Mountain Pepper Pizza in Hobart Menu

Mountain Pepper Pizza in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

  • Crispy Bacon Rashers $3.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
  • Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
  • Bay of Fires, Tasmania – grass-fed cows milk semi–hard cheese/td> $12.50
  • Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50
  • All cheeses served with pear, date & cinnamon chutney & Lavosh bread -
  • Tiramisu drizzled w espresso syrup $13.00
  • Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
  • Additional Lavosh bread $2.50
  • Sea salt & lemon pepper squid Served with sweet chilli $13
  • Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
  • Choice of Crumbed Chicken, Battered -
  • Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
  • Roasted Tasmanian hazelnut & walnut mix $6
  • Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
  • - Add chicken $4
  • Crispy chips $4
  • Fried Onion 50¢
  • Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Baby Spinach $1.00
  • Tomato Sauce 50¢
  • Pesto $3.00
  • Cheese $1.00
  • Olives $1.00
  • Basket or Crinkle Cut Chips $5.00
  • Chicken Parmigiana $20.00
    • Napoli sauce, ham, cheese, fries and salad
  • Potato Gnocchi $21.00
    • with creamy mushroom and spinach sauce
  • Wedges
  • Tasmanian Oysters (Natural or Kilpatrick)
  • BBQ Spicy Fried Chicken Wings, $13.00
    • pickled vegetables and chipotle sauce
  • Smoked Salmon and brie $21.00
  • - 3 x $12.00
  • Caramel Cheese Cake Mousse $12.00
    • salted caramel popcorn
  • Gardens Scones $7.50
  • Babycino $1.00
  • House Friand (GF) $4.00
  • Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
  • Apple $4.00
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • Orange $4.30
  • Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
  • TOASTED WRAPS (Take away available) - All served with side salad. Smoked salmon and avocado with lemon cream cheese $14.50
  • TOASTED FOCCACIA (Take away available) - Gourmet vegetarian – baby spinach, grated carrot, roasted pumpkin, grilled halloumi cheese and red pesto $13.50
  • TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
  • TASMANIAN SALMON - Twice cooked fillet of Tasmanian salmon served with garlic chat potatoes and asparagus. Finished with a white wine and caper sauce or cooked with a togarashi (chilli pepper) spice $24.50
  • PULLED PORK BURGER - Pulled pork in BBQ sauce, baby cos, coleslaw and chipotle sauce $16.50
  • LOCAL FISH BURGER - A grilled fillet of Tasmanian fish with tartare sauce, baby cos, cheddar cheese and coleslaw $16.50
  • CHICKEN SALAD - Warm chicken breast served on a fresh garden salad with a light and tangy vinaigrette dressing $17.00
  • CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
  • Kanam Tuay - Thai coconut pudding served with ice cream $9.90
  • Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
  • Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
  • Pad Tofu Makhur - Stir fried eggplant with bean curd chilli & garlic on top basil leaves $23.90
  • Gaeng Keow Waan - Green curry cooked in coconut milk with basil leaves, bamboo & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
  • Thai Crepe with Ice Cream - Thai style pandan crepe served with ice cream $9.90
  • Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
  • Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
  • Khadai Paneer - traditional punjabi style cottage cheese cooked with onion, tomatoes, capsicum and spices (Entree/Main) $14.50/$18.50
  • Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
  • Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
  • Plain Naan - cooked in tandoor $4.00
  • Plain Roti - whole meal plain bread $4.00
  • Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
  • Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
  • Tomato / Onion Salad $3.00
  • Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
  • Jamon and shaved parmesan pintxo $3.00 each
  • Served with - -
  • Char grilled octopus, olive salad $14.00
  • With quince paste and croutons -
  • Marinated mussel and chilli pintxo $3.00 each
  • Mini tofu burger, onion relish $10.00
  • - Spanner crab mayo and chives $7.00
  • Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
  • Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun n/a
  • Mayonnaise n/a
  • Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
  • Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
  • Vegemite n/a
  • Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Simply scrambled – two eggs, ciabatta $13.9
  • Wilted local spinach $3.9
  • Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
  • White anchovies, olives, calamari, watercress, bechamel, reggiano $24.9
  • Market fish, changing daily market price
  • Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
  • Roasted beetroot, asparagus, artichoke, caramelized pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
  • Potato & rosemary french toast, house cured thick cut bacon, house relish $16.9
  • Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
  • Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
  • Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Vegetables and Tofu $11.50
  • Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
  • Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
  • Chicken or Beef $13.00
  • Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
  • Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
  • Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
  • Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
  • Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
  • Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
  • Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
  • Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
  • Mushroom $2.00
  • Steamed Vegetables $3.50
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Vegetarian grilled vegetables with mozzarella Served with chips $10.50
  • Chips $3.50
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Mountain Pepper Pizza

Mountain Pepper Pizza

location

Address

Salamanca Pl, Hobart, TAS, 7000, Australia

phone

Phone

0416843202

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
Salamanca Pl, Hobart, TAS, 7000, Australia
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