (4PCS) Tasty whole prawn seasoned with herbs such as coriander and green onions rolled in pastry. $ 7.5
BBQ PORK PAD KEE MOA A perfect harmony of hot chilli, along with basil and garlic stir-fry with flat rice noodles, BBQ pork and seasonal vegetable. $ 9.9
TORD MUN PLA (fish cake) Little dollops of redfish mousse fried with sweet chilli sauce served with salad and jasmine rice. Redfish mousse is made from blended redfish, red curry paste,kafflr li $ 7.9
GARLIC SAUCE Finely chopped garlic and oyster sauce with vegetables. -
SPICY FRIED RICE Red chilli and garlic flavour stir-fry of rice with egg and sweet basil. -
WONTON NOODLE SOUP Egg noodles with wrapped in soft pastry, parcels of seasoned prawn and pork mix float peacefully in a beautiful chicken infused broth. $ 9.9
CURRY PUFFS (2PCS) Mince chicken with mash potato, vegetable, and a touch of curry powder and wrapped in a pastry serve with sweet & sour sauce. $ 3.5

Vege tempura nigiri (2 pcs) $3.50
Chilli gyoza (5 pcs) (Deep fried with special homemade chilli sauce) $9.00
Miso soup $2.50
Salmon nigiri (2 pcs) $5.00
Boiled white rice $3.00
Unagi don (Eel, mixed salad, rice & miso soup) $19.00
Large sushi & sashimi set (6 pcs of assorted sushi, 9 pcs of assorted sashimi & 6 pcs of assorted small roll) $26.50
Spring delight (16 pcs assorted sushi, 25 pcs assorted sashimi, 6 pcs small california roll, 6 pcs small avocado roll, 6 pcs small salmon roll with pickle ginger & wasabi) $72.00

Tofu Tod Entree Deep fried tofu topped with satay sauce $6.90
. Cashew Nuts Stir fried in chilli jam with cashew nuts, vegetables, capsicum, onion and shallots -
Choose from the following bases for Noodle dishes: - Vegetables and Tofu / Beef / Chicken / Pork $13.90
Ginger Fish Stir fried fish fillets with ginger, mushroom, coriander, soya sauce and shallots $17.90
Pad Kee Mao/Drunken Noodles (Hokkien or flat rice noodles) Stir fired noodles with vegetables, chilli and basil -
Volcano Prawns Stir fried prawns with mild chilli jam, celery, onion, capsicum, shallots and mushroom $17.90
Plain Fried Rice (egg & vegetables) $7.90
Tofu & Vegetarian Curry Mixed vegetables, tofu in curry sauce of your choice $13.90