Mots Cafe in Bunbury Menu

- Extra Toppings include: mushrooms, avocado, capsicum, sundried tomatoes, chicken, turkey, spinach, feta, Caramelised onion, chilli flakes $1.00 each
Passionate Baker Pie and Chips - Any one of our vast selection of pies from our cabinet served with chips $10.00
To Die for Fruit Bread - rye date and apricot - served with 2 types of Preserves and butter $6.50
Open Steak Sandwich - Scotch Fillet, Cheddar, Egg, Chilli Jam, on Italian Loaf served with Spicy Wedges $22.50
Bowl of Chips $5.50
- with chicken $6.00
Quinoa - Ask the staff what the current flavour is $12.50
Date Fig and Ginger Cake Slice - warmed on request - with butter $4.50

Margherita Tomato, cheese, basil and garlic $16.00
- D/I / T/A
Italian Homemade Italian sausage, capsicum and fresh tomato $20.00
Junior Fish Burger & Chips $11.00
- Calamari crab legs (3) $8.00 / $6.00
Vegetarian Falafel $16.00
Creamy Garlic Exmouth Prawns Sauteed with pernod and cream and served on jasmine rice $29.00
Freshly Shucked -

Sweet potato fries $9.00
- Served with sweet chilli sauce
Bacon & eggs on toast $15.50
- Two rashers of grilled bacon with two fried eggs on toast and a slice of tomato
Thai fish cakes & bean sprout salad $14.50
- Three thai fish cakes with a salad of bean sprouts, carrot, lebanese cucumber and shallots with slice of lime
Gourmet steak and guinness pie $17.50
- Prime beef & guinness pie with fries & salad garnish
Turkish bread $3.00
-With smoked salmon $17.95
Three thai fish cake sliders $11.50
- Three mini fish cakes in mini buns with lebanese cucumber carrot and aioli served with potato crisps
-Cheese and tomato $8.00

Sirloin steak, chips, salad & béarnaise sauce $37
Soup of the day ,warm dinner roll $9.50
Fettuccine in a tomato & basil sauce with shaved parmesan $19.50
4 fillings from below $12
Club sandwich, triple deck sandwich with chicken, bacon, lettuce, tomato, aioli & chips $19
Grilled Australian fresh fillet of fish, chips, salad, tartare sauce $36
Garden salad with balsamic & EVOO $8.50
Vanilla bean panna cotta with balsamic strawberries & fried basil $12.50

GLUTTON ''The Works'' (olives & anchovies optional). $15.00 / $20.00 / $23.00
- S 10'' / M 13'' / L 15''
AMERICAN Cheese and ham. $13.00 / $17.00 / $19.00
SPECIAL Cheese, ham, pepperoni, mushrooms, capsicum and olives. $14.00 / $19.00 / $21.00
SHAWARMA Cheese, fresh tomato, lamb and onion cutlets marinated in olive oil, red wine and spices, topped with tahini sauce and fresh parsley. $16.00 / $22.00 / $28.00
PORKER Cheese, ham, bacon and pineapple. $14.00 / $19.00 / $21.00
Chicken Kiev Balls (x4) $5.00
PORTOFINO Cheese, bacon, prawns and mushrooms. $14.00 / $19.00 / $21.00

Three Flavour Duck - Roasted duck on a bed of vegetables covered in our special three flavour sauce with red onion, pineapple, ginger & cashew $23.95
Steamed Rice Thai Jasmine rice. Small $2.95 / Large $4.95
Vegetable / Tofu $17.95
Chicken / Beef / Pork $20.95
Basil Leaf A rich sauce with chilli, garlic, fresh basil and vegetables. -
Yellow Curry Potato, pumpkin & tomato in a rich coconut cream. -
Spicy Noodles Rice noodles stir fried with vegetables, egg, fresh Thai basil & chilli. -
Chicken / Beef / Pork / Vegetable / Tofu $16.95

Penne con Pollo - Penne with a chicken, fresh mushrooms, tomato and basil sauce with a dash of cream $15.00
Cajun Chicken Salad - Cajun spiced chicken with salad greens, avocado, roasted macadamia nuts. Served with an orange and sour cream dressin $19.50
Lasagna - Layers of homemade pasta filled with Blognese sauce, cheese, ham and egg $15.00
Chilli Calamari - Calamari cooked in a tomato basil and chilli sauce, served on fettucine $18.50
Gnocchi - Homemade pumpkin and ricotta gnocchi in a light tomato and basil sauce with a dash of cream $23.50
Reef and Beef - Porterhouse steak cooked to your liking, topped with seafood and a creamy garlic sauce. Served with sweet potato fries $29.50
Pulled Pork Burger - Toasted, filled with tangy apple slaw and a light garlic mayonnaise. Served with chips $18.50
Beef Schnitzel - Served with mushroom sauce, salad and chips $18.50

Lasagne - Head chef marks traditional Italian recipe, served with chips and salad. $26.5
Garlic Bread $6
Fish and Chips - Choice of battered or grilled fish served with lemon butter, chips and salad. $20
Creamy Garlic Prawns - Prawns, aromatic white rice and creamy garlic sauce. $19.5
Oysters - Mornay - White wine poached, garlic sauce and parmesan cheese. N/A
Moroccan lamb Burger - Moroccan spiced lamb pattie, Danish feta, mixed greens and beetroot finished with aioli and tatziki sauce in a sesame crusted burger bun, served with chips. $20
Porto Fino - Garlic marinated prawns, bacon, freshly sliced mushrooms, mozzarella and parmesan. $25
Oysters - Natural - Served with cocktail sauce. N/A

Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Spicy Red Capsicum Dip With toasted pita $4.95
1/2 Chicken $11.45
Coleslaw (Regular) $3.95
Spicy Rice (Large) $5.95
Whole Chicken with 1 large side* $23.85
Grilled Corn on the Cob (Regular) $3.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95

Chilli prawns $19.90
- Extra hot, prawns in extra hot and spicy sauce handle with care
Chicken vindaloo
- Extra hot, a spicy east indian specialty, combination of chicken and potatoes in a hot curry sauce
Malai kofta $15.00
- Mild, small balls of minced vegetable, dipped with cashew and raisins in a thick onion cashew gravy
Paneer jalfrezi $15.50
- Medium, cottage cheese combined with green bell pepper tempered and sauteed in spicy tomato gravy
Lamb mughlai $17.90
- Mild, the heritage dish from mughlai with rick taste of almonds and pepper
Malabar fish curry $19.90
- Medium, medium spicy fish curry made using peanut spices and tamarind
Fish korma $19.90
- Mild, barramundi fish cooked in rich creamy gravy with cashew nuts
-Small $3.50

Lamb/Beef Curry & Rice - choice of rogan josh, korma or masala sauce $12.50
Soup - Dal Soup - green peas with prawn served with charcoal baked bread $9.50
Papadums (6 in a serve) $4.50
Kuchumber $4.50
Beef Masala - beef pieces cooked in onion, ginger, garlic & tomatoes in medium hot spices $20.50
Mint Chutney $4.50
Sea Food Platter $22.00
Chicken Tikka Masala - tender boneless chicken, grilled in the tandoor, then cooked with tomatoes, onion & capsicum $21.50

Marsala - chicken, creamy marsala sauce, fettuccine (Lg/Reg/Sm) $15.00/$12.50/$7.50
Chicken Parmigiana - served with chips or spaghetti bolognaise (Lg only) $15.50
Satay - chicken, satay sauce, rice or fettuccine (Lg/Reg) $15.00/$12.50
Chilli $0.80
Cherry Tomatoes $2.00
Chicken $4.00
Alfredo - chicken, mushroom, cherry tomatoes, creamy cheese sauce, fettuccine (Lg/Reg/Sm) $15.00/$12.50/$7.50
Chips (Lg/Sm) $4.50/$3.50

Nearby Sample Menus