Antipasto- a range of imported meats, bread, dips, seafood, cheese, olives and a quinoa salad (GFO) $ 22.90
Wagyu burger- 200g wagyu beef, fresh lettuce, bacon, spanish onion, tomato, served with chips and japanese mayonaise $ 21.90
Battered fish with chips and sauce $ 9.90
Croquettes- spanish serrano ham wrapped around vintage cheddar cheese, coated with panko crumbs (4) $ 12.90
Oyster kilpatrick- crispy smoked bacon pieces with a rich black sauce (4) (GFO) $ 14.90
Pork cutlet- 300g moisture infused pork cutlet grilled with roasted potatoes, tomato and onion salsa, served with a feta and pine nut salad (GFO) $ 28.90
Seafood platter- natural oysters, crispy calamari, market fish, prawns, japanese lime and chilli mayonnaise served with chips and a garden salad (GFO) $ 33.90
Vegetarian - Napoli sauce with capsicum, mushroom, onion and olives. Spaghetti / Ravioli / Penne / Fettucini $9.50 / $9.50 / $9.50 / $9.50
Mediterranean - Tomato base with hot salami, capsicum, Greek olives, feta cheese, prawns and fresh tomato. Sml:$9.50, Lrg:$14.50, Family:$19.50,GF Lrg:$19.50
Scallop Delight - Seafood cocktail sauce with fresh scallop, fish flake, roasted red capsicum, bocconcini cheese and parmesan cheese GF Lrg:$19.50, Family:$19.50, Lrg:$14.50,Sml:$9.50