Address
13a The Quadrant, Launceston, TAS, 7250, Australia
Mount Elephant Pancakes in Launceston Menu
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Mount Elephant Pancakes in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. O'Keefe's Hotel offers many options including Garlic And Herb Cob Loaf and Salt And Pepper Squid. The Pizza Pub includes a wide range like Single Pack - 1 large pizza, garlic bread, 1.25L Coke or Double Pack - 2 large pizza, garlic bread, 1.25L Coke. Garlic pizza bread - Garlic butter & mozzarella and Irish Cob Loaf - With your choice of herb or garlic butter from . Irish Murphy's offers Mud Bar & Restaurant and Oysters - Natural..
Nearby Sample Menus
- Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt $24.90
- King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
- Battered Fish and chips $12.90
- Vegetarian Filo Parcel - Roast pumpkin, feta, spinach, onion and pine nuts with sundried tomato pesto, served with a mixed pepper relish, chips and salad or vegetbales $17.90
- Irish Stew - Braised Lam shanks in a rich broth $19.90
- Traditional Pub Meals
- Seafood Basket - King Prawn skewer, beer battered fish, salted squid,smoked salmon and chilli crumbled scallops served with chips and salad $29.90
- Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90
- Rocket & Shaved Parmesan Salad $9.00
- Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) $15.00/$19.00/$24.00
- Garden Salad $9.00
- Mushroom Prosciutto - Sauteed Tasmanian swiss brown mushrooms, prosciutto, sundried tomatoes, bocconcini and mozzarella cheese (R/L/F) $15.00/$19.00/$24.00
- Greek Salad $9.00
- Margarita - Cheese, oregano, garlic & tomato base (R/L/F) $13.00/$16.00/$22.00
- Sour Cream $1.50
- Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
- Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
- Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
- Garlic pizza bread - Garlic butter & mozzarella $11.00
- Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
- Be sure to check our dessert board in our restaurant for today's selection. N/A
- Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
- Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00
- Pasta of the Day - Check blackboard for the pasta of the day POA
- Roasted New Season Pink Eye Potatoes- herb butter $8
- Chips - garlic aioli $7
- Green Salad- herb vinaigrette $7
- Freshly Shucked Tasmanian Pacific Oysters - Kilpatrick - $22 / $39
- Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
- House Made Bread Loaf - rosemary infused balsamic $6
- Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
- Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
- Far North - Champagne ham & pineapple $18.00
- Extras: Soy $0.50c
- Luv Me Tender - 120g of eye fillet with roasted mushrooms, onions, blue cheese & cracked pepper $21.00
- Fish & Chips- beer battered Trevalla with chips $15.90
- Marinated Trevalla – Thinly sliced marinated “Blue Eye”, served cold with dressed greens & “Jack bread” $15.00
- Pesto Pizza Deluxe - Layered with pesto & topped with mozzarella, parmesan and gruyere cheeses $11.00 / $8.80
- Twice Cooked Duck - with grilled chorizo & a mushroom, spinach and bacon risotto $28.50
- Eye Fillet – 220g $29.00
- Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce $7.00
- Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
- Fresh Egg Noodle - with combination of prawns, squid, chicken, beef and seasonal vegetables $20.00
- Ling Fillets - stir fried with snow peas in spring onion and ginger sauce $22.00
- Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
- Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
- Crispy Skin Chicken - Twice cooked half free range chicken deboned, filleted served on cabbage salad $20.00
- Grilled Atlantic Salmon Fillets - Served with steamed vegetables and garlic butter coconut sauce $28.00
- Choice of:
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1. "Yum"
- A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, mint, chilli jam and lemon juice dressing.
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3. Tom Yum Ta-Lay $10.90
- Hot and sour soup with mix seafood, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
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2. Red Curry
- Thai's style curry cooked in red curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
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1. Money Bag (4pcs) $10.90
- Minced chicken with com, shredded coconut and in with sweet chilli sauce.
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2. Beef Star $22.90
- Stir-Fried marinates beef with Thai herbs and spicy sauce, lay on cabbage (sizzling plate).
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4. Curry Puff (4pcs) $10.90
- Minced chicken with curry powder, potato and carrot wrapped in puff pastry served with homemade plum sauce.
-
6. Basil Lamb $23.90
- Stir-Fried lamb back strap with chilli jam, fresh chilli, basil leaves, capsicum, carrot, baby corn and fresh green bean.
- Garlic Prawns and Seasonal Vegetables $23.00
- Dim Sims Steamed or Fried ( Min 3 per Serve) $6.00
- Chicken Soup $5.50
- *Vegetarian Fried Rice $8.50
- Curry Chicken and Vegetables $18.00
- Beef with Young Ginger & Pineapple $25.00
- Vegetable with Pan Fried Egg Noodles $20.00
- Crispy Noodles $4.00
- House-made kimchi (Korean fermented wombok) $7
- Smoky barbecue Sauce $3
- Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
- Nicoise salad with hot smoked Huon ocean trout, mixed leaves, olives, white anchovy, green beans and soft boiled egg $19
- Roasted honey brown mushrooms with thyme and garlic $9
- Glacé ginger semifreddo, green tea poached pear and ginger nut crumbs $17
- Coconut sugar pannacotta, honey comb and coconut crumb, mango sorbet $17
- Pyengana cloth bound mature cheddar (Tas) aged between 8-12 months, the cheddar dries out slightly leaving the texture open and drier, the body of the cheese is developing and rich flavours emerging One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- Baby Banana Split $3.90
- Satay King Prawns & Vegetables $15.90
- Chicken & Crab Meat n/a
- Sliced Pork & Oyster Sauce $12.90
- Mixed Seafood with Vegetables $16.90
- Mixed Vegetables $10.90
- Jack Daniel’s $9.50
- Won Ton Soup n/a
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Vegetarian Platter (48 pcs, caters for 4-5 pp) $380
- Caterpillar rolls, tempura veg nigiri, ricepaper rolls, and a selection of maki rolls
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Combo Box $9.20
- Maki Roll: seaweed salad, avocado, prawn+avocado, tuna salad, teriyaki chicken, and satay chicken *Contains egg & nuts
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Seaweed Salad Maki Roll $3.30
- Edible seaweed (wakame)
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Tempura Veg Nigiri $1.70
- Crunchy veg cake drizzled with mayo and okonomi sauce *Contains egg
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Tempura Veg Brown Rice Maki Roll $4.10
- Deep-fried veg cake and cucumber
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Tempura Prawn Maki Roll $4.40
- Tempura prawn, avocado, and mayonnaise *Contains egg
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Maki Roll Large Platter (84 pcs, caters for 5-6 pp) $59.50
- A selection of our most popular sushi rolls cut into bite sized slices
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Crispy Chicken $1.70
- Delicious chicken katsu topped with mayo and okonomi sauce. *Contains Egg
- - Smoked salmon and dill $15.00
- Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
- Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
- Selection of classic tea room finger sandwiches -
- Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
- Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
- Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
- - Choose from a delectable array of our handmade cakes and pastries $3.50 - $10.00
- Nachos con Carne - Our great nachos plus Mexican minced beef $10.00
- Vegetarian Burrito served toasted - Re-fried beans, cheddar cheese, lettuce,Capsicum, Spanish onion, tomato & salsa N/A
- Mexican rice $3.00
- Chicken - Shredded Breast fillet, Cheddar, Fetta & caramelized onion N/A
- Nachos - Crisp corn tortilla chips, our home-made salsa, melted cheese & sour cream $8.00
- Churros N/A
- Salt & Pepper Calamari & chips N/A
- Chicken / Scallops or Atlantic salmon N/A
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- Chipotle N/A
- Sweet Chilli N/A
- Cucumber N/A
- Raspberry Cheesecake N/A
- Spinach N/A
- Marinara N/A
- Capsicum N/A
- Italian B.M.T. N/A
Mount Elephant Pancakes
Phone
0363310055
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Desert
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
13a The Quadrant, Launceston, TAS, 7250, Australia
- Launceston Desert Menus
- Greater Launceston Desert Menus