Mountain View Hotel in 70 Bridge Rd Menu

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Chunky chips - with honey mustard mayo $9.90
Wedges - with sweet chilli and sour cream $10
Yum-Cha - south melbourne dimsims, handrolled vegetable spring rolls, vegetable gyozas, prawn twisters, with a sweet chilli and soy dipper $15.90
Smoked paprika calamari - with a chorizo, roquette and white bean salad and aioli dipping sauce $17.50
Grazing platter - patata bravas, sweet chilli drizzled chorizo, mini falafels, crumbed camembert, smoked chicken, guacamole and warm turkish pide $19.50
Dips - two warmed turkish pides with house made guacamole & tzatziki $14
Quesedilla - chipotle pulled pork, cheese, guacamole and sour cream with a roquette salad $18.50
Margarita / herb & garlic pizza $11.90
Smoked chicken pizza - baby spinach, crumbled feta, sweet chilli and mozzarella $15.90
Caser salad - with chicken ($16.5) with prawns ($18.5) $13.90
Asian beef salad - chargrilled teriyaki beef with baby spinach, asian herbs and a chilli peanut dressing $17.90
Smoked chicken & mushroom risotto - with field mushrooms and caramelised onion $17.50
Pan seared gnocchi - with chorizo, garden peas, cherry tomatoes and mint pesto $18.90

Mt view parma - traditional parmigiana served with chunky chips and a roquette salad $21.50
Angus burger - with chilli jam, tomato, cos leaves, swiss cheese, and bacon in a warm turkish bun, served with chunky chips $18.90
Chargrilled chicken burger - with smashed avocado, tomato, cos leaves, swiss cheese and bacon in a warm turkish bun, served with chunky chips $18.50
Fish & chips - beer-battered fish served with roquette salad, chunky chips and house-made tartare $19.50
Pot pie - please refer to our specials board - served with chunky chips N/A
Bangers and Mash - chargrilled bratwursts served with pea and caramelised onion mash and gravy $18.90
Crispy polenta cake - with a field mushroom ragout and a roquette salad $18.50
300g chargrilled grassfed sirloin - with hand-cut shoestring fries, a roquette salad and your choice of steak sauce $24.90
400g chargrilled grassfed rib-eye - with hand-cut shoestring fries, a roquette salad and your choice of steak sauce $31.50
Steak sauces: field mushroom gravy / peppercorn gravy / horseradish aioli / seeded mustard butter N/A
Chilli and fennel rubbed pork striploin - served with broccolini, cherry tomatoes, pinenuts, pickled apple and a balsamic glaze $24.90
Cumin scented lamb rump steaks - served with warm potato and garden pea salad, and a mint pesto $25.90
Tandoori ½ chicken - served with basmati rice, a crushed poppadum and herb salad, and cucumber yogurt $22.90
Chargrilled prawn skewers - with warm quinoa salad and an aioli dipping sauce $23.90

Vegetable medle $8.50
Greek salad $9
Garden salad $7
Turkish pide $2.50
Mashed potato $4

Chicken & cheese risotto $9
Creamy chiken penne $9
Grilled chciken chips $9
Battered fish & chips $9

Nearby Sample Menus

Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Tom Sate Ghim - sate prawns on skewers $8.00
Kem Khom Chien - pineapple fritter with ice cream $6.00
Mue Sate Ghim - sate squid on skewers $8.00
Heo Xao Dau Hoa Lan - braised pork with snow peas $12.90
Kem (Siro Dau/Chocolate) - plain ice cream with strawberry or chocolate topping $4.00
Bo Xao Toi - braised beef with garlic $11.90
Mi Xao Rau Cai (Mem/Don) - mixed vegetables with fried egg noodles (soft or crispy) $15.90
Com Tam Dae Biet - special broken rice with the lot $9.50

Soya Noodle - Chicken/Beef/Pork $10.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Prawn/Seafood Cashew Nut $16.00
Mixed Spring Rolls $8.00
Pad Thai - Prawns $12.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
Pork Shank Recommend! $24.00
Soya Noodle - Prawns $12.00

House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Sautéed seasonal vegetables w garlic butter $8.50
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Risotto sweet potato, spinach & goats cheese $19.00
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00

Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
Taquitos de Platano Banana filled crisp cinnamon flour tortilla. Served with ice cream and lashings of cajeta caramel sauce $9.00
Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
Tortillas, Flour or corn (2 per serve) $1.50
Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00

Choice of satay, curry, black bean or chilli sauce $17.00
With oyster or soya bean sauce (steamed) $13.50
With cashew nuts $19.00
Garlic, ginger, lemongrass and chilli sauce $19.00
Lemon sauce $14.50
With snow peas $14.50
With snow peas $17.00
Rockling fillet with garlic and spring onion (steamed) $18.00

KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Creamy mash $8
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22

HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
+ HALF A RACK OF TEQUILA , COKE & LIME MARINA TED BABY PORK RIBS $4.50
+ PROPER PROTEIN SHOT $2.50
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
AVO SOUR CRÈME, SMA SHED A VOCADO, PINK GRAPEFRUIT CURED KINGFISH, MEREDITH GOATS CHEESE, GRILLED SUJUK, TEQUIL A COKE & LIME MARINATED BABY PORK RIBS $4.00/each
CHIPPIES $7.00
PAN FRIED PORTUGUESE SARDINES ON TOAST w RUSTIC SICILIAN TOMATO SAUCE, PICKLED RED ONIONS, A SPARAGUS SPEARS, CRISPY LILLYPUT CAPERS & PRESERVED LEMON $16.50
HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50