Mr Birds Myo-Back Of Rialto in Melbourne Menu

Mr Birds Myo-Back Of Rialto in Melbourne has no menu available, but can choose from many other options such as Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice or Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice from Sushi Monger. Cafe Andiamo Fully Licensed offers many options including Pomodoro ciliegino and Pomodoro e basilico. Nam Loong Chinese Restaurant includes a wide range like M1. Beef w/ Green Beans or Savory buns. Original and -Regular (4pcs) from . NeNe Chicken offers Young & Jackson and Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D).

Nearby Sample Menus

  • Sliced lamb with dried chilli and sliced garlic $28.80
    • Sliced of lean lamb stir with dried chilli, sliced garlic, peanut
  • Beef with dried chilli and slice garlic (hot spicy) $23.80
    • Sliced of lean beef stir with dried chilli, sliced garlic, peanuts
  • Mongolian lamb $28.80
    • Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
  • Deep fried quail with spicy salt & pepper (each) $9.80
  • Chicken with vegetables
  • Special dim sim (three) $8.50
    • 3 different type of dim sim, chose of steamed or fried
  • Lamb in hot pot $36.80
  • Beef with vegetables $23.80
    • Sliced beef, marinated and cooked with fresh seasonal vegetables
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Long $3.90
  • add caramel, vanilla or hazelnut syrup add 80c
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • -Prosciutto
  • Meze plate $27.90
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • Eggs benedict $14.90
    • Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • Eggs issus $17.90
    • Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
  • -Add gluten free bread $2.00
  • -Spicy moroccan chicken
  • AUSTRALIA BEER: Crown Lager $7.00
  • FRUIT JUICE - Orange Juice (Spring Valley) $4.50
  • IMPORTED CHINESE TEA (Taiwan) - Dong Ding Oolong $9.00/pot
  • Stir Fried Kurubuta Pork with Dried Tofu & Garlic Chives in XO Sauce $35.00
  • Braised Superior Shark Fin in Clear Broth $110.00
  • Claypot Braised Premuim Fish Maw & Sea Cucumber $60.00-$200.00
  • Spice & Vinaigrette Celery $10.00
  • Claypot Braised Fish Maw & Sea Cucumber (S/L) $45.00/$88.00
  • Herb pesto foccaccia bread 7.90
  • BREAKFAST BURGER 15.50
    • Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
  • Soup of the Day 10.50
    • Ask for daily special
  • Pomodoro e basilico 18.50
  • MUSHROOMS 3.50
  • FRUIT SOURDOUGH $7.50
    • Served w/ preserves
  • Prosciutto 21.50
  • THICK TOAST WHITE OR MULTIGRAIN $6.50
    • W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
  • Cheese and tomato $5.80
  • Grilled eggplant, capsicum, mushrooms & feta $8.80
  • Gluten free muesli with fresh fruit and yoghurt $7.80
  • Salmon royale $15.00
    • poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
  • Chicken breast, pesto, avocado and tomato $8.50
  • Baked beans on toast $7.00
    • your choice of fried, scrambled or poached eggs
  • Spanish omelette $13.00
    • chorizo, capsicum, red onion, olives and toast
  • White, light rye and multigrain
  • Roasted tomatoes $5.00
  • Pasta of the day $22.00
  • Homemade chilli jam $2.00
  • Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • -Add chorizo $4.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Agnello al forno 38.00
    • Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
  • Seasonal fruits 9.00/14.00
    • natural yogurt
  • Contorno
  • Assorte d Muffins 3.50
  • Gamberini 12.00
    • School prawns, garlic, chilli, aioli
  • Ostriche 3.50 each
    • Freshly shucked oysters, served natural
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
  • Please ask our friendly staff for the menu N/A
  • BBQ Octopus With Chive, Lemon & Sesame $15.80
  • House Made Pan Fried Spring Onion Pancake (1) $5.80
  • Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
  • Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
  • BBQ Pork Buns (2) $6.80
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • French Peas, Bacon, Lettuce $8.00
  • Pan-fried Mushrooms $8.00
  • Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
  • 33. Broken Rice with Grilled BBQ Pork Ribs, Egg, Shredded Pork Skin, Steamed Egg Cake served with Sweet Fish Sauce $12.00
    • Com tam
  • 59. Vegetarian Fried Rice $11.00
    • Com chien chay
  • Chicken Noodle Soup you can choose
  • 19. Thick Rice Noodle with (crispy Skin Chicken with or without Soup (you can choose both egg & rice noodles together) $11.50
    • Hu tiu mi ga chien gion
  • 37. Special riled Rice $11.50
    • Com chien
  • 71. Satay Chicken or Squid Skewers $8.00
    • Ga sa te xien/ Muc xien
  • 84. A piece of Grill Chicken $8.00
  • 79. Lemon Grass Chilli Tofu & Spring Roll with Vermicelli $11.50
    • Bun cha gio dau hu sa ot
  • - Ramyeon $2.50
  • Mukbap $18.00
    • Rice topped with acorn jelly and Kimchi
  • BOWL $13.00
  • Monday thru Friday, served until 2PM
  • Bossam $22.00/$34.00
    • Boiled pork served with greens
  • Pancake [Kimchi / Seafood] $14.00/$15.00
    • Korean style pancake with either Kimchi or Seafood
  • 50. Stir-fried Squid & Baby Octopus (S/M) $18.00/$27.00
    • Marinated squid, baby octopus and vegetables served on sizzling grill
  • Baby Octopus Bibimbap
    • Rice topped with seasoned vegetables, and fried egg either on bowl or hotpot
  • Seasame Ice-cream with Red Bean $7.80
  • Mixed Vegetabñes Fried Rice $11.50
  • -Oyster Sauce
  • -Creamy Mushroom
  • -Udon
  • -Spicy Sauce
  • Chicken & Pineapple Fried Rice $11.50
  • Deep Fried Spicy Pork Spare Ribs on Rice $11.80
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • ( 4 or more people - whole table only) $50 per person
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • Betel leaf, smoked river trout, green papaya, mint $6.00 ea
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • Sweet corn, watercress, ginger, tamarind, sesame $14.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut -
  • 020. Braised Bean Curd and Shrimp in Salty Egg Yolk Sauce $19.90
  • 040. Stir-fried Prawn with Cashew Nuts in Butter Sauce $23.90
  • 067. Braised Spicy Duck with Spring Onion $22.90
  • 005. Shredded Bean Curd in Garlic Sesame Oil $7.80
  • 008. Mango Pudding with Ice-cream $9.80
  • 003. Spicy Won Ton - 8 pcs $8.90
  • $298.00
  • 022. Spring Onion Pancake - 4 pcs $6.90
Mr Birds Myo-Back Of Rialto

Mr Birds Myo-Back Of Rialto

location

Address

487 Flinders Lane, Melbourne, VIC, 3000, Australia

phone

Phone

0396200037

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
487 Flinders Lane, Melbourne, VIC, 3000, Australia
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