Mr Hollywood Pizza in Richmond Menu

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Mr Hollywood Pizza in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00

Ca Xao Sate - braised fish with satay sauce $13.90
Ga Xao Sot Mong Co - mongolian chicken $13.90
Canh Chua (Ga Tom) - vietnamese style sour soup with prawns or chicken $14.00
Ga Sot Chanh - lemon chicken $13.90
Tom Xao Ot - braised chilli prawns $13.90
Bo Xao Dau Hoa Lan - braised beef with snow peas $12.90
Heo Xao Toi - braised pork with garlic $11.90
Mue Xao Bot Sot Chua Ngot - sweet & sour squid in batter $14.90

Crispy Fish Fillets with Chili & Green Peppercorn $16.00
Prawn/Seafood Cashew Nut $16.00
Vegetarian Pad Thai $9.00
Pork Shank Recommend! $24.00
Prawn/Seafood Satay Sauce $16.00
Spicy Noodle - Prawns $12.00
(Chicken/Beef/Pork) Cashew Nuts $14.00
Chicken Satay $8.00

500gm cape grim rib eye $37.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Garden salad $6.50

Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00
Frijoles Negros $4.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00

Tran tran marinated sauce (in batter) $14.50
With snow peas $14.50
Grilled beef in vine leaf (10) $10.00
With vegetables $19.00
Wonton with bbq pork $5.50
Fried bean curd with bean shoots $13.50
With cashew nuts $17.00
Fried ice cream $5.50

Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Sauted seasonal greens with toasted almonds $8
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Prawn and chicken spring rolls with nuoc cham sauce $13
Fresh beer battered flake served with chips, salad and tartare sauce $23
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Mini beef pies with house-made relish $15
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25

SOUTHERN FRIED VEGEMITE & BUTTERMILK CHICKEN WINGS w PLANTAIN CRISPS, SPICY GUACAMOLE & A VEGEMITE BBQ DIPPING SAUCE $18.50
THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00
ESPRESSO MARTINI - OUR OWN TWIST ON A CLASSIC $16.00
+POACHED EGG +$2.50
ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
+CITRUS BAKED OCEAN TROUT +$5.50
BONSOY + 50¢
DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00