Moyaz Restaurant in Albert Park Menu

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Modern Australian RestaurantMoyaz is a modern Australian restaurant, specialising in organic local produce, all meals are prepared in house by our chefsMoyaz Restaurant is closed during Christmas Day and Good Friday.Chocolate, Gluten Free, MSG-free, Organic, Steak, A La Carte, BYO, Licensed, Beef, Cheese, Chicken, Duck, Entrees, Fish & Chips, Goat, Lamb, Meat, Pork, Roast, Veal, Outdoor Dining, Club Events, Conferences, Corporate Events, Private Parties, Receptions, Seminars, Wine Tastings, Anniversaries, Birthdays, Christenings, Christmas Parties, Engagements, Funerals, Valentine's Day, Weddings, 3 Courses, Breakfasts, Brunches, Dinners, Intimate Dining, Romantic Dining, 4 Star, Private Dining Rooms, 101 - 200, Gift Vouchers, Australian Owned, Owner Operated, Open Saturdays, Open Sundays

Nearby Sample Menus

Mushrooms Scented with fresh herbs on toast $11.90
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Hot chocolate $4.70
Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Rare roast beef, grain mustard and salad, multigrain bread $13.40
Free Range Eggs - poached, fried or scrambled on toast $9.20
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40

- Zucchini, prawns 22.00
Tarts
- Veal, pork ragu 22.00
Gnocchi (Housemade) 22.00
- Pomodoro, buffalo mozzarella
- Butternut pumpkin, sace 22.00
Prosciutto 16.00/22.00
- tomato, mozzarella, prosciutto, rocket parmesan
Provelone 16.00/22.00
- tomato, provelone, artichoke, rocket
- Diamond c;lams, chilli garlic 22.00

Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
Americana Beef - Beef, Mushrooms, Onions, Spices $10.50 / $13.00 / $16.50 / $19.00
Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00

Teriyaki Chicken in Steamed Rice $9.50
Special Fried Rice $4.00 / $6.00
Prawn Oyster Sauce & Vegetables $12.50
Chicken Black Bean Sauce & Vegetables $7.80
Fish Chow Mein $11.00
Curry Prawn & Vegetables $12.50
Green Curry Prawn & Vegetables $14.50
Beef Black Bean Sauce & Vegetables $7.80

Angel seaweed and silk tofu salad $13.00
- korean clear angel seaweed and soft silk tofu with homemade soy sesame dressing
Katsu-kare don $12.50
- bread crumbed pork with vegetables in japanese curry on rice
Teriyaki chicken don $10.50
- chicken thigh filet tossed on wok with bigmama´s home made teriyaki sauce on rice
Mandoo $8.50
- korean style dumpling
Sam gye tang $25.00
- korean ginseng chicken soup with glutinous rice jujube and garlic bigmama´s sam gye tang is homemade and uses famous korean ginseng imported from korea
Jap chae $13.00
- korean style clear sweet potato noodle with vegetables, mushroom and beef
Spicy pork bento box $12.50
- korean style marinated pork served with side dishes and rice
Seafood yaki udon $15.50
- wok tossed japanese thick udon noodle with seafood and vegetables