Address
Elizabeth Plz, Hobart, TAS, 7000, Australia
Mouth Trap The in Hobart Menu
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Mouth Trap The in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Rockwall Bar & Grill and Warm Crusty Bread Roll - olive oil + balsamic vinegar.
Nearby Sample Menus
- Surf & Turf Sauce $6.00
- Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
- Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
- Kids Nachos $6.50
- Egg $0.50
- Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
- - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
- Mushroom, pepper or gravy $2.50
- Soup of the day $9
- Garlic & cheese pizza $9.9
- Seasonal vegetables $4
- Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
- Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Traditional - shaved ham, cheese, tomato base $24
- Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
- Crispy chips $4
- Mash potato and braised cabbage $8
- Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
- - 300g Scotch fillet $30
- Roasted Tasmanian hazelnut & walnut mix $6
- Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00
- Sour Cream $1.50
- Ham $2.00
- Mushroom $2.00
- BBQ Sauce 50¢
- BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Guacamole $2.50
- Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Cape grim porterhouse, fried oysters, kimchi, potato puree $38
- Winter vegetable salad, horseradish cream $15
- Roast broccoli, almonds, parmesan, quinoa + chilli $13
- Leafy green salad, pickled shallots $8
- Smoked trevally pate, beetroot, ciabatta $14
- Baguette, pesto, aioli, olives $8.5 / $11
- Peanut butter + chocolate brownie $11
- Buffalo mozzarella, herbs, toast $10
- No.23 Special Fried Rice $9.50
- Whole Day Pack No.1 $7.50
- No.5 Fish Ball Noodle Soup $9.50
- Sushi Whole Day Pack A $9.90
- Sushi Party Plate No.1 $48.00
- No.32 Eel Fried Rice $13.90
- Sushi Whole Day Pack C $9.90
- No.1 Chicken Laksa Noodle Soup $9.50
- Chai Latte, Mocha, Hot Chocolate $4.90
- Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
- Raisin Toast - House made Jam, butter $8.50
- Slaw Salad $8.50
- Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
- Orange $4.00
- Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
- Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
- - Seafood Saganaki $31.50
- Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
- Kalamari - Lightly floured and deep fried $11.50
- Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
- Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
- Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
- Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
- Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
- Soft Serve Cone n/a
- Strawberry Jam n/a
- Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
- Grilled Chicken & Spicy Mayo McWrap - With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
- Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
- Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Mayonnaise n/a
- Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
- Eye Fillet - with mash potato & steamed greens $34.50
- House Made Baked Beans $3.5
- Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
- Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
- Fruit Toast $9.5
- Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
- Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
- Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
- Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
- Mixed local wild mushrooms $4.9
- Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
- Baked eggs with artichokes, leeks, asparagus, parmesan, goats curd, ciabatta $16.9
- House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goats curd, reggiano, truffle oil $28.9
- Fragrant crème catalan, chocalate truffles $15.5
- Ciabatta toast with house made jam, marmalade or vegemite $5.9
- Green Peppercorn $3.00
- Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
- House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
- House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
- Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
- Continental Bread and Garlic Aioli $7.50
- Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
- Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
- Australian Prawns $19.90
- Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
- Enjoy by the docks, see today’s selection at Lower Deck N/A
- Fisherman’s Basket $24.90
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
- All served with chips -
- Wedges with sour cream & sweet chilli sauce $9.90
- Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
- Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
- Prawns $15.00
- Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
- Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
- Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
- Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
- Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5
- Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
- Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
- Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
- Paese - salami, roasted capsicum, olives, mushrooms $24
- Carbonara - pancetta, egg, garlic, parmesan $21
- Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
Mouth Trap The
Phone
0362342942
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
Elizabeth Plz, Hobart, TAS, 7000, Australia
- Hobart Takeaway Food Menus
- City of Hobart Takeaway Food Menus