Address
1 Hosier La, Melbourne, VIC, 3000, Australia
Movida in Melbourne Menu
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TAPAS-
ANCHOA $4.50 each
- Hand-filleted Cantabrian Artisan Amchovy on Crouton with Smoked Tomato Sorbet
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CROQUETA $4.50 each
- Spinach & Manchego Croquette
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MEJILLONE $5.00 each
- Marinated Spring Bay Mussel with Whipped Cod Roe on Potato Paper
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CABALLA AHUMADA $6.50 each
- House Cold Smoked Spanish Mackerel with Pine Nut Gazpacho Sorbet
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PATE $5.50 each
- Duck Liver Parfait with Pickled Cucumber on Grilled Sourdough
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QUESO $4.00 each
- Whipped Goats Milk Cheese wrapped in Quince Paste & Brik Pastry
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TOSTADA $5.00 each
- Pressed Pork Sanwich, Tomato Jam & Quail's Egg
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COGOLLOS $3.50 each
- Baby Cos Lettuce with Anchovy & Pickled Garlic
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FLOR $8.50 each
- Scallop filled Zucchini Flower with Bisque Mayonnaise
RACIONES-
ACEITUNAS $8.00
- Marinated Green Olives With Citrus, Garlic & Thyme
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EMBUTIDO $16.00
- House made Charcuterie Plate
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JAMON $30.00
- Served with Pan Catalan
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CARRASCO IBERICO DE BELLOTA
- aged 36 months (30 grams)
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PADRONS $15.00
- Fried Spanish Peppers with Merlot Vinegar
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ENSALADA TRUCHA $23.00
- Salad of Cured Ocean Trout with Baby Cucumbers, Radishes & Almond Gazpacho
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REMOLACHA $24.00
- Burrata, Chargrilled Beetroots & Hazelnuts with Sweet & Sour Dressing
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BROCOLINI $17.50
- Chargrilled Broccolini with Romesco & Nora Pepper Sauce
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PATATAS Y PUERROS $16.00
- Baby Potatoes & Leeks Braised with Garlic & Rosemary
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GAMBAS A LA SIDRA $27.50
- King Prawns Cooked with Cider, Garlic & Peas
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CECINA $25.00
- Air-dried Wagyu with Poached Organic Egg & Truffle Foam
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ARROZ CON POLLO $32.00
- Baked Spanish Rice of Corn-fed Chicken, Amontillado, Peppers & Oregano
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PATO $30.00
- Confit Duck Leg with Caramelised Yogurt, Radicchio & Fresh Fig
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CORDERO CON JEREZ $34.00
- Flinders Island Lamb Shoulder with Manzanilla Sauce & Heirloorn Courgette
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CERDO Y MORCILLA $34.00
- Slow Cooked Pork Belly with Chickpeas & Morcilla
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CARRILLERA DE BUEY $28.50
- Slowly Braised Beef Cheek in Pedro Ximenez on Cauliflower Puree
Nearby Sample Menus
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soba salad $8.30
- cold buckwheat noodles with salad
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Niku udon $8.30
- Beef with thick noodle soup
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Buta teriyaki don $7.40
- Slow cooked pork on rice
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Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
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Teriyaki chicken don $7.40
- Pan grilled chicken on rice
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Sashi don $9.80
- Raw salmon / ocean trout slices on rice
- -Miso soup $1.50
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Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
- -Miced pork $8.80
- Seafood combination steam pot
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Sizzling fillet steak with black pepper sauce $28.80
- Eye fillet steak with black pepper & honey sauce with scredded onions an a hot plate
- Fish fillets in black bean sauce
- Creamed sweet corn and chicken soup $7.50
- Scallops in light batter sweet and sour $31.80
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Steamed prawns $31.80
- Steamed prawns with ginger and light soya sauce
- Crispy skin chicken $23.80
- Quiche - classic Quiche Lorraine served with a garnish salad $11.90
- Pan - fried Mushrooms - with toasted Turkish bread $9.00
- Piccolo Latte $3.80
- Apple Juice from $3.90
- Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
- Toasting add70c
- Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
- Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
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Mushroom
- Oven roasted field mushrooms with oregano
- Mrs. p's cheesy garlic & herbs bread $8.00
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Original
- Double smoked leg ham, napoli & cheese
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Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
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Vindaloo
- With house made spicy vindaloo sauce & raita
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Matriciana
- Chilli spiked napoli with bacon & kalamata olives
- Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
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Dim sim parma
- 2 Favourite food groups come together as one!
- A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
- Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
- Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
- Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
- Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
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Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
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Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
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Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
- Apricot/Banana Bread $ 8
- Available 7 AM To 11.30 AM
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Mushroom On Danish Fetta (GF) $ 16
- Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
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Sticky Date Pudding $ 13
- Butterscotch Sauce And Vanilla Ice Cream
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Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
- Honey nougat parfait and raspberries three ways $17.50
- 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Classic pear tarte tatin, roasted almond ice cream $17.50
- Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
- House made brandied duck liver pâté,cornichons $16.50
- Risotto of roast red peppers, fresh peas & sweet corn $27.50
- Wilted spinach $9.50
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Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
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Granola $11.00
- Served with low fat yoghurt & berry coulis
- Eggs benedict (ham) $11.50
- Bacon & eggs on toast $9.90
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Porridge $8.00
- Served with low fat yoghurt & berries
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Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
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Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
- Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
- Garden salad with balsamic dressing $7.50
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Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
- Brioche ash crumbed prawn tacos $18.50
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Macadamia nut and honey parfait $15.00
- With pear, tangerine pearls and toffee praline
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Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
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Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet
- Garlic aioli $1.50
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Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
- S $17.00
- - Ramyeon $2.50
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Pork Bibimbap
- Rice topped with seasoned vegetables, pork and fried egg either on bowl or hotpot
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Kalguksu with Seafood for Two $32.00
- Korean styled soup with assorted seafood
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Fried Boneless Chicken with Spring Onion $30.00
- Deep fried boneless chicken with spring onion served with chilli or soy sauce
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Sizzling Chicken $12.00
- Rice with chicken and vegetables on sizzling pot
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Yukgaejang $16.00
- Shredded beef and vegetables in hot and spicy soup with rice
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Beef Bibimbap
- Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
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Grilled bulgoki salad bowl $13.00
- Grilled thinly sliced beef or pork on salad ned (beef or pork)
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●Bibimbab
- Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab
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Spring roll salad
- Handmade deep fried harumaki
- Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice
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Edamame $6.00
- Grilled green bean
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Beef brisket shioyaki $18.00
- Pan-fried beef brisket with salt on salads
- Mushroom $39.00
- -Extra udon noodle $5.00
- Mixed Vegetables with Spaghetti in Tomato Puree $10.90
- Macaroni Soup with Egg, Ham, Luncheon Meat and Sliced Beef (option Instant Noodle) $9.50
- Takoyaki - Savoury pancake ball made with octopus, pickled ginger and spring onion $5.50
- Macaroni Soup Sate Beef $9.90
- Egg Sandwich (Available Toasted) $4.00
- Macaroni Soup with Grilled Chicken Chop (option Instant Noodle) $9.90
- Seafood Udon Noodle Soup $10.90
- Shanghai Style stir fried Udon with Asian Greens & Chicken, Beef or Pork $10.50
- Steamed chicken with rice (on the bone) $10.00
- Chinese mushroom noodle soup $9.80
- Seafood bean curd soup $6.50
- Braised chicken noodle soup $10.80
- Roast pork fried noodle $12.80
- Roast duck on rice $10.00
- Smoked Eel fried rice $12.00
- Crispy skin pork with pork and bean curd with rice $10.00
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Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
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Margherita $19.00
- napoli, fiore di latte, basil
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Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
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Carne $25.00
- napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
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Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
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Garlic bread $9.00
- garlic butter, herbs
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Antipasto $19.00
- cured meats, cheese
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Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
- Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
- Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
- Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Movida
Phone
0396633038
Opened hours
Mon 12 Noon to 10 PM
Tue 12 Noon to 10 PM
Wed 12 Noon to 10 PM
Thu 12 Noon to 10 PM
Fri 12 Noon to 10:30 PM
Sat 12 Noon to 10:30 PM
Sun 12 Noon to 10:30 PM
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Spanish
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
1 Hosier La, Melbourne, VIC, 3000, Australia
- Melbourne Spanish Menus
- Inner Melbourne Spanish Menus