Mr Hollywood Pizza in Richmond Menu

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Mr Hollywood Pizza in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Ca Xao Bot Sot Chua Ngot - sweet & sour fish in batter $14.90
Tom Xao Gung - braised prawns with ginger $14.90
Cha Gio Ga (10) - chicken spring rolls (10 rolls) $9.00
Bong Cai Xanh Xao Dau Hu - fried bean curd with vegetables $10.90
Ga Xao Gung - braised chicken with ginger $12.90
Ca Xao Hot Dieu - braised fish with cashew nuts & vegetables $14.90
Hu Tieu / Mi Tom Thit (Kho hoac Uot) - rice or egg noodles with prawn & pork (with soup or dried flavour) $9.00
Ga Sate Ghim - sate chicken on skewers $8.00

Stir Fried Crispy Pork with Red Curry $14.00
Red Curry - Chicken/Beef/Pork $15.00
Prawn/Seafood Cashew Nut $16.00
Chicken Satay $8.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Prawn/Seafood Garlic Sauce $16.00
Mixed Vegetables with Satay Sauce $12.00
Mixed Vegetables with Cashew Nuts $12.00

250gm cape grim eye fillet $35.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
Risotto sweet potato, spinach & goats cheese $19.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Entrée Share
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50

Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
Queso Fresco $3.50
Guacamole $4.00
Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)

Crispy quail (4 pieces) $13.00
Asparagus with crab or chicken $6.00
Combination crispy fried noodles of soft egg noodles $15.00
Choice of satay, spicy or peking sauce $14.50
Rockling fillet with garlic and spring onion (steamed) $18.00
With mushrooms and vegetables $19.00
Choice of satay, curry, black bean or chilli sauce $19.00
Prawn $17.00

Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Prawn and chicken spring rolls with nuoc cham sauce $13
Beer battered fries with aioli $8
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19

FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER $8.00
SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
PILLAR’S FRUIT SALAD - STRAWBERRY, ORANGE, RED MIZUNA & ACTIVATED ALMONDS, DRESSED w A HONEY & PROSECCO DRESSING, FRESH RICOTTA & MINT GF $12.50
THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00