Movenpick Ice Cream Qv Melbourne in Melbourne Menu -

Movenpick Ice Cream Qv Melbourne in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. Sushi Monger offers many options including Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice and Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice. Cafe Andiamo Fully Licensed includes a wide range like Pomodoro ciliegino or Pomodoro e basilico. Spreads (V / VE) and Toasted bagel with your choice of from . Manchester Press offers White Tomato and Soy Pork Scotch (250g).

Nearby Sample Menus

Seafood Pancake (Mild / Spicy) 17.00
- Savoury pancake of kimchi & vegetables
S3 King prawns (3 pieces) 37.60
L:28.00
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
B11 Thin Sliced Wagyu Chuck Steak 28.90
V1 Mushrooms 6.00
Kimchi & Calamari Pancake 17.00
- Savoury pancake of kimchi, calamari & vegetables
L:24.00

Bacon $5.00
German butchers plate, mustard, sauerkraut & kartoffelpuffer $37.00
European chef salad $12.00
Kefalograviera saganaki $14.50
Ploughman's lunch: corned beef, pickles, cheddar $34.50
Padron peppers, smoked octopus & sherry vinegar $24.50
Spinach $4.00
Gravlax of alpine salmon $21.50

SAKANA NO BUTTER YAKI $22.80
- (Grilled fish fillet with garlic butter sauce)
TAMAGO SOUP $5.50
- (egg soup)
BEEF CURRY $16.80
- (Sliced beef cooked in traditional Japanese curry on rice)
HOUSE'S SALAD $11.80
- (Homemade salad with Japanese Style)
VEGETABLE YAKISOBA $15.80
- (Soft fried noodle with mixed vegetable)
KAISEN UDON $19.80
- (Thick Japanese noodle soup with combination seafood)
SASHIMI
- (Fresh variety of fish with salad)
KAISO SALAD $8.80
- (Seaweed salad)

hollandaise, mushrooms $3.00
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
free range egg, silverbee $2.00
Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
Kids crumpets with spreads $5.00
roasted tomato hash brown $4.00
half avocado, double smoked bacon $4.50
-with shaved ham/provolone/tomato $10.50

( ½ Doz/ Doz) Natural( ½ Doz/ Doz) $18/ $ 32
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
Beef Ragout $ 27
- Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
Yenda Pale Ale, Schooner $ 8.40
Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2

Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
Garden Salad 8.00
Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
Berner Teller 26.00
- Smoked pork loin, sausage & bacon with sauerkraut & potatoes
Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
Mashed potato 8.00
Seasonal Vegetables 8.00

Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Banana bread $9.00
- Served with mascarpone, fresh bananas
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request

for 2 49.00
DIMITRA'S TRADITIONAL HOME-COOKING 16.00
- our chef Dimitra Melios' daily selection of home-style seasonal Greek dishes. Please choose from the selection on the daily specials board
GRILLED LEAN GREEK BURGER 14.50
- Greek style spiced beef patie in pita
CHICKORY (XOPTA) (V) 7.00
- warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
Monday to Friday 6am to 11am
CHICKEN GIRO PLATTER
- marinated chicken from the spit
HOMEMADE GALAKTOBOUREKO 8.00
- creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
Warm Flat Pita Bread

Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
Brioche ash crumbed prawn tacos $18.50
Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
Grilled and sauteed field mushrooms with herb butter $7.50
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
Chimichurri sauce $1.50
Pan seared scallops served in their shell $18.50

105. Special Chargrilled Pork Chop $13.00
- (with egg and meat loaf)
402. Vegetables
S $11.50
S $11.50
10. Beef & Brisket (GF)
4 rolls $10.00
S $11.50
203. Fried Chicken $11.50

Classic Cantonese Roast Duck $27.80
Fresh Mushroom with Chinese Greens $19.80
Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
Prawn Crackers $3.20
Steamed Vegetarian Dumplings (3 pieces) $7.80
Sliced Beef Simmering in Hot Chili Soup $26.80
- -
Chicken Sweet Corn Soup $6.80

Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Nai wong bao $2.50
- egg custard
Da chicken bao $4.00
- egg and shiitake mushroom
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Special Two $5.00
- Char siu bao or choi bao
Soft Shell Crab $11.00
- (w/asian salad)
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts

51. Stir-fried seafood with Vegetables on Rice (or you can choose rice noodle) $13.50
- Hu tiu (hoac com) xao do bien
81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
- Com/Bun cha ca La Vong
32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
- Com suon
43. Salt & Pepper Pork Rib with Rice or (you can choose chicken) $12.00
- Com suon (hoac ga) rang muoi
14. Hue Traditional Vietnamese Style Spicy Noodle Soup (Beef, Pork Loaf, Lemon Grass & Chilli) $12.00
- Bun bo Hue
52. Stir Fried stick pea with Minced Beef on Rice $12.00
- Com bo xao dau ve
24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
- Bun ga nuong
19. Thick Rice Noodle with (crispy Skin Chicken with or without Soup (you can choose both egg & rice noodles together) $11.50
- Hu tiu mi ga chien gion

173. Vermicelli & Spring Roll - Golden Tofu $12.50
- Chicken $12.50
145. Singapore Noodle
83. Five Spices Chicken Wings $12.90
92. Spicy Cashew Crunch Stir Fry
FLOUNDER & RICE
- Chicken $12.90
179. Spicy Cashew Crunch Vegetable Stir Fry Rice $12.90

Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
- Caramelised pork hock, five spice, chilli vinegar -
Thai jasmine white rice $3.00pp
Green papaya, snake beans, peanut, dried shrimp $15.00
- Petuna ocean trout salad, crisp noodles, lime and tamarind -
Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -

Movenpick Ice Cream Qv Melbourne