Moshimoshi Japanese Seafood Restaurant in Port Melbourne Menu

 TAKE AWAY MENU

• Something Yummy
• Edamame $5.50
  • Boiled soy beans with sea salt
• Organic tofu miso soup $4.50
  • Soy bean paste broth, with seaweed,spring onion and organic tofu
• Gyoza (6pcs) $11.00
  • Pan fried pork dumplings served with a soy dipping sauce
• Free range Chicken karaage $12.00
  • Fried chicken with garden salad, sea salt, lemon wedge and Japanese mayonnaise
• Takoyaki (6pcs) $12.00
  • Crispy Octopus ball with Japanese BBQ sauce and mayonnaise
• Tempura king prawn (5pcs) $13.00
  • Seven spiced coated Tempura king prawn with ponzu mayonnaise
• Sushi and Sashimi
• Salmon Sashimi (12pc) $18.00
  • Fine salmon slices
• Assorted Sushi & Sashimi Platter $28.00
  • 12 pieces assorted sashimi and 5 pieces sushi
• Assorted Sushi & Sashimi large Platter $49.80
  • 24 pieces assorted sashimi and 10 pieces sushi
• Donburis and Curry
• Teriyaki chicken donburi $19.80
  • Grilled free range chicken on steamed rice with teriyaki sauce and side of green salad
• Teriyaki salmon donburi $19.80
  • Grilled salmon on steamed rice with teriyaki sauce and side of green salad
• Teriyaki Unagi donburi $21.80
  • Marinate unagi on steamed rice With teriyaki sauce and side of green salad
• Chicken katsu curry $19.80
  • Crumbed chicken and Curry sauce on top Of steamed rice and a side of green salad
• Salmon katsu curry $19.80
  • Crumbed salmon with Japanese curry sauce on top of steamed rice and a side of green salad

 JAPANESE TAPAS

• Edamame $5.80
  • Boiled soybeans with sea salt
• Organic tofu miso soup $4.80
  • Soy bean paste broth, with seaweed,spring onion and organic tofu
• Fresh Coffin Bay Oyster with MoshiMoshi dressing 1/2 dozen $18.00
  • Fresh oyster with soy vinaigrette and spring onion dressing
• $3.50/p
• Fried Coffin Bay oyster with Japanese BBQ Sauce 1/2 dozen $21.00
  • Chef selected fresh oyster crumbed fried with Japanese BBQ sauce
• $3.80/p
• Scallop tataki $4.20/p
  • Seared scallops with wakame seaweed, spring onion and MoshiMoshi tataki sauce
• Tuna tataki $12.80
  • Seared tuna sashimi covered with sesame served with MoshiMoshi tataki sauce
• Wagyu tataki $15.80
  • Seared premium Wagyu served with MoshiMoshi tataki sauce
• Gyoza $13.80
  • Pan fried pork dumplings served with a soy dipping sauce
• Free range Chicken karaage $12.80
  • Fried chicken with garden salad, sea salt, lemon wedge and Japanese mayonnaise
• Zucchini and Eggplant Dengaku (Vegetarian) $8.80
  • Deep fried zucchini and eggplant served with dengaku miso sauce
• Agedashi Tofu $9.80
  • Fried tofu served with fish flake, spring onion and soy ginger sauce
• Seven spiced mayonnaise Tempura king prawn (4pc) $11.80
  • Seven spiced coated Tempura king prawn with wasabi mayonnaise
• Crispy fried calamari $10.80
  • Fried calamari slices with garden salad and lemon wedge
• Soft shell crab Tempura $12.80
  • Tempura style soft shell crab with pink salt and lemon wedge

 SASHIMI & NIGIRI

• Assorted Sashimi Moriawase $19.80/11pcs
  • Enjoy unique style of plating and garnish of our chef selected assorted sashimi
• $36.80/22pcs
• Assorted Nigiri Sushi Plate $16.80/5pcs
  • Enjoy unique style of plating and garnish of Assorted Nigiri Sushi made with our chefs passion
• $32.80/10pcs
• + Salmon/King Fish/ Tuna/Prawn $3.50/pcs
• Unagi $5.50/pcs +

 MOSHI OMAKASE COURSE

• Trust the chef, 5 courses set menu
• $58/ppl(min 2ppl)
• SUSHI ROLL
• Crispy soft shell crab sushi roll-spider roll $15.80
  • Crispy soft shell crab inside-out sushi roll with cucumber, avocado, roasted sesame, caviar and serve with Moshi mayonnaise
• Inside-out salmon sushi roll (seared or raw) $13.80
  • Inside-out sushi roll covered with NZ salmon ,cucumber ,roasted sesame, spring onion and fried onion
• Teriyaki chicken inside out sushi roll $12.80
  • Rice & cucumber wrapped in seaweed with teriyaki chicken and mayo
• Spicy fresh tuna sushi roll $14.80
  • Fresh tuna in a sushi roll with cucumber and spicy chilli sauce
• Rainbow Roll (8pc) $20.80
  • King prawn inside-out sushi roll cover with assorted sashimi, avocado slice and tempura flake on top,serve with Moshi mayonnaise
• Tempura veggie roll (8pcs Vegetarian) $10.80
  • Tempura seasonal vegies inside-out sushi roll with avocado slices cover on top

 MAIN COURSE

• Tempura Moriawase $20.80
  • Prawns, chef selection white fish, varieties of vegetables and tentsuyu sauce.
• Teriyaki Chicken $20.80
  • Grilled chicken Served with seasonal vegetables and teriyaki sauce.
• Teriyaki Salmon $21.80
  • Grilled Salmon served with seasonal vegetables and teriyaki sauce.
• Tenderloin Wagyu Steak $29.80
  • 100 gm, M-7+Tenderloin Wagyu steak served with seasonal vegetables and garlic soy dressing.
• Wagyu Hot Pot $27.80
  • Premium Wagyu beef hot pot served with tofu, cabbage, mushroom and bok choy
• Chicken Katsu curry $20.80
  • Crumbed chicken thigh served with Japanese curry and moshi salad.
• Salmon Katsu curry $21.80
  • Crumbed salmon cutlets served with Japanese curry and moshi salad.
• Pork Kakuni (Japanese braised pork belly) $22.80
  • Braised pork belly served with steamed varieties of vegetables.
• Stir fry green vegetables and Tofu $16.80
  • Stir fried vegetables and Tofu with ginger sauce.
• Steamed rice $3.00
  • Chocolate spring rolls

 DESSERT

• Chocolate spring rolls with your choice of ice cream $8.50
• Green tea or Black sesame Ice Cream $3.50/scoop

 LUNCH BENTO

• $17.00
• CHOOSE ONE FROM FOLLOWING
• Teriyaki Chicken
  • Grilled chicken served with seasonal vegetables and teriyaki sauce.
• Teriyaki Salmon
  • Grilled Salmon served with seasonal vegetables and teriyaki sauce.
• Fry Calamari
  • Deep fried marinated calamari slice served with garden salad
• Chili King Prawn
  • Tempura king prawn with house made sweet chili sauce
• Organic Tofu (Vegetarian)
  • Agedashi Tofu stir fry with green veggies and Teriyaki sauce
• Gyoza (5pc)
  • Pan fried pork dumplings served with a soy dipping sauce
• Sushi and Sashimi
  • Chef selected fresh Sashimi and sushi roll,serve with ginger and wasabi
• Organic Soba noodle
• Organic chicken soba noodle $14.80
  • Grilled chicken served with carrots ,radish, seaweed, mushroom,and spring onion.
• Agedashi Tofu Soba noodle(Vegetarian) $12.80
  • Agedashi tofu steak, served with carrots, radish, mushroom and spring onion
• Soup and Drinks
• Organic tofu and seaweed miso soup $4.80
• Green Tea $4.00
• Rice Tea $4.00

79 Bay St, Port Melbourne, VIC, 3207, Australia

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